The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
0+ YOEOutgoing, organized candidate able to stand for long periods, lift trays, manage reservations (OpenTable preferred), work nights/weekends/holidays; prior host or high-volume restaurant experience preferred.
Burma Inc: Operates a group of Burmese and Southeast Asian restaurants.
Preferred 6+ months host experience; strong verbal communication, customer service, multitasking, and organizational skills. Must obtain Food Handler, Sexual Harassment, and RBS (alcohol) certifications within ~2 weeks of hire.
Blackhawk Country Club: Provides private golf, tennis, and social club facilities.
Greeting and seating members and guests, managing reservations, maintaining host stand, coordinating with service staff, answering phones, and assisting during peak periods.
Jack in the BoxNASDAQ: JACK: Operates a chain of fast-food hamburger restaurants.
0+ YOEGreet and seat guests, maintain seating rotation and waiting list, handle cash and POS transactions, lift up to 25 lbs, stand entire shift, communicate in English, and work flexible schedule including nights, weekends and holidays.
Mendocino Farms: A fast-casual restaurant chain serving chef-inspired sandwiches and salads.
Must be 18+, provide excellent guest service, assist dining room and take orders, flexible schedule including nights/weekends/holidays; pleasant personality and hospitable attitude.
Greeting and seating guests, managing reservations and waitlists, creating a welcoming first impression; ability to interact with guests and staff courteously.
Flynn Group: World's largest operator of restaurant and fitness franchises.
Must be 18+, able to communicate effectively, remain mobile for periods up to four hours, lift up to 25 pounds, wear protective coverings, and work with cleaning supplies.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Welcoming guests, managing waitlist and reservations, quoting wait times, multitasking in a high-volume front-of-house environment; ability to lift 35 lbs and stand for extended periods.
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
Minimum age 18; assist guests, take orders, work flexible schedule including nights, weekends, and holidays; participate in tip pool; customer-facing hospitality skills.
Nobu Hospitality: Operates luxury hotels and Japanese fusion restaurants globally.
Greet and seat guests, manage seating chart and reservations with OpenTable, answer phones, possess Food Handler Card, meet minimum age 18, GED/high school equivalency preferred.
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
1+ YOE1+ year guest-facing or hospitality experience; legal authorization to work required; flexibility to work weekends, holidays, and variable shifts; ability to lift up to 50 lbs and stand for extended periods.
Pacific Catch: Operates a chain of casual West Coast seafood restaurants.
1+ YOEProvide top-notch hospitality, greet and seat guests, operate POS and Open Table Software, handle cash transactions, high school diploma, weekend availability; 1 year restaurant/customer service experience preferred.