34 kitchen assistant jobs at 15 companies in Kalamazoo, MI
1d
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Kitchen Assistant
Holland, Michigan, United States
OnsitePart Time, Seasonal
School kitchen or cafeteria experience and ServSafe certification are preferred. Must lift, carry, push, and pull up to 40 pounds and stand for extended periods.
1mo
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Assistant Kitchen Manager
Walker, Michigan, United States
OnsiteFull Time
Support back-of-house operations, maintain sanitation and food-safety standards, coach team members, perform inventory and temperature checks, certified trainer and passing assessment required, must be 21+ and legally authorized to work.
1mo
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Assistant Kitchen Manager
Grandville, Michigan, United States
OnsiteFull Time
Certified trainer for back-of-house, passing assessment, legal U.S. work authorization, flexible schedule, minimum age 21; preferred prior restaurant leadership and back-of-house experience.
2mo
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Dishwasher - Olga's Kitchen
Kalamazoo, Michigan, United States
OnsiteFull Time
Maintain clean work area, wash dishes, assist in kitchen, follow food safety, basic reading/writing/math and verbal skills, mobility for entire shift, able to lift up to 25 pounds.
1mo
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Culinary Assistant
Lawton, Michigan, United States
OnsiteFull Time
0+ YOEPerforms food preparation, serving, sanitation, dishwashing, kitchen/dining cleaning, follows HIPAA and safety procedures, HS diploma/GED or equivalent, may lift up to 50 lbs, under general supervision.
1mo
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Program Assistant
Holland, Michigan, United States
OnsitePart Time
Support and supervise community center programs (kitchen, showers, laundry), maintain facility, enforce safety, basic computer skills, HS/GED desired, able to obtain First Aid/CPR/Blood Pathogen and Safe From Harm training, must be 18+.
3w
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Assistant Director of Food Services
Portage, Michigan, United States
$19-$24/hr OnsiteFull Time
Previous dining leadership or cook experience preferred; high school diploma/GED preferred; able to perform kitchen roles, uphold food safety, and assist with scheduling and recruitment.
1mo
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Food Service Assistant
Oshtemo Township, Michigan, United States
OnsiteFull Time
Preparing and selling food and drinks, cash handling, food sanitation and safety, operating kitchen equipment, maintaining dining area, and open availability with authorization to work in the U.S.
3w
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Dishwasher/Kitchen Assistant – 1st Shift (7:00 AM–3:00 PM)
Holland, Michigan, United States
$13-$15/hr OnsiteFull Time
High school diploma/GED required; ability to follow instructions, communicate effectively with residents and staff, perform physical tasks, and work weekends/holidays.
3mo
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Dishwasher
Grand Rapids, Michigan, United States
OnsiteFull Time
No formal education required; responsibilities include dishwashing, sanitation, keeping area clean, and assisting in kitchen operations.
Commercial Dishwasher, Dishwasher Machine
1mo
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Cook
Coldwater, Michigan, United States
OnsiteFull Time
1+ YOEPrepare and cook patient meals, follow recipes, maintain sanitation, operate kitchen equipment, and assist with patient meal service; ServSafe required within 1 year.
1mo
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Restaurant Dishwasher
Grandville, Michigan, United States
$14-$15/hr OnsiteFull Time, Part Time
0+ YOENo prior experience required; will train. Responsible for washing dishes, maintaining kitchen cleanliness, restocking supplies, sorting trash, and assisting staff. Good communication and multitasking skills preferred.
3d
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Dishwasher
Albion, Michigan, United States
$16-$18/hr OnsiteFull Time, Part Time
Requires a strong work ethic, positive energy, teamwork, willingness to assist with kitchen prep, dry stock, dishwashing, and sanitation, plus successful background check and drug screening.
1mo
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FOOD SERVICE UTILITY (FULL TIME)
Berrien Springs, Michigan, United States
$16-$17/hr OnsiteFull Time
Maintains kitchen work areas, cleans equipment and utensils, removes trash, transfers supplies, and assists with banquet and front-of-house setup. Previous cleaning or foodservice experience preferred; willing to train.
1mo
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Dishwasher/Prep
Grand Rapids, Michigan, United States
OnsiteFull Time
1+ YOEWashing and sanitizing dishes, assisting kitchen food preparation, complying with sanitation and safety standards; prior restaurant food-prep experience preferred; must stand and lift up to 40 pounds.
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