AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Experience as a cook required; knowledge of food preparation, cooking methods, and food safety. Must be able to acquire food safety certification and demonstrate basic math and communication skills.
Webber Restaurant Group: Operates farm-to-table restaurants and event catering services.
Prior cook experience preferred; knowledge of cooking techniques, food handling and sanitation; ability to stand long periods, lift up to 50 lbs, work flexible hours including evenings/weekends/holidays.
Webber Restaurant Group: Operates family-owned farm-to-table restaurants and event venues.
Prior cook experience preferred; knowledge of cooking techniques and cuisines; ability to work flexible hours including evenings/weekends/holidays; stand long periods and lift up to 50 lbs; strong communication and attention to detail.
Habit Burger & Grill: Fast-casual restaurant chain specializing in chargrilled burgers and sandwiches.
Previous cook experience strongly preferred; friendly, hardworking attitude; flexible schedule; ability to perform all kitchen stations (fryer, broiler, make-up, quarterback, lead cook), maintain food safety and sanitation, and close shifts.
TPG Hotels & Resorts: Manages and operates a national portfolio of hospitality assets.
Prepare and cook menu items, follow recipes and food-safety procedures, set up stations, coordinate timing, perform quality control, and lift up to 50 lbs. One+ year line cook experience and culinary schooling preferred.
Action for Boston Community Development: Provides community social services and resources to combat poverty.
1+ YOEPrepare nutritious meals per CACFP and Head Start standards, maintain food safety records, pass ServSafe Food Manager within 6 months, up to 12 months experience required; Cook I requires HS, Cook II requires an Associates in culinary arts.
Fairview Senior Living: Provides skilled nursing, assisted living, and memory care services.
Preparing and cooking nutritious meals, baking breads and desserts, monitoring food handling and sanitation, and occasionally supervising dietary aides.
Brentwood Nursing Home: Provides skilled nursing and rehabilitation care for seniors.
1+ YOEPrevious cooking experience preferred; knowledge of food safety and sanitation; reliable, organized, able to work independently; flexible availability for weekends and holidays.
Wingate Living: Operates senior living communities and provides skilled nursing care.
3+ YOEMinimum 3 years cook experience required; ServSafe certification preferred; able to assist at other facilities; detail oriented and team-oriented.