Odyssey Resorts: Operates a portfolio of luxury lakeside resorts in Minnesota.
Must be at least 18, able to lift up to 40 lbs, pass background check; one year server experience preferred; strong guest-service and communication skills.
North Oaks Golf Club: Operates a private member-owned golf and country club.
1+ YOEHigh school diploma, 1+ year restaurant/server experience, deep knowledge of wine/liquor/beer/food, able to lift 25–50 lbs, stand for long periods, available weeknights and weekends, age 18+.
Sherman Associates: Develops, owns, and manages residential and commercial real estate properties.
0+ YOEEntry-level server role in hotel F&B; part-time; 18+; alcohol service training; able to lift; pass background; weekends/evenings; hospitality experience preferred.
Transforming Age: Provides senior housing and integrated elderly care services.
Must be at least 15 years old, able to pass background/drug screen, POS experience preferred, previous server experience preferred, able to communicate in English and assist older adults in dining settings.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
2+ YOE2+ years food & beverage/server experience, ability to stand up to 8 hours and lift up to 50 lbs, TIPS and ServSafe certified, strong English proficiency, ability to carry trays and process payments, flexible availability (weekdays, weekends, holidays).
Wischermann Partners: Operates and develops luxury and upper-upscale hotels and resorts.
2+ YOE2+ years full-service hotel or restaurant server experience; must be 21+, high school or equivalent, TIPS certification within 30 days, English proficiency, ability to lift up to 40 lb (100 lb with assistance), POS experience.