685 restaurant manager jobs at 97 companies in Tracy, CA

2mo
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Restaurant Manager
Menlo Park, California, United States
$23-$25/hr OnsiteFull Time
CG Hospitality Group
CG Hospitality Group: Restaurant-based casual dining chain focused on guest service and quality.
2+ YOE2+ MgmtRestaurant Manager with at least 2 years of restaurant management experience; high school diploma; valid driver’s license; computer skills; desire for personal growth.
POS system, Microsoft Excel
1d
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Restaurant Manager
Fairfield, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, communication, organizational, staffing, scheduling, cost management, and Microsoft Office proficiency.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2d
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Restaurant Manager
San Carlos, California, United States
$75k-$78k/yr OnsiteFull Time
Domenico Winery
Domenico Winery: Produces artisanal wines and hosts private events.
5+ YOE5+ MgmtRequires 5+ years of progressive restaurant or hospitality management experience, team leadership, financial management, and strong communication skills. Toast, OpenTable, ServSafe, and California RBS credentials required or obtainable.
Toast POS, OpenTable
1w
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Restaurant Manager
Pleasanton, California, United States
$70k-$75k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and manufactures cheesecakes and desserts.
2+ YOE2+ years full-service restaurant management experience, strong interpersonal and communication skills, ability to perform physical tasks and lift up to 50 lbs.
2w
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Restaurant Manager
San Jose, California, United States
$70k-$75k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEMinimum 2 years management experience in a full-service restaurant, strong interpersonal and communication skills, ability to lift to 50 lbs and stand for long periods.
2mo
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Restaurant Manager
Walnut Creek, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management skills; proficient with Microsoft Office; able to work varied shifts including days, evenings, weekends; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft Office
1w
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Restaurant Manager
Oceanside or Union City or United States
$21-$24/hr OnsiteFull Time
Loop Neighborhood
Loop Neighborhood: Operates a chain of convenience stores and fuel stations.
3+ YOERequires 3+ years managing a fast-paced QSR restaurant, foodservice metrics knowledge, leadership and communication skills, English and Spanish fluency, and weekend availability as needed.
QSR
3w
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RESTAURANT MANAGER
Campbell, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, coaching, organization, inventory/order skills, Microsoft Office proficiency, comfortable in kitchen.
Microsoft Office
1mo
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Restaurant Manager
Modesto, California, United States
$24-$27/hr OnsiteFull Time
Anchor Point Management Group
Anchor Point Management Group: Operates and manages national restaurant and beauty service franchises.
Manage restaurant operations, control costs, supervise and train staff; HS diploma/GED, ≥6 months supervisory experience, flexible availability, basic math and communication skills.
1w
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Restaurant Manager
Dublin, California, United States
$75k-$85k/yr OnsiteFull Time
Lazy Dog Restaurant & Bar
Lazy Dog Restaurant & Bar: Operates a chain of mountain-lodge-themed casual dining restaurants.
2+ YOE2+ years full-service high-volume restaurant management experience; ability to lead, build sales, train and develop staff; create positive work environment and drive results.
1w
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Restaurant Manager
Los Gatos, California, United States
$80k-$100k/yr OnsiteFull Time
RH
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
3+ Mgmt3+ years hospitality leadership in high-volume full-service restaurants, financial and labor management, team development, Microsoft Excel and POS experience, flexibility to work weekends/holidays.
Microsoft Excel, Micros Point of Sale
3w
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RESTAURANT MANAGER
Campbell, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOE1+ years high-volume restaurant or hospitality management experience; strong coaching and organizational skills; proficient with Microsoft Office; comfortable with ordering and inventory; flexible availability including nights/weekends/holidays.
Microsoft Office
1w
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Restaurant Manager
Dublin, California, United States
$75k-$85k/yr OnsiteFull Time
Lazy Dog Restaurant & Bar
Lazy Dog Restaurant & Bar: Casual dining restaurant chain serving handcrafted American food and drinks.
2+ YOE2+ years full-service, high-volume restaurant management experience; ability to build sales, lead and develop teams, and create a positive work environment; CA beverage, ServSafe, and food handler certifications listed.
1mo
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Assistant Restaurant Manager
Morgan Hill, California, United States
$70k-$80k/yr OnsiteFull Time
Léal Hospitality Group
Léal Hospitality Group: Hospitality group operating restaurants, wineries, hotels, and event venues.
4+ YOE2+ MgmtMinimum 4 years restaurant experience with 2 years in management; proficiency in scheduling, payroll, food safety (ServSafe), CA driver license, strong guest-service and leadership skills, and familiarity with restaurant tech.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
3mo
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Restaurant Manager
Turlock, California, United States
OnsiteFull Time
Central Valley Tacos: Operates and manages Del Ta restaurant franchises in California.
3+ YOEHigh School diploma or equivalent; 3-5 years in QSR or full-service restaurant; ServSafe Certified; English fluency; Spanish helpful.
3mo
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Restaurant Manager - Chevys
Elk Grove, California, United States
OnsiteFull Time
Xperience Restaurant Group
Xperience Restaurant Group: Operates a portfolio of casual and fine dining Mexican restaurants.
2+ YOEHigh school diploma required; Bachelor's degree preferred; valid driver’s license; 2+ years restaurant management experience.
Microsoft Windows, OpenTable, Microsoft Outlook
1d
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Restaurant Manager
Los Altos, California, United States
$100k-$110k/yr OnsiteFull Time
Hillstone Restaurant Group
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Requires restaurant operations experience or demonstrated leadership potential, staff training and mentoring ability, attention to detail, relationship-building skills, service excellence, and nationwide relocation flexibility.
E-Verify
1mo
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Restaurant Manager
Milpitas, California, United States
$23-$25/hr OnsiteFull Time
Starbird
Starbird: Fast-food chain serving premium crispy chicken and salads.
1+ YOE1–2 years restaurant experience with supervisory background; ability to train staff, work line stations, ensure food safety, lift up to 30 lbs, and work weekends/evenings.
1mo
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Assistant Restaurant Manager
Santa Clara, California, United States
$65k-$75k/yr OnsiteFull Time
Sweetgreen
SweetgreenNYSE: SG: Operates a national chain of fast-casual salad restaurants.
2+ YOE2+ Mgmt2+ years restaurant management/supervisory experience, experience managing 6+ team members, Food Handler or ServSafe certification, minimum 30 hours/week availability, strong leadership, communication, and operational skills.
Ops Dashboard
2mo
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Restaurant Manager
Walnut Creek, California, United States
$58k-$75k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
1+ YOEMinimum 1 year restaurant/hospitality experience, high school diploma/GED, completion of corporate training, strong communication and leadership, ability to work flexible schedule including evenings, weekends, and holidays.