1,461 restaurant manager jobs at 241 companies in Paramount, CA
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RESTAURANT MANAGER
Los Angeles, California, United States
$63k-$81k/yrOnsiteFull Time
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOE1+ Mgmt1+ year of high-volume restaurant management; strong coaching; organized; able to master all restaurant positions; people-focused leadership.
Mendocino Farms: A fast-casual restaurant chain serving chef-inspired sandwiches and salads.
1+ YOE1+ Mgmt1+ years of high-volume restaurant management; strong coaching; organized; able to master multiple restaurant positions; team leadership; proficient with Microsoft Office.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOE2+ MgmtMinimum 2 years of salaried management experience in a high-volume upscale restaurant or resort restaurant; strong leadership, culinary and guest service knowledge; able to develop team and ensure great execution.
Wurstküche: A casual restaurant serving exotic grilled sausages and beer.
3+ YOE3+ years general manager experience in high-volume restaurants, leadership, P&L and financial management, hiring/onboarding, and strong communication and organizational skills.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ years high-volume restaurant management experience; understands operations and financials; scheduling and shift management; POS and OpenTable familiarity; strong communication and leadership skills.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
2+ YOEMinimum of 2 years of salaried management experience in a high-volume upscale restaurant or high-end resort restaurant; strong leadership, culinary passion, wine knowledge, and guest service; ability to develop a team and execute through systems and processes.
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOE1+ year of high-volume restaurant management; strong coaching, organization, and team development; comfortable with inventory and ordering; proficient with Microsoft Office; capable of managing large teams.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
1+ YOE1+ MgmtRestaurant management experience with strong leadership, guest service, food safety, and operations oversight; ServSafe certification required or able to obtain.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Proven leadership in restaurant operations, strong communication and problem-solving, financial target management, ability to complete training program, and relocation flexibility.
CG Investments: Operates Subway fast-food restaurant franchises in California.
2+ YOE2+ MgmtMinimum 2 years supervising restaurant staff, high school diploma or equivalent, strong customer service and management skills, ability to manage inventory, schedules, labor and costs, and perform light lifting.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management experience, high school diploma preferred, strong communication, staffing/scheduling and cost management skills, ability to work varied shifts and complete company training.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Restaurant Brands California: Operates KFC restaurant locations across Southern California.
Manage day-to-day restaurant operations, lead and develop staff, maintain food safety and quality, handle cash and inventory, and resolve customer concerns.
Microsoft Word, Microsoft Excel, Internet Explorer, POS Systems
SweetgreenNYSE: SG: Operates a national chain of fast-casual salad restaurants.
2+ YOE2+ years restaurant management experience, managed teams of 6+ per shift, Food Handler or ServSafe certification, availability ≥30 hrs/week, authorized to work in the U.S., strong leadership and operational skills.
Reunion Kitchen + Drink: A hospitality-focused restaurant offering signature dishes with growth opportunities.
3+ YOE1+ MgmtThree years restaurant experience; one year management; capable of training and leading staff; able to create a fun, collaborative work environment; weekend availability.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOE2+ years restaurant/hospitality experience, ability to manage COGS and labor, leadership skills, ability to work weekends/nights/holidays in a fast-paced environment.
Orange Brands Management: Global hospitality group operating upscale fusion restaurant brands.
5+ YOE5+ years restaurant management experience, valid Food Handler Card, right to work in the U.S., strong English communication, ability to follow processes and standards.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
2+ YOE2+ Mgmt2+ years management experience, ability to oversee daily restaurant operations, financial and labor management, HR and scheduling, lift up to 40 lbs, flexible to work nights, weekends and holidays; college degree preferred.