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16 sushi chef jobs at 8 companies in Miramar, FL

20h
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Sushi Chef
Coral Springs, Florida, United States
$15/hr OnsitePart Time, Full Time
Benihana
BenihanaNASDAQ: STKS: International hospitality operating and managing high-energy restaurant brands.
1+ YOEPrevious high-volume sushi chef or cook experience, sushi preparation and knife skills, raw fish handling and food safety knowledge, ability to lift 50 lbs, and night, weekend, and holiday availability.
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5d
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Sushi Chef
Boca Raton, Florida, United States
OnsiteFull Time
Broken Sound Club
Broken Sound Club: Nonprofit private country club providing members and guests with golf, dining, tennis, fitness, swimming, and social activities.
4+ YOERequires 4+ years of sushi chef experience, restaurant or hospitality experience, food preparation skills, teamwork, and availability for nights, weekends, holidays, and overtime.
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3mo
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Sushi Chef
Miami Beach, Florida, United States
OnsiteFull Time
Queen Miami Beach
Queen Miami Beach: Miami-based luxury hospitality group that owns and operates upscale restaurants and nightlife destinations.
Prepare sushi, manage sushi bar, maintain quality and sanitation, supervise staff, handle inventory and budgeting.
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2mo
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Sushi Chef
Coral Gables, Florida, United States
OnsiteFull Time
Mottai Miami
Mottai Miami: Modern Japanese restaurant in Coral Gables.
5+ YOEMinimum 5 years sushi chef experience in upscale/fine dining, leadership and communication skills in English, ability to balance high-volume output with precision, proficiency in kitchen systems, inventory control, and prep management; omakase and hot-kitchen experience a plus.
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3w
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Sushi Chef
Coral Gables, Florida, United States
$26-$28/hr OnsiteFull Time, Part Time
Hillstone Restaurant Group
Hillstone Restaurant Group: Operator of upscale casual dining restaurants and eateries.
Experience with precision knife skills and high-volume sushi rolling; ability to work in a fast-paced team environment.
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2mo
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Sushi Chef - OMAKAI sushi Aventura
Miami, Florida, United States
$18-$23/hr OnsiteFull Time
OMAKAI sushi
OMAKAI sushi: Miami-based private sushi restaurant chain serving accessible omakase, nigiri, hand rolls, and à la carte Japanese cuisine.
3+ YOE3+ years sushi-making experience; Japanese cuisine knowledge; high school diploma preferred; ability to clean/fillet fish, prepare sushi rice, lift up to 65 lbs, manage inventory, provide customer service, and train staff.
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2w
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Sushi Chef - OMAKAI sushi Aventura
Miami, Florida, United States
$18-$23/hr OnsiteFull Time
OMAKAI sushi
OMAKAI sushi: Miami-based private sushi restaurant chain serving accessible omakase, nigiri, hand rolls, and à la carte Japanese cuisine.
3+ YOEThree years of sushi-making experience, Japanese cuisine knowledge, food safety, customer service, menu knowledge, teamwork, communication, and ability to handle knives and lift up to 65 pounds.
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2mo
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Head Sushi Chef
Miami, Florida, United States
$80k-$85k/yr OnsiteFull Time, Contract
CÉ LA VI
CÉ LA VI: Private luxury hospitality brand operating rooftop restaurants, sky bars, and club lounges in major global cities.
Exceptional knife skills, fish fabrication, nigiri/maki preparation, proven fine-dining sushi experience, dedication to craftsmanship (Shokunin culture), and ability to collaborate on menu development.
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2mo
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Sushi Chef - OMAKAI Sushi Doral
Miami, Florida, United States
OnsiteFull Time
OMAKAI sushi
OMAKAI sushi: Miami-based private sushi restaurant chain serving accessible omakase, nigiri, hand rolls, and à la carte Japanese cuisine.
3+ YOERequired sushi-making experience (three years), knowledge of Japanese cuisine, ability to clean and fillet fish, stand long periods, lift up to 65 lbs, learn the full menu, provide customer service, and maintain food safety.
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2mo
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Sushi Chef - OMAKAI Sushi Wynwood
Miami, Florida, United States
OnsiteFull Time
OMAKAI sushi
OMAKAI sushi: Miami-based private sushi restaurant chain serving accessible omakase, nigiri, hand rolls, and à la carte Japanese cuisine.
3+ YOEHigh school diploma preferred; 3 years of sushi-making experience required; Japanese cuisine knowledge; must be able to clean and filet fish, prepare nigiri and rice, manage inventory, train staff, and lift up to 65 lbs.
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1mo
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Sushi Chef - OMAKAI sushi Coconut Grove
Miami, Florida, United States
OnsiteFull Time
OMAKAI sushi
OMAKAI sushi: Miami-based private sushi restaurant chain serving accessible omakase, nigiri, hand rolls, and à la carte Japanese cuisine.
3+ YOE3 years sushi-making experience, knowledge of Japanese cuisine, food safety and hygiene, ability to clean and filet fish, inventory and ordering skills, strong communication and customer service.
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3mo
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Sushi Chef - $1,250 Sign-On Bonus! - Uchiko Miami Beach
Miami Beach, Florida, United States
$25/hr OnsiteFull Time
Uchiko
Uchiko: Uchiko is a privately operated Japanese restaurant concept serving smoke-forward sushi and seasonal dishes across U.S. locations.
Sushi chef in high-volume, guest-facing setting; strong communication; safety and teamwork.
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3mo
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Sushi Chef - $1,250 Sign-On Bonus! - Uchiko Miami Beach
Miami Beach, Florida, United States
$25/hr OnsiteFull Time
Uchiko
Uchiko: Uchiko is a privately operated Japanese restaurant concept serving smoke-forward sushi and seasonal dishes across U.S. locations.
Must communicate with guests and staff; ensure safety, lift up to 50 lbs; stand/walk; work in fast-paced environment; handle allergens; collaborate with team.
Ovens, Grills, Knives, Kitchen equipment
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2w
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Sushi Chefs - Uchiba Brickell (Come train with us at Uchi Miami!)
Miami, Florida, United States
$25-$30/hr OnsiteFull Time
Uchiba
Uchiba: Uchibā is a privately operated Japanese izakaya-inspired cocktail bar and restaurant serving yakitori, small plates, sushi, whiskies, and craft cocktails.
Food preparation experience and sushi training capability; strong communication, teamwork, initiative, safety awareness, and ability to lift 50 lbs and stand for extended periods in a fast-paced kitchen.
E-Verify, ovens, grills, knives
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1mo
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Chef de Cuisine
Boca Raton, Florida, United States
OnsiteFull Time
Broken Sound Club
Broken Sound Club: Nonprofit private country club providing members and guests with golf, dining, tennis, fitness, swimming, and social activities.
5+ YOE5+ years progressive culinary leadership, sous chef experience preferred, ServSafe Manager required, sushi production experience preferred, ability to develop menus, manage costs, train staff, and ensure food safety.
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1w
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Executive Chef | MILA Omakase
Miami Beach, Florida, United States
OnsiteFull Time
MILA Miami
MILA Miami: Miami-based luxury hospitality operating upscale restaurants, lounges, and lifestyle destinations.
5+ YOERequires 5+ years of Japanese and sushi experience in an upscale setting, omakase proficiency, a manager's food handler license, and food safety knowledge. Culinary degree or ACF certification preferred.
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