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1,693 restaurant manager jobs at 267 companies in Lake Forest, CA

3mo
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RESTAURANT MANAGER
Los Angeles, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOE1+ Mgmt1+ year of high-volume restaurant management; strong coaching; organized; able to master all restaurant positions; people-focused leadership.
Microsoft Office
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3mo
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Restaurant Manager
El Segundo, California, United States
$65k-$75k/yr OnsiteFull Time
Eddie V's Prime Seafood
Eddie V's Prime Seafood: Fine dining restaurant chain serving fresh seafood and steaks.
2+ YOE2+ MgmtMinimum 2 years of salaried management experience in a high-volume upscale restaurant or resort restaurant; strong leadership, culinary and guest service knowledge; able to develop team and ensure great execution.
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1w
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Restaurant Manager
Orange or Orange County or Los Angeles or Anaheim or United States
$75k-$85k/yr OnsiteFull Time
Orange Hill Restaurant
Orange Hill Restaurant: Upscale California steakhouse and special-events restaurant serving diners in Orange County from a scenic hilltop.
2+ YOERequires at least 2 years of restaurant management experience, preferably in high-volume upscale dining, plus leadership, communication, organizational, restaurant operations, inventory, cost control, guest relations, and food and beverage skills.
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2mo
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Restaurant Manager
Irvine, California, United States
OnsiteFull Time
OC Breakfast Ventures
OC Breakfast Ventures: California franchisee operating a Broken Yolk breakfast, brunch, and lunch restaurant.
Manage daily restaurant operations, lead staff, ensure customer satisfaction, maintain quality and compliance, manage budgets/P&L, and execute marketing/promotions.
Restaurant management software, Microsoft Office
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RESTAURANT MANAGER
Carlsbad, California, United States
$65k-$80k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOERequires 1+ year of high-volume restaurant or hospitality management experience, large-team management, Microsoft Office proficiency, and kitchen, ordering, and inventory skills.
Microsoft Office
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1mo
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Restaurant Manager
Los Angeles, California, United States
OnsiteFull Time
Wurstküche
Wurstküche: Private Los Angeles restaurant group serving exotic grilled sausages, Belgian fries, imported beer, and cocktails.
3+ YOE3+ years general manager experience in high-volume restaurants, leadership, P&L and financial management, hiring/onboarding, and strong communication and organizational skills.
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3mo
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RESTAURANT MANAGER
Los Angeles, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Fast-casual restaurant chain serving chef-driven sandwiches and salads.
1+ YOE1+ Mgmt1+ years of high-volume restaurant management; strong coaching; organized; kitchen familiarity; proficient with Microsoft Office.
Microsoft Office
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2w
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Restaurant Manager
Anaheim, California, United States
OnsiteFull Time
Restaurant Brands California
Restaurant Brands California: California-based private KFC and Ta Bell franchise operator in the Restaurant Brands New Zealand group.
Manages restaurant operations, inventory, cash control, food safety, staffing, training, performance management, customer service, and compliance. Customer service or cashier experience is desirable.
Microsoft Word, Microsoft Excel, Internet Explorer, POS Systems
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3mo
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Restaurant Manager
El Segundo, California, United States
$65k-$75k/yr OnsiteFull Time
Eddie V's Prime Seafood
Eddie V's Prime Seafood: Fine dining restaurant chain serving fresh seafood and steaks.
2+ YOEMinimum of 2 years of salaried management experience in a high-volume upscale restaurant or high-end resort restaurant; strong leadership, culinary passion, wine knowledge, and guest service; ability to develop a team and execute through systems and processes.
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Restaurant Manager
Los Angeles, California, United States
OnsiteFull Time
WKS Restaurant Corporation
WKS Restaurant Corporation: Multi-brand restaurant franchisee operating diverse dining concepts.
1+ YOE1+ MgmtRestaurant management experience with strong leadership, guest service, food safety, and operations oversight; ServSafe certification required or able to obtain.
