Perry's Restaurants: Operates upscale steakhouse restaurants and premium dining concepts.
Following recipes and portion controls, prepping and plating food, restocking and maintaining station, proper labeling and storage, checking quality and equipment, and maintaining sanitary standards.
Metro Diner: Casual dining restaurant chain serving breakfast, lunch, and dinner.
Back-of-house food preparation experience in high-volume restaurant environments; ability to perform prep, production, and station work with flexible scheduling.
Perry's Steakhouse & Grille: Operates upscale steakhouses specializing in prime beef and carvings.
Following recipes and portion controls, station setup, restocking, basic food preparation and plating, sanitary handling, labeling and storage, quality checks, and adherence to health and safety standards.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Ability to read prep sheets, follow recipes, maintain cleanliness and food safety, handle and store ingredients properly, use kitchen equipment, and work as part of a team.
GCLP, Inc.: Operates a buffet-style restaurant franchise location.
Preparing and trimming fruits and vegetables per recipes, maintaining prep inventory, following health and safety standards, and assisting buffet service.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18+, knowledge of kitchen equipment required; prior kitchen/culinary experience preferred but not required; flexible to work a variety of shifts; strong communication and teamwork.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior kitchen experience preferred; must be 18+, lift up to 50 lbs, stand for long periods, follow recipes and safety/food-handling procedures, strong knife and multitasking skills.
Jim 'N Nick's: Casual restaurant chain serving slow-cooked barbecue and southern food.
Prepare and coordinate scratch-made food, follow recipes and sanitation procedures, lift up to 50 lbs, stand long periods, work in a fast-paced team environment.
Food Prep Worker - Capstone Village (Tuscaloosa, AL, US, 35487)
Tuscaloosa, Alabama, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Preparing and portioning food using recipes and prep lists, following food handling and sanitation standards, basic reading/writing and math, and ability to lift/stand for extended periods; 1 year food service experience preferred.
Food Prep Worker - Dining Services at the University of Alabama - University of Alabama - Dining
Tuscaloosa, Alabama, United States
OnsitePart Time
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Prefer 1 year prep or food-service experience; knowledge of food prep, knife handling, temperature control, sanitation; basic reading, writing, and math; able to lift and stand for extended periods.
Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
1+ YOEWashing and sanitizing dishes and kitchenware, maintaining sanitation and safety, assisting with food preparation; preferred 1 year restaurant food-prep experience; must stand and lift up to 40 pounds.
Warrior Met CoalNYSE: HCC: Produces and exports metallurgical coal for global steel manufacturers.
Diagnose and repair mechanical, hydraulic, and electrical issues on heavy diesel/gas equipment; perform inspections, preventive maintenance, parts inventory, safety compliance, and pass a written skills assessment.
City Bowls: Serves fresh, customizable açaí and fruit smoothie bowls.
Reliable, coachable team member able to stand for long periods and lift up to 30 lbs; multitasking, time management, sanitation, menu memorization; weekend availability and flexibility to pick up shifts; prior food service not required.
DCH Health System: A regional hospital network providing medical and clinical services.
Alabama RN license required, AHA BLS required, ACLS current within 6 months, professional nursing certification preferred, ability to read/write/communicate in English, leadership and delegation skills.