1,028 shift manager jobs at 258 companies in Hamden, CT
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Shift Manager
Hartford, Connecticut, United States
OnsiteFull Time
Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0+ YOEShift Manager with 6+ months in food service or retail; open/close shift management; ServSafe certification by end of training; strong customer service and leadership; able to lift up to 50 lbs.
Delight Restaurant Group: Operates a network of Wendy's and Ta Bell franchises.
Shift Manager responsible for daily operations; may assume Ops Leader role; must be 18+, HS diploma/GED; ServSafe certification by end of training; competitive pay; daily lunch; paid training; internal promotion.
Kai Restaurant Group: Franchise operator of quick-service Ta Bell restaurants.
1+ YOE1 year of restaurant/retail experience; 3 months shift lead preferred; 18+; reliable transportation; strong communication and leadership; ability to lift up to 45 lbs.
1+ YOEHigh school diploma or equivalent, minimum 1 year restaurant experience, ability to operate POS/cash register, strong communication and organizational skills, ability to stand whole shift and lift up to 30 lbs.
Prefer 2 years restaurant or bar experience, must meet minimum age to serve alcohol, strong time management, attention to detail, and guest service skills.
Pollo Campero: Quick-service restaurant chain specializing in Latin-style chicken meals.
1+ YOEHigh school diploma, 1+ year in a similar/customer-facing role, leadership and team coaching skills, ability to lift 50 lbs and stand long periods, flexible to work nights/weekends/holidays, preferred Food Handlers Card/ServSafe, bilingual (English/Spanish) preferred.
Upstream Hospitality Group: A hospitality group managing multiple restaurant and bar concepts.
1+ Mgmt1–2 years restaurant supervisory experience, TIPS (or willing to obtain), strong communication and problem-solving skills, ability to multitask, availability for nights/weekends/holidays, hands-on training and leadership skills.
onsemi: Designs and manufactures semiconductor solutions for power and sensing.
5+ YOE5+ Mgmt5+ years leadership in semiconductor/manufacturing; proven ops ownership; strong decision-making under pressure; ability to lead people through change.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
1+ YOEShift Lead with 1 year restaurant/retail experience; 3 months shift lead preferred; cash handling; 18+; strong communication and leadership; able to lift up to 45 lbs.
Mohegan: Operates integrated entertainment resorts including casinos, hotels, and arenas.
2+ YOEHigh school diploma, 2 years experience as server/host in high-volume restaurant, knowledge of beverage and food service, POS and scheduling experience, strong communication and supervisory skills.
Stratton Warren, Microsoft Word, Microsoft Excel, Lotus Notes, POS, Ascent, EmpowerTime
DiBella's Subs: Regional restaurant chain specializing in submarine sandwiches on fresh bread.
Valid driver’s license, MS Office (Word, Excel, Outlook) knowledge, ability to work nights/weekends/holidays, lift up to 50 lbs, read and follow crew handbook, multi-task, communicate effectively with customers and coworkers.
University of New Haven: Private university offering career-focused undergraduate and graduate degree programs.
Oversee campus HVAC, utilities and building systems during assigned shift; manage shift staff and contractors; read blueprints; coordinate maintenance and safety procedures.