POS systems, basic computer applications, kitchen equipment
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2w
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Restaurant Manager
Los Angeles, California, United States
$70k-$80k/yr OnsiteFull Time
Crestline Hotels & Resorts
Crestline Hotels & Resorts: Independent third-party hotel management.
5+ YOEBachelor's degree, 5+ years of restaurant experience, hotel restaurant experience preferred, Microsoft Office familiarity preferred, and required experience with MICROS restaurant systems.
Microsoft Office, MICROS
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Restaurant Manager
Los Angeles, California, United States
$69k-$75k/yr OnsiteFull Time
Jack in the Box
Jack in the BoxNASDAQ: JACK: American chain of fast-food hamburger restaurants.
3+ YOE3+ MgmtHigh school diploma, food safety manager certification, 3+ years as an associate or assistant manager, workstation certification, English communication, problem-solving, financial statement, and restaurant operations skills.
point-of-sale system
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1w
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Restaurant Manager
Manhattan Beach, California, United States
$64k-$69k/yr OnsiteFull Time
Smashburger
Smashburger: Fast-casual restaurant chain serving signature smashed burgers.
1+ YOE1+ MgmtRequires 1–2 years of restaurant management experience, strong communication and people-management skills, schedule flexibility, food-safety compliance, and ability to stand and lift up to 50 pounds.
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4w
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Restaurant Manager
Los Angeles, California, United States
$71k-$85k/yr OnsiteFull Time
The Henry
The Henry: A neighborhood restaurant concept offering elegant yet casual dishes and a welcoming atmosphere.
2+ YOE2+ years high-volume restaurant management, knowledge of business operations/financials, POS and OpenTable experience, scheduling, coaching and team development.
POS, OpenTable
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2mo
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Restaurant Manager
Newport Beach, California, United States
$100k-$110k/yr OnsiteFull Time
R+D Kitchen
R+D Kitchen: Restaurant brand serving sophisticated fresh cuisine to diners in California and Dallas.
Proven leadership in restaurant operations, strong communication and problem-solving, financial target management, ability to complete training program, and relocation flexibility.
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3d
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Restaurant Manager
Westchester, California, United States
$66k-$78k/yr OnsiteFull Time
Dave & Buster's
Dave & Buster'sNASDAQ: PLAY: Restaurant and entertainment centers offering dining and arcade gaming.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management, team leadership, and availability for weekends, nights, and holidays.
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4w
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Restaurant Manager
Anaheim, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience, high school diploma preferred, strong communication, staffing/scheduling and cost management skills, ability to work varied shifts and complete company training.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
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2mo
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Restaurant Manager
Los Angeles, California, United States
$10-$25/hr OnsiteFull Time
CG Investments, Inc.
CG Investments, Inc.: Independent Subway sandwich-shop franchisee operating quick-service restaurants for Los Angeles customers.
2+ YOE2+ MgmtMinimum 2 years supervising restaurant staff, high school diploma or equivalent, strong customer service and management skills, ability to manage inventory, schedules, labor and costs, and perform light lifting.
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5d
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Restaurant Manager
Riverside, California, United States
$71k-$75k/yr OnsiteFull Time
California Pizza Kitchen
California Pizza Kitchen: Casual dining restaurant chain specializing in California-style pizza.
2+ YOERequires at least 2 years of front-of-house management experience in a high-volume restaurant, strong communication, exceptional leadership, and hospitality and service expertise.
The Proof
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2mo
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Restaurant Manager
Manhattan Beach, California, United States
$58k-$68k/yr OnsiteFull Time
Sweetgreen
SweetgreenNYSE: SG: Fast-casual restaurant chain serving healthy seasonal salads and bowls.
2+ YOE2+ years restaurant management experience, managed teams of 6+ per shift, Food Handler or ServSafe certification, availability ≥30 hrs/week, authorized to work in the U.S., strong leadership and operational skills.
Ops Dashboard
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