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1,366 restaurant manager jobs at 219 companies in Fontana, CA

2mo
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RESTAURANT MANAGER
Los Angeles, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOE1+ Mgmt1+ year of high-volume restaurant management; strong coaching; organized; able to master all restaurant positions; people-focused leadership.
Microsoft Office
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RESTAURANT MANAGER
Rancho Cucamonga, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms: A fast-casual restaurant chain serving chef-inspired sandwiches and salads.
1+ YOE1+ Mgmt1+ years of high-volume restaurant management; strong coaching; organized; able to master multiple restaurant positions; team leadership; proficient with Microsoft Office.
Microsoft Office
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Restaurant Manager
Irvine, California, United States
OnsiteFull Time
Broken Yolk Cafe
Broken Yolk Cafe: Operates a chain of breakfast and brunch restaurants.
Manage daily restaurant operations, lead staff, ensure customer satisfaction, maintain quality and compliance, manage budgets/P&L, and execute marketing/promotions.
Restaurant management software, Microsoft Office
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3w
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Restaurant Manager
Los Angeles, California, United States
OnsiteFull Time
Wurstküche
Wurstküche: A casual restaurant serving exotic grilled sausages and beer.
3+ YOE3+ years general manager experience in high-volume restaurants, leadership, P&L and financial management, hiring/onboarding, and strong communication and organizational skills.
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2d
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Restaurant Manager
Anaheim, California, United States
OnsiteFull Time
Restaurant Brands California
Restaurant Brands California: Operates KFC restaurant locations across Southern California.
Manages restaurant operations, inventory, cash control, food safety, staffing, training, performance management, customer service, and compliance. Customer service or cashier experience is desirable.
Microsoft Word, Microsoft Excel, Internet Explorer, POS Systems
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1w
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RESTAURANT MANAGER
Los Angeles, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOERequires 1+ year of high-volume restaurant or hospitality management experience, large-team management, Microsoft Office proficiency, coaching ability, and kitchen, ordering, and inventory skills.
Microsoft Office
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Restaurant Manager
Los Angeles, California, United States
OnsiteFull Time
WKS Restaurant Group
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
1+ YOE1+ MgmtRestaurant management experience with strong leadership, guest service, food safety, and operations oversight; ServSafe certification required or able to obtain.
POS systems, basic computer applications, kitchen equipment
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1w
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Restaurant Manager
Los Angeles, California, United States
$70k-$80k/yr OnsiteFull Time
Crestline Hotels & Resorts
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
5+ YOEBachelor's degree, 5+ years of restaurant experience, hotel restaurant experience preferred, Microsoft Office familiarity preferred, and required experience with MICROS restaurant systems.
Microsoft Office, MICROS
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Restaurant Manager
Newport Beach, California, United States
$100k-$110k/yr OnsiteFull Time
Hillstone Restaurant Group
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Proven leadership in restaurant operations, strong communication and problem-solving, financial target management, ability to complete training program, and relocation flexibility.
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1d
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Restaurant Manager
Los Angeles, California, United States
$69k-$75k/yr OnsiteFull Time
Seaside Dining Group
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
3+ YOE3+ MgmtHigh school diploma, food safety manager certification, 3+ years as an associate or assistant manager, workstation certification, English communication, problem-solving, financial statement, and restaurant operations skills.
point-of-sale system
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Restaurant Manager
Los Angeles, California, United States
$10-$25/hr OnsiteFull Time
CG Investments
CG Investments: Operates Subway fast-food restaurant franchises in California.
2+ YOE2+ MgmtMinimum 2 years supervising restaurant staff, high school diploma or equivalent, strong customer service and management skills, ability to manage inventory, schedules, labor and costs, and perform light lifting.
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2w
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Restaurant Manager
Anaheim, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience, high school diploma preferred, strong communication, staffing/scheduling and cost management skills, ability to work varied shifts and complete company training.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
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Restaurant Manager
Corona, California, United States
$70k-$72k/yr OnsiteFull Time
Reunion Kitchen + Drink
Reunion Kitchen + Drink: A hospitality-focused restaurant offering signature dishes with growth opportunities.
3+ YOE1+ MgmtThree years restaurant experience; one year management; capable of training and leading staff; able to create a fun, collaborative work environment; weekend availability.
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Restaurant Manager
Irvine, California, United States
$78k-$85k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOERequires 2+ years of upscale or fine dining restaurant management experience, front-of-house and financial knowledge, strong interpersonal and conflict resolution skills, and a stable work history.
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Restaurant Manager
San Clemente, California, United States
$71k/yr OnsiteFull Time
Ruby's Diner
Ruby's Diner: 1940s-themed American diner chain serving burgers and handmade shakes.
2+ YOE2+ years restaurant management experience preferred; strong leadership; budget and cost control; guest satisfaction focus; able to lift 50 lbs; 18+; evenings/weekends/holidays.
POS, Credit card processing, Money handling
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4d
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Restaurant Manager
Mission Viejo, California, United States
$70k-$73k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ MgmtRequires 2+ years managing a full-service restaurant with dining and bar operations, a successful career track record, strong communication, dependability, and ability to lift up to 50 pounds.
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1mo
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Restaurant Manager
Los Angeles, California, United States
$71k-$75k/yr OnsiteFull Time
Momofuku
Momofuku: Operates Asian-American restaurants and sells branded culinary food products.
1+ YOE1+ year restaurant management in high-volume upscale/fine dining, Food Handler certification, experience with Toast/Tripleseat/Google preferred, strong communication and guest-service skills.
Toast, Tripleseat, Google
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1mo
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Restaurant Manager
Costa Mesa, California, United States
$70k-$90k/yr OnsiteFull Time
Bear Flag Fish Co.
Bear Flag Fish Co.: Casual seafood restaurants serving fresh, sustainable seafood dishes.
2+ YOE2+ years restaurant management experience, leadership and team development skills, knowledge of food & beverage (wine/beer/spirits), ability to manage inventory/costs, physical ability to lift 50 lbs, flexible schedule including nights/weekends/holidays.
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3w
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Restaurant Manager
Orange, California, United States
$66k-$78k/yr OnsiteFull Time
Dave & Buster's
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOE21+ years old, 2+ years restaurant/hospitality experience, ability to manage COGS and labor, lead teams, work nights/weekends/holidays, and perform in fast-paced noisy environments.
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2mo
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Restaurant Manager
Ontario, California, United States
$55k-$63k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Experience leading restaurant teams, managing operations, strong people skills, initiative, and a focus on service and results; ability to work up to 50 hours/week and support safety and sanitation standards.
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