1mo
Save
Mark Applied
Hide
Executive Chef
Louisville, Kentucky, United States
OnsiteFull Time
Proven culinary leadership with prior executive or similar chef experience; combination of education and experience; culinary diploma or related certification preferred; eligible to work in the U.S.; ability to perform physical kitchen tasks and flexible scheduling.
PayActive
1mo
Save
Mark Applied
Hide
Executive Chef
Louisville, Kentucky, United States
OnsiteFull Time
Proven culinary leadership with prior executive-chef experience, menu development, kitchen staff management, ability to maintain food safety and high quality, eligible to work in the U.S., and ability to work flexible schedule including evenings, weekends, and holidays.
1mo
Save
Mark Applied
Hide
Executive Chef
Walton, Kentucky, United States
OnsiteFull Time
4+ YOE4+ years culinary/management experience, upscale dining background, menu development and costing, Microsoft Office proficiency, certified executive chef preferred, leadership and food cost control skills.
Microsoft Office
1w
Save
Mark Applied
Hide
EXECUTIVE CHEF (1554504)
Kentucky, United States
$80k-$85k/yr OnsiteFull Time
3+ YOE3+ years culinary/kitchen management experience, A.S. or equivalent preferred, hands-on chef experience, food safety and sanitation knowledge, inventory and cost control, ServSafe desirable.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
1mo
Save
Mark Applied
Hide
Executive Chef - Mesh | Louisville, KY
Louisville, Kentucky, United States
OnsiteFull Time
Proven executive chef experience, culinary degree or training preferred, leadership and team development, menu creation, food cost control, food safety certification preferred, ability to work nights/weekends/holidays.
2d
Save
Mark Applied
Hide
Executive Chef
Louisville, Kentucky, United States
OnsiteFull Time
2+ YOEMinimum 2 years high-volume kitchen management; culinary skills, food cost and inventory control, food safety procedures, staff coaching, and ability to lift up to 50 lbs.
Microsoft Word, Microsoft Excel
2mo
Save
Mark Applied
Hide
Executive Chef
Louisville or Prospect
OnsiteFull Time
2+ years culinary experience; 1+ year leadership; ServSafe Manager; knowledge of dietary regs; passion for seniors' dining.
2mo
Save
Mark Applied
Hide
Executive Chef
Lexington, Kentucky, United States
OnsiteFull Time
3+ YOEBOH manager experience; labor and food cost control; 3+ years; strong communication; English proficiency; ability to coach staff; high-volume production.
Microsoft Office
1d
Save
Mark Applied
Hide
Executive Sous Chef - SL
Louisville, Kentucky, United States
$56k-$73k/yr OnsiteFull Time
1+ YOESous-chef experience in high-volume kitchens, culinary knowledge, leadership, food safety, ability to lift 50 lbs, flexibility for nights/weekends/holidays, Associate degree or equivalent.
2w
Save
Mark Applied
Hide
Executive Sous Chef
Louisville, Kentucky, United States
OnsiteFull Time
5+ YOE3+ MgmtCulinary degree or equivalent experience, 5+ years culinary experience in hotel or equivalent, 3+ years supervisory experience, knowledge of food safety, ability to manage teams and control costs.
2d
Save
Mark Applied
Hide
Executive Chef
Louisville, Kentucky, United States
OnsiteFull Time
2+ YOEMinimum 2 years high-volume kitchen management experience; culinary knowledge, food cost control, food safety procedures; ServeSafe and Allergy Awareness preferred; strong leadership, communication, and computer skills.
Microsoft Word, Microsoft Excel
1w
Save
Mark Applied
Hide
Executive Chef - Catering
Louisville, Kentucky, United States
OnsiteFull Time
2+ YOE2-3 years culinary experience, 2-3 years post-high-school education or equivalent, culinary degree preferred, management experience, strong communication skills.
5d
Save
Mark Applied
Hide
Executive Sous Chef - Football Dining
Louisville, Kentucky, United States
$65k-$75k/yr OnsiteFull Time
Proven sous chef or senior kitchen experience in high-volume settings, culinary knowledge, leadership, food safety and sanitation, inventory control, ability to lift 50 lb, and flexible availability for nights, weekends, and holidays.
4d
Save
Mark Applied
Hide
Chef Manager
Winchester, Kentucky, United States
$60k/yr OnsiteFull Time
5+ YOECulinary degree plus 5+ years as sous/executive chef in fine dining, hotels/resorts, country clubs, or healthcare; computer and ordering platform skills; food safety and regulatory familiarity.
1mo
Save
Mark Applied
Hide
Culinary & Events Chef
Williamstown or Erlanger or Petersburg
OnsiteFull Time
7+ YOEMust sign Statement of Faith and maintain a personal Christian faith; culinary degree or executive-level experience; 7+ years in high-volume kitchens or banquet/multi-venue resorts; ServSafe Food Protection Manager certification; strong supply chain, food cost control, leadership, and QA skills; background check and drug screen required.
6d
Save
Mark Applied
Hide
Cook
Louisville, Kentucky, United States
$18-$19/hr OnsiteFull Time, Part Time
Prepare meals, follow executive chef menus, perform prep, inventory/portioning, sanitation; background check and drug screen required; experience or culinary training desired.
Explore Jobs
Expand Your Job Search
Top Cities in Kentucky for Executive Chef
- Executive Chef jobs in Lexington-Fayette, KY
- Executive Chef jobs in Louisville, KY
- Executive Chef jobs in Lexington, KY
- Executive Chef jobs in Bowling Green, KY
- Executive Chef jobs in Owensboro, KY
- Executive Chef jobs in Covington, KY
- Executive Chef jobs in Richmond, KY
- Executive Chef jobs in Georgetown, KY
- Executive Chef jobs in Florence, KY
- Executive Chef jobs in Hopkinsville, KY
- Executive Chef jobs in Nicholasville, KY
- Executive Chef jobs in Elizabethtown, KY
- Executive Chef jobs in Henderson, KY
- Executive Chef jobs in Frankfort, KY
- Executive Chef jobs in Jeffersontown, KY
- Executive Chef jobs in Independence, KY
- Executive Chef jobs in Paducah, KY
- Executive Chef jobs in Radcliff, KY
- Executive Chef jobs in Ashland, KY
- Executive Chef jobs in Madisonville, KY