2mo
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Cook
Middletown, Connecticut, United States
OnsiteAll Commitments Available
1+ YOEHigh school graduate or equivalent; hospitality cooking education preferred; minimum 1 year institutional cooking; English literacy.
3w
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Cook
Springfield, Massachusetts, United States
$18-$22/hr OnsiteFull Time
Experience as a cook required; knowledge of food preparation, cooking methods, and food safety. Must be able to acquire food safety certification and demonstrate basic math and communication skills.
2w
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Cook
Plantsville, Connecticut, United States
OnsiteTemporary
Prepare and cook meals per menus and dietary needs, maintain sanitation, follow food safety, and work in a team; high school diploma preferred; prior cook experience preferred.
2w
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Cook
Colchester, Connecticut, United States
OnsitePart Time
1+ YOEServSafe certified cook with ≥1 year long-term care/skilled nursing kitchen experience, ability to operate institutional kitchen equipment, quantity cooking, strong communication and multitasking.
1mo
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Cook
Bristol, Connecticut, United States
OnsiteTemporary
Requires nursing home, hospital, or school cooking experience; preferred high school diploma or GED. Duties include meal planning, food preparation, cooking, cleaning, and coordinating with the dietitian.
2mo
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COOK
Pittsfield, Massachusetts, United States
OnsiteAll Commitments Available
Prepare meals, supervise kitchen staff, ensure sanitary cooking practices.
2mo
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Cook
Enfield, Connecticut, United States
OnsitePart Time
2+ YOEPer diem cook with responsibilities for menu review, diet tray checks, and interdepartmental coordination.
1mo
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Cook
Storrs Mansfield, Connecticut, United States
OnsiteFull Time, Part Time
Prepare and cook menu items, follow recipes and food-safety procedures, set up stations, coordinate timing, perform quality control, and lift up to 50 lbs. One+ year line cook experience and culinary schooling preferred.
2mo
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Cook
New Britain, Connecticut, United States
OnsiteFull Time
1+ YOE1 year of cooking or 3 years of directly related food service experience; basic math; ability to read/write English; HS Diploma preferred; Serv Safe certification preferred; 5 years cooking in healthcare or large-volume settings.
2mo
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Cook
Springfield, Massachusetts, United States
$14-$18/hr OnsiteFull Time
Experience as a cook; skilled with kitchen equipment and techniques; sanitation; teamwork; organizational; multitasking; HS diploma.
Kitchen equipment, Cooking techniques
2mo
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COOK
Pittsfield, Massachusetts, United States
$20-$24/hr OnsiteAll Commitments Available
Cook needed to prepare meals, ensure food quality and safety, supervise kitchen staff, and coordinate with other departments.
3d
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Cook
West Boylston, Massachusetts, United States
$57k/yr OnsiteFull Time
2+ YOEHigh school diploma, ServeSafe certification, MA driver's license, ability to lift 50 lbs, minimum 2 years institutional cook experience.
2mo
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Cook
New Britain, Connecticut, United States
OnsitePart Time
3+ YOEExperience in cooking or healthcare food service; English literacy; basic math; HACCP and food safety awareness; ability to follow recipes and production sheets.
3w
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Cook
Worcester, Massachusetts, United States
$16-$21/hr OnsiteFull Time
Experience as a cook, knowledge of food preparation and safety, ability to operate kitchen equipment, basic math skills, and ability to obtain food safety certification.
1mo
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Cook
Worcester, Massachusetts, United States
$19-$20/hr OnsiteFull Time
1+ YOE1+ year cook experience preferred (senior living or healthcare preferred). Knowledge of menu preparation, portion control, dietary accommodations, and food safety/sanitation.
4d
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Cook
Bristol, Connecticut, United States
OnsitePart Time
Soar QSR: Operates a large network of Sonic Drive-In fast-food franchises.
Prepare, cook, and package food; perform cleaning/sanitation; lift and stock up to 50 pounds; basic math and communication skills; follow directions and multitask.
1w
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Cook
Woodstock, Connecticut, United States
$18-$25/hr OnsiteFull Time
3+ YOEMust be 21, 3 years institutional cooking experience, knowledge of health department regulations, certified in CPR and First Aid, strong communication and commitment to diverse populations.
1mo
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Cook
Greenfield, Massachusetts, United States
$19-$25/hr OnsiteFull Time
1+ YOEMinimum one year cook experience required; experience in a skilled nursing facility preferred. COVID-19 vaccination evidence required (medical and religious exemptions per law).
1w
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Cook
Southwick, Massachusetts, United States
OnsitePart Time
3+ YOEHigh school diploma or equivalent, minimum 3 years line cook experience or training, strong communication skills, ability to lift up to 50 lbs and stand for long periods.
3w
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COOK
Lakeville, Connecticut, United States
$23-$28/hr OnsiteFull Time
Previous high-end catering and cooking experience required; follow federal/state/corporate food safety standards and HACCP; ability to perform food prep, portioning, and kitchen cleanliness.
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