99 lead kitchen jobs at 52 companies in Massachusetts

2mo
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Lead Kitchen Staff
Haverhill, Massachusetts, United States
OnsiteFull Time
Harmony Health Group
Harmony Health Group: Provides inpatient and outpatient mental health and addiction treatment.
High school diploma; experience in food service; supervisory experience preferred; knowledge of food safety; ServSafe preferred.
3w
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Kitchen Worker Lead - MGM Springfield
Springfield, Massachusetts, United States
$20/hr OnsiteFull Time
MGM Resorts International
MGM Resorts InternationalNYSE: MGM: Operates destination resorts, luxury hotels, casinos, and global entertainment venues.
High school diploma/GED, kitchen stewarding/dishwashing experience preferred (2+ years), knowledge of health/safety/sanitation, ability to work variable shifts including weekends and holidays; lead/supervisory experience preferred.
1mo
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Kitchen Manager
Wellesley, Massachusetts, United States
$50k-$75k/yr OnsiteFull Time
Craft Food Hall
Craft Food Hall: Operator of food halls providing diverse dining and events.
3+ YOE2+ MgmtOversee daily kitchen operations, enforce food safety and sanitation, manage inventory and ordering, train and lead kitchen staff; requires multi-year kitchen and management experience.
Google Workplace, Microsoft
1mo
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Kitchen Manager
Boston, Massachusetts, United States
$55k-$70k/yr OnsiteFull Time
Craft Food Halls
Craft Food Halls: Operates multi-concept food halls with self-serve dining and events.
3+ YOE2+ MgmtManage daily kitchen operations, inventory and ordering, enforce food safety and sanitation, train and lead kitchen staff; minimum 3 years kitchen experience and 2 years management experience.
Google Workplace, Microsoft
2mo
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Kitchen Leader
Marlborough, Massachusetts, United States
$18-$20/hr OnsiteFull Time
Chipotle Mexican Grill
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma; restaurant experience; ability to lead kitchen operations and train others.
1mo
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KITCHEN UTILITY LEAD (PART TIME)
Jamaica Plain, Massachusetts, United States
$18/hr OnsitePart Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior prep experience required; ability to assign and assist team members, relieve supervisors, maintain quality standards, conduct surveys, report equipment issues, and provide customer-focused service.
3w
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Kitchen Manager
Natick, Massachusetts, United States
$80k-$94k/yr OnsiteFull Time
Dave & Buster's
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
3+ YOE3+ years restaurant/hospitality experience, age 21+, proven kitchen management and cost-control skills, ability to lead/hire/train staff, available to work weekends/nights/holidays and long workweeks.
1d
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Kitchen Supervisor (Heart of House) Chestnut Hill
Chestnut Hill, Massachusetts, United States
$20-$24/hr OnsiteFull Time
Legal Sea Foods
Legal Sea Foods: Operates a chain of full-service seafood restaurants.
Supervise kitchen operations, lead HOH shift staff, enforce food safety and sanitation, train staff, handle guest issues, and participate in hiring and documentation processes.
Point of Sale, Kitchen Display System, ATS
1mo
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Kitchen Designer Boston
Boston or York or Pennsylvania or Maryland or Delaware or New Jersey or New York or Connecticut or New Hampshire or Massachusetts or Vermont or Maine
$2k-$3k/wk FieldFull Time
Revelare Kitchens
Revelare Kitchens: Specializes in kitchen remodeling, cabinet refacing, and renovation services.
Closing sales from preset Home Depot leads, traveling to customers' homes, demonstrating product samples, applying questioning and listening skills, and assisting customers with financing.
2mo
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Fuel the Fire, Lead with Purpose: Become a Kitchen Manager at Rail Trail!
Hudson, Massachusetts, United States
$57k-$65k/yr OnsiteFull Time
The Rail Trail Flatbread Co.
The Rail Trail Flatbread Co.: Operates scratch-kitchen restaurants and artisan microcreameries in Massachusetts.
