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1,046 restaurant manager jobs at 163 companies in Gastonia, NC

4mo
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Restaurant Manager
Morganton, North Carolina, United States
OnsiteFull Time
LongHorn Steakhouse
LongHorn SteakhouseNew York Stock Exchange: DRI: Casual dining steakhouse restaurant chain.
Restaurant management experience; strong leadership and team development; knowledge of restaurant operations and processes; stable career progression; salaried management preferred.
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2w
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Restaurant Manager
Charlotte, North Carolina, United States
$60k-$65k/yr OnsiteFull Time
Postino WineCafe
Postino WineCafe: Postino is a privately held neighborhood wine café serving approachable wines and shareable food to local diners.
1+ YOE1+ MgmtRequires 1 year of full-service restaurant management or 3–5 years in a restaurant lead or supervisory role. ServSafe and responsible alcohol service certifications required; hospitality, management, or business degree preferred.
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3w
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Restaurant Manager
Concord, North Carolina, United States
OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to lead teams, manage operations, inventory, and deliver guest service.
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2mo
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Restaurant Manager
Charlotte, North Carolina, United States
$65k-$80k/yr OnsiteFull Time
Culinary Dropout
Culinary Dropout: American bistro serving scratch food, craft cocktails, live music, and private events to diners and groups.
2+ YOE2+ Mgmt2+ years high-volume restaurant management, understanding of operations and financials, scheduling and shift management, POS and OpenTable familiarity, team coaching and development.
POS systems, OpenTable
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2mo
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Restaurant Manager
Rock Hill, South Carolina, United States
OnsiteFull Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Experienced in managing restaurant operations and hourly staff; responsible for hiring, scheduling, training, food safety, inventory control, cost management, and driving sales and guest satisfaction.
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1mo
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Restaurant Manager
Morganton, North Carolina, United States
OnsiteFull Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, ability to work long hours including weekends and holidays, valid driver’s license, people leadership and operational management skills.
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1mo
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Restaurant Manager
Rock Hill, South Carolina, United States
$20/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school diploma preferred, strong communication, staffing/scheduling and cost management skills, proficiency with Microsoft Office, able to work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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1mo
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Restaurant Manager
Concord, North Carolina, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
1+ YOEManage FOH/BOH operations, staff scheduling/recruiting/hiring, enforce safety/sanitation and food standards, guest service, flexible schedule, minimum age 21, 1+ year restaurant management experience.
Microsoft Office
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1mo
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Restaurant Manager
Rock Hill, South Carolina, United States
$20/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; high school diploma preferred; ability to staff, schedule, manage people and costs; strong communication skills; able to work varied shifts including weekends.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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2w
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
Outback Steakhouse
Outback SteakhouseNASDAQ: BLMN: Australian-themed casual dining restaurant chain.
1+ YOE1+ MgmtRequires one year of restaurant management experience, flexible schedule availability, and minimum age of 21; food safety certification and Microsoft Office experience preferred.
Microsoft Office
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2mo
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Stand For Something Good.
2+ YOE2+ years restaurant management in high-volume settings; knowledge of operations, personnel management, food planning, purchasing, sanitation, health codes, security; food handler certification preferred; willingness to work flexible hours.
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2w
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Restaurant Manager
Forest City, North Carolina, United States
OnsiteFull Time
Everyday Coffee Company
Everyday Coffee Company: Dunkin' franchise operator managing multi-unit restaurant locations.
2+ YOE2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality settings, plus strong leadership, coaching, communication, systems, scheduling, inventory, and invoice management skills.
Crunchtime, HotSchedules
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1w
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Restaurant Manager
Charlotte, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
Bad Daddy's Burger Bar
Bad Daddy's Burger BarNASDAQ: GTIM: Chef-driven gourmet burger restaurant chain.
Proven hospitality leadership experience, with strong communication, organization, patience, and team coaching skills. Must manage restaurant operations and respond effectively to busy service situations.
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1mo
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Restaurant Manager
Charlotte, North Carolina, United States
$50k-$53k/yr OnsiteFull Time
The Olde Mecklenburg Brewery
The Olde Mecklenburg Brewery: Independent Charlotte brewery and restaurant serving German-style beer, biergarten experiences, events, and the Carolinas.
5+ YOE3–5+ years restaurant/hospitality management experience; experience with POS, scheduling, cash handling, inventory; knowledge of NC liquor laws; ServSafe Food Protection Manager certification (or ability to obtain); strong leadership and communication.
Microsoft Word, Microsoft Excel, Toast, Point-of-sale
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1w
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Restaurant Manager
Charlotte, North Carolina, United States
OnsiteFull Time
Dos Caminos
Dos Caminos: Diversified hospitality, gaming, and entertainment.
2+ YOE2+ MgmtRequires 2+ years of full-service, high-volume restaurant management experience, extensive front-of-house knowledge, financial expertise, interpersonal and conflict-resolution skills, and a strong work ethic.
401(k)
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2w
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Hourly Restaurant Manager
Cornelius, North Carolina, United States
$17-$19/hr OnsiteFull Time, Part Time
PDQ
PDQ: PDQ is a private fast-casual restaurant chain serving hand-breaded chicken, sandwiches, salads, fries, and shakes.
2+ YOE2+ MgmtRequires 2+ years in shift manager or assistant restaurant manager roles, restaurant experience, guest service skills, kitchen proficiency, scheduling, product ordering, P&L interpretation, and team leadership.
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3mo
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Restaurant Manager
Charlotte, North Carolina, United States
$50k/yr OnsiteFull Time
High Noon Restaurant Group
High Noon Restaurant Group: Franchisee operator of Popeyes Louisiana Kitchen restaurants.
Leads restaurant operations, supervises staff, manages shifts and training, ensures safety and sanitation, and provides excellent guest service; ability to work evenings, weekends, and holidays; physically able to lift up to 50 lbs.
POS system, point-of-sale
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6d
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Restaurant Manager
Hickory, North Carolina, United States
$56k/yr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Family-style restaurant chain serving farm-fresh American homestyle meals.
2+ YOEHigh school diploma or equivalent, prior leadership experience, and strong communication, planning, conflict resolution, analytical, team-building, and restaurant operations skills; 2+ years restaurant experience preferred.
Microsoft Excel
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2mo
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Restaurant Manager
Charlotte, North Carolina, United States
$65k-$70k/yr OnsiteFull Time
bartaco
bartaco: Upscale street food restaurant chain.
1+ YOE1–3 years restaurant experience; strong leadership, communication, coaching, scheduling, and problem-solving skills; flexibility to work evenings, weekends, and holidays; able to stand long periods and lift up to 50 lbs.
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2mo
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Restaurant General Manager
Rock Hill, South Carolina, United States
OnsiteFull Time
Outlaw Enterprises
Outlaw Enterprises: Independent South Carolina KFC and Ta Bell franchisee operating quick-service restaurants for local customers.
5+ YOE5+ Mgmt5+ years restaurant or retail management, people management experience, P&L proficiency, ServSafe certification, strong communication, recruiting/training, familiarity with digital tools and restaurant maintenance.
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