2,306 restaurant jobs at 387 companies in Fairfield, CT
3mo
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Restaurant Manager
New York, New York, United States
$60k-$75k/yr OnsiteFull Time
2+ YOE2-3 years restaurant management in a high-volume, fast-paced restaurant; leadership, coaching, operations, and financial awareness; food handler certification preferred.
2w
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Restaurant Manager
Paramus, New Jersey, United States
$78k-$90k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2 years of current salaried management experience in a high-volume upscale or resort restaurant, plus culinary, wine, guest service, team development, and restaurant operations expertise.
3w
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Restaurant Manager
Suffolk County, New York, United States
OnsiteFull Time
1+ YOEManage restaurant operations, hire/train staff, ensure food safety compliance, drive sales, and maintain guest satisfaction; high school diploma and restaurant management experience required.
1w
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Restaurant Manager
Garden City, New York, United States
$67k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience in a moderate- to high-volume full-service or fast-casual restaurant, demonstrated career progression, and ability to stand, sit, or walk for extended periods.
3mo
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Restaurant Manager
New York, New York, United States
$100k-$110k/yr OnsiteFull Time
0+ YOELeadership experience in hospitality/restaurants; strong communication, problem-solving, and adaptability; customer-service focused.
3mo
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Restaurant Manager
Bay Shore, New York, United States
$60k-$72k/yr OnsiteFull Time
Restaurant management experience; lead teams; ensure guest satisfaction; manage operations and provide strong guest service.
2w
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Restaurant Manager
Southington, Connecticut, United States
$60k-$70k/yr OnsiteFull Time
Previous hospitality experience, strong leadership, communication, attention to detail, and ability to work in a fast-paced restaurant environment.
1mo
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Restaurant Supervisor
Jersey City, New Jersey, United States
$26/hr OnsiteFull Time
Supervisory experience in full-service restaurants, beverage cost knowledge, strong communication and interpersonal skills; Micros experience a plus.
Micros
2mo
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Restaurant Manager
Lake Grove, New York, United States
OnsiteFull Time
Oversee restaurant operations and team through scheduled shifts, complete management training, and participate in performance-driven incentive programs.
3mo
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Restaurant Supervisor
New York, New York, United States
$25/hr OnsiteFull Time
1+ YOE1-2 years in a high-volume restaurant; supervisory experience preferred; strong communication; ability to multitask in fast-paced environment.
Microsoft Word, Microsoft Excel, Outlook
1w
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Restaurant Manager
Plainville, Connecticut, United States
$63k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, communication skills, and commitment to service, quality, cleanliness, and sales growth.
3mo
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Restaurant Manager
New York, New York, United States
OnsiteFull Time
Restaurant management experience; strong leadership; English communication; math/financial management; high school diploma; 18+; ServSafe certification.
3mo
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Restaurant Manager
New Haven, Connecticut, United States
OnsiteFull Time
3+ YOE3-5 years restaurant management; hands-on leadership; strong customer service; develop team; ability to work nights, weekends, and holidays.
POS system, Microsoft Office
1mo
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Restaurant Manager
Milford, Connecticut, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent English, dedication to hospitality.
1mo
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Restaurant Manager
Garden City, New York, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years management experience, high school diploma/GED, be 18+, obtain ServSafe during training; must lead restaurant operations and staff.
3w
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Restaurant Manager
New York, New York, United States
$75k-$80k/yr OnsiteFull Time
4+ YOE4+ Mgmt4+ years restaurant managerial experience, knowledge of food safety and labor regulations, staff recruiting/training, scheduling and employee relations, budget and inventory management.
POSTimekeeping
5d
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Restaurant Manager
Wethersfield, Connecticut, United States
$22-$24/hr OnsiteFull Time
1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and flexibility for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant Manager
New York, New York, United States
$75k-$95k/yr OnsiteFull Time
2+ YOE2–4 years restaurant management or supervisory experience in full-service dining; strong leadership; ability to coach and develop staff; knowledge of food safety and scheduling.
3mo
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Restaurant Supervisor
New York, New York, United States
OnsiteFull Time
5+ YOE1+ MgmtMinimum 5+ years in food and beverage operations; supervisory experience preferred; experience with cash, POS, inventory, and customer service; experience in restaurants, hotels or hospitality environments
POS systems, Cash handling
1mo
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Restaurant Manager
New York, New York, United States
$70k-$75k/yr OnsiteFull Time
1+ YOE1+ year restaurant management in high-volume upscale/fine dining, Food Handler’s Certification, experience with Toast and Tripleseat preferred, strong communication and organizational skills.
Toast, Tripleseat, Google
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