Evening Entertainment Group: Operates and manages a portfolio of nightlife and dining venues.
Part-time server with strong customer service, ability to take orders, operate POS; prior server experience preferred; must complete training; must be 21+.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0+ YOEPrevious server or customer service experience preferred; strong guest service and communication; flexible schedules including nights, weekends, and holidays.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18+ to serve alcohol; previous server experience preferred but not required; strong guest service skills, teamwork, and flexibility with scheduling.
Lure Fish House: Operates family-owned seafood restaurants featuring sustainable local ingredients.
Restaurant server role requiring ability to lift 20 pounds, thrive in a fast-paced environment, strong communication, problem-solving, urgency, and basic math.
0.5+ YOEMinimum six months server experience, age 21+, ability to lift 40 lbs, English proficiency, flexible availability including weekends and some holidays.
Starfish Hospitality Group: Operates Asian coastal cuisine restaurants and catering services.
0+ YOEPart-time server with prior service experience; must be 21+, able to work weekends/holidays, lift up to 25 lbs, authorized to work in the United States.
Invited: Operates a network of private golf and country clubs.
High school diploma preferred, some dining server experience, food handler and alcohol server certification, English fluency, able to lift up to 50 lbs and work varied shifts including evenings and holidays.