2,193 restaurant jobs at 352 companies in Wheaton, IL
2w
Save
Mark Applied
Hide
2w
Restaurant Manager
Schaumburg, Illinois, United States
$53k-$66k/yrOnsitePart Time
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, leadership ability, financial understanding, and preferred food handler certification.
Ballyhoo Hospitality: Chicago-based restaurant group operating neighborhood-driven dining concepts.
4+ YOERequires 4+ years of restaurant or hospitality management experience, restaurant operations knowledge, communication and leadership skills, and ability to stand 8 hours and lift up to 50 pounds.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOERequires one year of restaurant management experience, flexible schedule availability, and minimum age 21. Full-service restaurant management, food safety certification, and Microsoft Office experience preferred.
Portillo'sNASDAQ: PTLO: Fast-casual restaurant chain serving Chicago-style street food.
1+ YOEPreferred 1–3 years of high-volume restaurant management experience; requires restaurant operations knowledge, sanitation and alcohol courses, English communication, high school diploma, and flexible availability.
Employee Assistance Program (EAP), Flexible Spending Accounts, Voya Financial
MOD Pizza: Serves made-on-demand individual pizzas and salads at restaurant locations.
Passion for people, ability to follow processes, consistent attendance and punctuality, and willingness to learn, grow, and contribute to restaurant success.
Lettuce Entertain You Enterprises: Family-owned restaurant group managing diverse dining concepts nationwide.
2+ YOERequires 2+ years of restaurant management experience in a high-volume, full-service environment, with skills in team leadership and guest rapport.
Dunkin': Retailer of coffee, donuts, and breakfast sandwiches.
1+ YOE1–3 years restaurant or retail management experience, strong leadership and communication, ability to work flexible hours including weekends and holidays.
Manna: Operates and manages a network of franchised restaurant locations.
2+ YOE2+ MgmtRequires at least 2 years of restaurant or hospitality management experience, with leadership, customer service, financial, communication, organization, and food safety skills.