Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years related experience; knowledge of food prep, sanitation, portion control, and safety; ability to lift up to 50 lb and work at a fast pace.
Boys & Girls Clubs of Delaware: Providing safe after-school youth development programs and childcare.
High school or equivalent; Serve Safe certification within 90 days; food prep and food safety knowledge; valid driver's license with 3+ years driving and acceptable record; basic math and communication; 2 years commercial kitchen experience preferred.
Bethany Blues: A regional restaurant serving slow-smoked barbecue and seafood.
Basic food preparation experience, strong knife skills, knowledge of food safety and sanitation, ability to multitask, good time management, reliable and punctual team player.
Acts Retirement-Life Communities: Operates non-profit senior living and retirement communities.
1+ YOEHigh school diploma or equivalent; minimum one year food-service experience helpful; ability to prepare ingredients, follow recipes, and use portion control for meal service.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous food service or deli prep experience preferred (willing to train). Must follow HACCP and health/sanitation procedures and complete production documentation.
Stoltzfus Meats: Manufacturer and retailer of Pennsylvania Dutch style meats.
Packaging and labeling baked goods, stocking displays, assisting oven loading, monitoring freshness, lifting up to 50 lbs, and standing for extended periods. Retail/food service experience helpful but not required.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Must be at least 16, available for various shifts, provide excellent customer service, lift up to 50 lbs, and perform standing/manual kitchen tasks in a noisy, fast-paced environment.
Customer-facing kitchen prep role; able to prepare dough, toppings, follow food-safety and FIFO, stand for long periods, reliable and punctual; cooking experience preferred but will train.
HHS: Provides operational support services for hospitals and other facilities.
2+ YOE2+ years commercial kitchen experience, age 18+, English proficiency, able to lift up to 50 lbs, pass background check and drug screen, proof of U.S. employment eligibility.
Ted's Montana Grill: A restaurant group offering premium, made-from-scratch American cuisine and promoting team growth and sustainability.
Restaurant kitchen experience desired, ability to multitask and work as a team, stand entire shift, frequent lifting up to 100 lbs, passion for food and guest service.
Bally'sNYSE: BALY: Operates physical casinos and digital interactive gaming platforms globally.
Prepare and portion food per recipes, follow safety and sanitation procedures, pass background check, speak/read/write English, available nights/weekends/holidays, subject to union collective bargaining.