1,527 shift manager jobs at 364 companies in Danbury, CT
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Shift Manager
Bohemia, New York, United States
$20-$22/hrOnsiteFull Time
Delight Restaurant Group: Operates a network of Wendy's and Ta Bell franchises.
Shift Manager responsible for daily operations, supervision, and potential Ops Leader role; must be 18+, HS diploma/GED, ServSafe certification by end of training, competitive pay, daily lunch, paid training.
Kai Restaurant Group: Franchise operator of quick-service Ta Bell restaurants.
1+ YOE1 year of restaurant/retail experience; 3 months shift lead preferred; 18+; reliable transportation; strong communication and leadership; ability to lift up to 45 lbs.
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0.5+ YOE6 months+ restaurant/customer service experience; 18+; High School diploma or GED; ServSafe certification by end of training; ability to lift up to 50 lbs; willingness to work full-time and various shifts.
Prefer 2 years restaurant or bar experience, must meet minimum age to serve alcohol, strong time management, attention to detail, and guest service skills.
Pollo Campero: Quick-service restaurant chain specializing in Latin-style chicken meals.
1+ YOEHigh school diploma, 1+ year in a similar/customer-facing role, leadership and team coaching skills, ability to lift 50 lbs and stand long periods, flexible to work nights/weekends/holidays, preferred Food Handlers Card/ServSafe, bilingual (English/Spanish) preferred.
Upstream Hospitality Group: A hospitality group managing multiple restaurant and bar concepts.
1+ Mgmt1–2 years restaurant supervisory experience, TIPS (or willing to obtain), strong communication and problem-solving skills, ability to multitask, availability for nights/weekends/holidays, hands-on training and leadership skills.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
1+ YOE1+ year leadership in food service, strong communication, coaching and organizational skills, flexible availability including mornings/evenings/weekends/holidays; Food Safety/ServSafe preferred.
Resorts WorldBursa Malaysia: GENM: Operates integrated resorts with casino gaming, hotels, and dining.
6+ YOE2+ MgmtRequires 6 years food & beverage experience, supervisory/management experience, ability to obtain NY State gaming license, strong communication, POS familiarity, ability to lift 25 lbs and work varying schedules.
6+ YOE2+ Mgmt6 years food & beverage experience, supervisory/management experience (min 2 years), ability to obtain NY State gaming license, POS and reporting knowledge, strong communication, organizational and customer-service skills.
onsemi: Designs and manufactures semiconductor solutions for power and sensing.
5+ YOE5+ Mgmt5+ years leadership in semiconductor/manufacturing; proven ops ownership; strong decision-making under pressure; ability to lead people through change.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
1+ YOE1+ year restaurant leadership experience, food safety certification per local jurisdiction, strong problem solving and communication skills, experience supervising hourly team members.
AvoltaSIX Swiss Exchange: AVOL: Operates retail and dining outlets in global travel hubs
4+ YOE2+ MgmtRequires 4 years of food and beverage, cash handling, and customer service experience, 2 years of supervisory or lead experience, and knowledge of sanitary, safety, health, and HACCP standards.
QuickChekNYSE: MUSA: Convenience store chain offering fresh prepared food and fuel.
Lead shifts, train and supervise staff, handle cash and reporting, perform basic computer/math tasks, work outdoors in all weather, reliable attendance; prior shift leadership preferred.
1+ YOEHigh school diploma/GED, 1–3 years experience, ability to lead staff, driver's license, must be 21+, Microsoft Office familiarity, ability to stand/walk/lift and respond to emergencies.
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Valid driver’s license, MS Office (Word, Excel, Outlook) knowledge, ability to work nights/weekends/holidays, lift up to 50 lbs, read and follow crew handbook, multi-task, communicate effectively with customers and coworkers.