Prime Hospitality Group: Hospitality operator managing restaurant and hotel brand portfolios.
2+ YOEAt least 2 years of related restaurant industry experience or training, strong management and interpersonal skills, computer proficiency, and reading, writing, and mathematical skills.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, and fluent English.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly plus weekends and holidays, valid driver's license, and fluent English.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, 18+ years old, high school diploma preferred, cash handling and staffing skills, ability to work varied shifts including nights and weekends, Microsoft Office proficiency, complete company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Denny's: Family dining restaurant chain operating throughout the United States.
2+ YOERequires 2+ years of restaurant management experience, leadership and team development skills, a valid driver's license, ServSafe certification or ability to obtain, and flexible night, weekend, and holiday availability.
Denny's: Family dining restaurant chain operating throughout the United States.
2+ YOERequires 2+ years of restaurant management experience, leadership and team development skills, cost-control experience, a valid driver's license, ServSafe certification or ability to obtain, and flexible availability.
Askar Management Group: Private multi-brand restaurant franchise group serving pizza, chicken, coffee, and donuts through owned concepts and licensed franchises.
1+ YOE1+ MgmtHigh school diploma/GED, 1+ years supervisory restaurant experience, valid driver's license and insurance, eligible to work in the U.S., ability to work up to 50 hours/week and weekends, skills in P&L, labor cost, hiring, coaching, and basic computer use.
Assistant Restaurant Manager - National Tavern Restaurant
Greensboro, Georgia, United States
OnsiteFull Time
Reynolds Lake Oconee: Private luxury golf and lakefront residential community serving members, residents, and resort guests in Georgia.
2+ YOEHigh school diploma or equivalent, minimum two years progressive supervisory experience in food & beverage, ability to lift 25lbs, customer-service and supervisory skills, able to work breakfast/lunch/dinner shifts.
Burger KingNYSE: QSR: Global quick-service restaurant chain specializing in flame-grilled burgers.
1+ YOERequires age 18+, high school diploma or GED, and 1–2 years of quick-service restaurant experience. Two years of college and management experience are preferred; P&L understanding is needed.
Circle KTSX: ATD: Multinational convenience store and fuel retailer.
Requires excellent communication, team leadership, coaching, integrity, urgency, flexibility, and ability to perform physical restaurant duties in demanding temperatures and environments.
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
2+ YOERestaurant manager with ~2 years restaurant experience preferred, high school preferred, driver's license required, availability for day/night shifts and Sundays, strong guest and team leadership skills.
Made to Order Holdings: Private Whataburger franchisee operating made-to-order burger restaurants for Georgia communities.
2+ YOE2+ years restaurant management experience, valid driver's license, ability to perform physical tasks, strong communication and organizational skills.
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
Restaurant management experience preferred, driver's license required, high school preferred, ability to work day and night shifts and Sundays, customer service and team leadership skills.
Yarbrough Ventures: Independent Georgia franchisee operating Freddy’s fast-casual steakburger, hot-dog, and frozen-custard restaurants for local customers.
Ability to stand and walk up to 10 hours/day, lift/move up to 75 lbs, perform physical tasks (reach, bend, lift, carry, stoop), work varied hours/days, manage staff, and maintain safety around common restaurant hazards.
Red Lobster: Casual dining seafood restaurant chain.
5+ YOERequires 5+ years of management experience, restaurant leadership, English communication, and ServSafe or applicable regulatory certificates. Bachelor's degree preferred.
2+ YOERequires 2–5 years of restaurant management experience, leadership and staff-development experience, financial and P&L knowledge, ServSafe or Food Safety certification, restaurant technology and Microsoft Office proficiency.
Wen-Robb, LLC: Privately owned Georgia Wendy’s fast-food franchisee operating ten restaurants for local customers.
Management experience in food & beverage or quick-service restaurants required; high school diploma or equivalent; strong leadership and communication; flexible on-site availability.