109 lead kitchen jobs at 57 companies in Mesquite, TX
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Kitchen Lead
Fort Worth, Texas, United States
$15/hrOnsiteFull Time
The Great Greek Mediterranean Grill: Authentic Mediterranean fast-casual restaurant chain serving fresh Greek dishes.
Previous restaurant kitchen experience required; leadership/lead cook experience preferred. Must follow recipes, food-safety and sanitation standards, work in fast-paced service, and maintain punctual attendance.
Fuel City: Texas-based chain of convenience stores, gas stations, and eateries.
1+ YOE1–2 years food service/QSR experience, leadership preferred; ability to lead under pressure, cash handling, POS knowledge, lift up to 50 lbs, stand for long periods; flexible to work overnights, weekends, holidays.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
3+ YOEMinimum 3 years restaurant management experience, ability to lead kitchen staff, ensure food quality and safety, flexible schedule, 21+ with legal authorization to work in the US.
ECI Management Group: Institutional food service and facility management for government contracts.
3+ YOE3+ years kitchen management experience; ability to lead staff, manage inventory and food costs, ensure food safety, coordinate catering events, and communicate with clients and vendors.
Parry's Pizzeria & Taphouse: New York-style pizza and craft beer restaurant chain.
2+ YOE2+ Mgmt2+ years restaurant kitchen management, knowledge of food safety and sanitation, ability to lead BOH, inventory and labor control, HotSchedules experience preferred, able to stand long periods and lift up to 50 lbs.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOE1 year related experience required; assist supervisors, train and support team members, perform quality assurance, and interact appropriately with patients and customers.
Texas Star Golf Course: Public golf course and conference center in Euless, Texas.
3+ YOE3+ years culinary or restaurant lead/manager experience, strong leadership and communication, able to lift 50lbs, pass background check, willing to work weekends and holidays, Food Manager certification (training provided).
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead and supervise kitchen operations, prepare and portion food, maintain temperature logs and sanitation, enforce quality standards; ServeSafe certification and leadership/food service experience preferred.
CinemarkNYSE: CNK: Operates an international chain of motion picture movie theaters.
Supervisory restaurant experience preferred; must complete Cinemark management courses and food handling/alcohol service training; ability to recruit, train, lead staff, handle cash, and work flexible hours including evenings, weekends, and holidays.
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant, retail, or hospitality experience (leadership preferred). Ability to lead shifts, operate POS, perform basic math, work in fast-paced kitchen environment; food safety certification preferred.
Langan Holdings: Operates and manages a network of fast-food restaurant franchises.
Experience with POS/cash registers, basic computer and math skills, strong communication, complaint resolution, ability to work kitchen and maintain sanitation; prior supervisory experience preferred.
Great Wolf Lodge: Operates a chain of indoor water park resorts.
3+ YOEHigh school diploma or equivalent; 3 years line cook experience; knowledge of food prep, sanitation; POS and kitchen systems; flexible scheduling; food handling permits.