Salt Hotels: Operates and manages a collection of boutique design-led hotels.
Proven restaurant server experience in upscale environments, strong menu and beverage knowledge, excellent communication, and availability for nights, weekends, and holidays.
Max Hospitality: Operates upscale restaurants and catering services in New England
1+ YOE1–2 years fine-dining or upscale-casual server experience required; wine and cocktail knowledge, POS familiarity, strong communication and attention to detail.
Max Hospitality: Operates a collection of unique restaurants and catering services.
1+ YOEPreferred 1–2 years of server experience, ideally in high-volume or upscale-casual dining. Requires menu knowledge, communication, multitasking, organization, professionalism, and guest-service skills.
Benchmark Senior Living: Operates senior living communities providing personalized care and housing.
High school diploma or equivalent, previous dining room/server experience, knowledge of dietary procedures and food service regulations, and ability to interact with residents, follow instructions, and serve meals efficiently.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
Team-oriented server able to work in a fast-paced restaurant, handle food allergens safely, operate POS systems accurately, follow cash-handling procedures, and hold a state beverage service certificate where required.
Max Hospitality: Operates a collection of upscale and casual dining restaurants.
2+ YOERequires 2+ years of server experience in fine dining or upscale casual settings, POS familiarity, strong communication, multitasking, food and beverage knowledge, and professional guest service.
Charter Senior Living: Operates senior living, assisted living, and memory care communities.
1+ YOEPart-time dining server with assisted living experience; availability for breakfast, lunch, and/or dinner; willing to work in a care-focused environment.
Ted's Montana Grill: A restaurant rooted in classic American dishes emphasizing genuine hospitality and sustainable practices.
Full-service restaurant experience preferred, strong communication and interpersonal skills, ability to work flexible schedules, friendly and guest-focused.
The Melting Pot: Chain of interactive and experiential fondue dining restaurants.
Weekend availability required; restaurant experience a plus. Must be energetic, dependable, team-oriented, punctual, and able to perform side work and provide excellent guest service.
T.L. Cannon: Operates Applebee's Neighborhood Grill and Bar franchise restaurants.
Must be 18+, eligible to work in the United States; 1+ year front-of-house restaurant experience preferred but not required; team-oriented with strong customer service.