Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEGreets and seats guests, maintains wait list and seating rotation, handles payments and POS, lifts up to 30 lbs, stands entire shift, communicates in English, and works flexible schedule including nights, weekends, and holidays.
Providing friendly, prompt, and attentive guest service; greeting and seating guests; managing wait and lobby experience; strong oral communication and customer service skills.
Decoys Seafood: Waterfront seafood restaurant and resort with marina and dining.
Warmly greet guests, manage seating and reservations, answer phones, take to-go orders, operate cash register, maintain dining area cleanliness, and coordinate with staff to ensure guest satisfaction.
Mannino's Italian Bistro: Family-owned Italian bistros serving authentic, house-made cuisine.
Greeting guests, making reservations, seating tables, operating Toast seating tablet, bussing/resetting tables, answering phones, general menu knowledge, and effective communication with staff.
Must be 18+, comfortable standing for long periods, able to lift up to 40 pounds, work weekends and holidays, multitask in a fast-paced hospitality environment, and read/write English.
Tanzerra Resorts: Manages a collection of independent luxury resorts and spas.
Greeting and seating guests, managing reservations and phone inquiries, operating ResPak, maintaining host area, knowledge of menus and resort information, reliable attendance and schedule flexibility.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Must communicate in English, have basic computer skills, and be able to work in a high-volume, fast-paced restaurant; morning availability (6:00am-2:00pm) preferred.
IHOPNYSE: DIN: Full-service restaurant chain specializing in breakfast foods.
Customer-facing role requiring strong verbal skills, basic reading/writing and math, ability to stand long periods and lift up to 50 lbs, basic computer/reservation system skills.
Colonial Williamsburg Foundation: Operates a living history museum district and hospitality resort.
0.5+ YOE6 months public contact or F&B experience, excellent communication, computer experience, able to work fast-paced standing shifts and use stairs; available nights, weekends, and holidays.
Experience in high-volume dining; able to work flexible weekends/holidays; able to stand/walk 6-8 hours; lift up to 20 lbs; clear verbal communication.
Harmony Hospitality: Develops and manages branded hotels and hospitality properties.
1+ YOEGreet and seat guests, maintain seating charts and podium, handle phone/reservations and cash; strong communication, basic math, multitasking, and English literacy required.