3+ Mgmt3+ years kitchen management in scratch or high-volume settings; experience with food safety, inventory, ordering, labor/cost control, scheduling, team development, and working nights/weekends/holidays. Spanish a plus.
Toast
5d
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Kitchen Manager Border Cafe/Jose Tejas
Saugus, Massachusetts, United States
$75k-$85k/yr OnsiteFull Time
Border Cafe
Border Cafe: Casual dining restaurant serving Mexican and Cajun fusion cuisine.
Proven operating leader with hands-on casual dining and high-volume full-service restaurant experience; ability to recruit, develop, and lead staff; detail-oriented and able to multitask.
3w
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Shift Lead - 1546
Braintree, Massachusetts, United States
$19/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred), ability to lead shifts, coach crew, handle POS and cash, basic math, comfortable in a fast-paced kitchen environment.
2mo
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Lead Line Cook - Boston
Brookline or Cambridge or Boston
$22-$26/hr OnsiteFull Time
Tatte Bakery
Tatte Bakery: Food-focused hospitality delivering quality dishes.
Lead line cook with strong communication, ability to lift 50+ lbs, 8+ hours on feet, flexible shifts; experience in fast-paced kitchens.
2mo
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Lead Cook - Full-time
Westminster, Massachusetts, United States
$22-$25/hr OnsiteFull Time
Barrel One Collective
Barrel One Collective: Craft beverage collective operating multiple breweries and taprooms.
2+ YOETwo years cooking experience in a full-service restaurant; ServSafe preferred; professional demeanor; team player in fast-paced kitchen; ability to lift up to 20 lbs.
2mo
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Temporary Lead Food Service Worker (May - June 2026)
Andover, Massachusetts, United States
$26/hr OnsiteTemporary
Town of Andover
Town of Andover: Provides municipal services and local governance for Andover, Massachusetts.
Temporary lead food service position requiring food handling, sanitation, operation of kitchen equipment, inventory, cashier duties, and supervision of staff.
POS system
3mo
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Culinary Lead (Sur La Table)
Natick, Massachusetts, United States
OnsitePart Time
CSC Generation
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
1+ YOE1+ Mgmt21+ years; culinary degree preferred or extensive experience; 1-2 years kitchen management; Food Manager Certification; strong communication and customer focus; Microsoft Office and retail systems preferred.
Microsoft Office Suite, POS system, retail systems
1mo
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Lead Prep Cook
New Bedford, Massachusetts, United States
$20/hr OnsiteFull Time
Servedwell Hospitality
Servedwell Hospitality: Operates a diverse collection of restaurants and hospitality venues.
1+ YOEMinimum 1 year culinary experience; ability to lead prep cooks, read recipes, work in high-volume kitchens, butcher meat, maintain sanitation, and follow health and safety procedures.
1mo
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Lead Line Cook
Newton, Massachusetts, United States
$25-$30/hr OnsiteFull Time
Umami Riot
Umami Riot: A Boston-based hospitality collective operating diverse restaurant concepts.
Lead line cook with strong execution, station leadership, ability to mentor others, uphold food safety, lift up to 50 lbs, and work long, fast-paced shifts in a busy kitchen.
3w
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Lead Cook
Boston, Massachusetts, United States
$20-$25/hr OnsiteFull Time
Tufts Medicine
Tufts Medicine: Integrated academic health system providing clinical care and medical research.
2+ YOE2 years food service experience required; prepares and serves meals, follows HACCP/ServSafe, supervises kitchen staff, operates kitchen equipment, and adheres to food safety and sanitation standards.
1mo
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Lead Barista / Shift Leader
Pembroke or Holbrook or Cohasset
$15-$17/hr OnsiteFull Time, Part Time
Placido/Faulkner Network
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
Providing excellent guest service, meeting safety and sanitation standards, working in a fast-paced retail or kitchen environment, and leading/teaching team members during shifts.