134 restaurant jobs at 52 companies in Wyoming

2w
Save
Mark Applied
Hide
Restaurant Manager
Cheyenne, Wyoming, United States
OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
Leads restaurant teams, builds relationships, drives results, and delivers quality service while supporting restaurant operations and team development.
3mo
Save
Mark Applied
Hide
Restaurant Team Member
Cheyenne, Wyoming, United States
$12-$15/hr OnsiteFull Time, Part Time
Taco John's
Taco John's: Privately held West-Mex quick-service restaurant franchisor and operator serving tacos, burritos, Potato Olés, and other bold foods.
0+ YOEFull-time or part-time restaurant team member; customer service, reliability, and flexible shifts.
4d
Save
Mark Applied
Hide
Restaurant Team Member
Rock Springs, Wyoming, United States
$12/hr OnsiteMultiple Commitments Available
Cafe Rio
Cafe Rio: A fast-casual restaurant chain serving made-from-scratch Mexican cuisine.
Energetic team members are sought for line cooking, food preparation, dishwashing, cashiering, and related restaurant duties in a fast-paced environment.
3mo
Save
Mark Applied
Hide
Restaurant Server
Casper, Wyoming, United States
$20k-$50k/yr OnsitePart Time
Perkins Restaurant & Bakery - Sugarland Enterprises, Inc.
Perkins Restaurant & Bakery - Sugarland Enterprises, Inc.: Independent Wyoming hospitality operating Perkins restaurants, a Candlewood Suites hotel, and Martinizing dry-cleaning services.
Customer service oriented server; no experience required; stand/walk for long periods; lift up to 50 lbs; flexible schedule.
3w
Save
Mark Applied
Hide
Restaurant Expo
Casper, Wyoming, United States
OnsiteFull Time
Best Western
Best Western: Hospitality management providing strategic property and revenue solutions.
Managing food flow, verifying order accuracy and quality, coordinating communication between kitchen and front-of-house, maintaining food safety and sanitation.
1w
Save
Mark Applied
Hide
Assistant Manager - Restaurant
Burns or Westlake
$18-$20/hr OnsiteFull Time
TravelCenters of America
TravelCenters of AmericaNasdaq: TA: Nation's largest full-service travel center network.
High school diploma or GED required; restaurant supervisory experience preferred. Requires leadership, communication, training, Microsoft Office proficiency, and POS software knowledge.
Microsoft Office, POS
3d
Save
Mark Applied
Hide
Restaurant Team Member
Buffalo, Wyoming, United States
OnsiteFull Time
Love's Travel Stops & Country Stores
Love's Travel Stops & Country Stores: Family-owned network of travel stops and fuel logistics services.
No experience required; training provided. Must provide customer service, process payments, prepare food safely, lift 25+ pounds, and work in varying temperatures.
3w
Save
Mark Applied
Hide
Restaurant Supervisor - Signal Mountain Lodge
Moran, Wyoming, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Supervisory food service experience preferred; requires customer service, leadership, teamwork, instruction-following, ServSafe certification, and ability to lift, stand, and work around heat, noise, and chemicals.
2mo
Save
Mark Applied
Hide
Restaurant General Manager Opportunity – Competitive Salary $50K–$70K
Rock Springs, Wyoming, United States
$50k-$70k/yr OnsiteFull Time
Desert De Oro Foods
Desert De Oro Foods: Be the restaurants our guests desire, and the our employees deserve.
5+ YOE5+ Mgmt5+ years restaurant/retail management experience; P&L and cash control, inventory and labor management; recruiting, training and coaching staff; adherence to food safety and corporate policies.
4d
Save
Mark Applied
Hide
Closing Restaurant Manager - Maple Grove, MN
Maple Grove or Monticello or Cheyenne
$17-$20/hr OnsiteFull Time, Part Time
JAT Restaurants
JAT Restaurants: Independent Ta John's franchisee operating Mexican quick-service restaurants for local customers.
Leadership skills, integrity, quick thinking, independent judgment, mature attitude, customer interaction ability, and willingness to prepare food, maintain cleanliness, and lead team members.
2mo
Save
Mark Applied
Hide
Restaurant Server
Riverton, Wyoming, United States
OnsiteFull Time
Shoshone Rose Casino & Hotel
Shoshone Rose Casino & Hotel: Wyoming’s premier destination for leisure and adventure
Providing table service to restaurant guests, taking orders, serving food and beverages, and processing payments.
3d
Save
Mark Applied
Hide
Restaurant Bartender
Jackson, Wyoming, United States
$15/hr OnsiteMultiple Commitments Available
Trailborn Jackson Hole
Trailborn Jackson Hole: Private 203-room mountain resort serving travelers and locals with lodging, dining, spa, and four-season outdoor activities.
Previous bartender and server experience in a progressive restaurant setting, strong time management, communication, customer service, cash handling, inventory, and Toast proficiency.
Toast, POS systems
4d
Save
Mark Applied
Hide
Assistant Restaurant General Manager (BEATRICE, NE)
Beatrice or Omaha or Council Bluffs or Fremont or Cheyenne
$17-$20/hr OnsiteFull Time
Bremer Restaurant Management
Bremer Restaurant Management: Family-owned Ta John's franchisee operating 10 Mexican-inspired quick-service restaurants in Nebraska and Iowa.
1+ YOE1+ MgmtRequires 1+ year of Shift or Assistant Manager experience, preferably in fast food, a valid driver's license, and excellent communication and customer service skills. Evening and weekend availability required.
1mo
Save
Mark Applied
Hide
Restaurant Server
Casper, Wyoming, United States
OnsiteFull Time
Regency Hotel Management
Regency Hotel Management: Hospitality management providing strategic property and revenue solutions.
Minimum 6 months server experience preferred, basic math and cash-handling, high school diploma/GED preferred, ability to work nights, weekends and holidays.
1mo
Save
Mark Applied
Hide
Restaurant Cook
Cheyenne, Wyoming, United States
$18-$20/hr OnsiteFull Time
Sapp Bros.
Sapp Bros.: Family-owned travel center chain and petroleum distributor.
Prepare menu items to specification, maintain food safety logs, stock and clean kitchen, obtain food handler permit, pass background checks, and provide eligibility documentation.
1mo
Save
Mark Applied
Hide
The Handlebar Restaurant Server Assistant
Jackson, Wyoming, United States
OnsiteFull Time
Four Seasons
Four Seasons: Global luxury hospitality management and hotel chain.
Flexible schedule with weekend/holiday availability, fluent English, strong presentation and interpersonal skills, ability to lift up to 50 lbs, experience in fast-paced high-end restaurant preferred.
1mo
Save
Mark Applied
Hide
Restaurant Shift Lead
Cheyenne, Wyoming, United States
OnsiteFull Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Strong communication and leadership to supervise front/back of house, maintain cost and labor targets, enforce policies, coach employees, and practice safe food handling.
2mo
Save
Mark Applied
Hide
Restaurant General Manager Opportunity - Competitive Salary $50K-$70K
Rock Springs, Wyoming, United States
$50k-$70k/yr OnsiteFull Time
Taco Bell
Taco Bell: Quick-service restaurant chain specializing in Mexican-inspired food.
5+ YOE5+ Mgmt5+ years restaurant/retail management experience; P&L and cash control familiarity; recruiting, training, and performance management skills; knowledge of occupational health and food safety standards.
2mo
Save
Mark Applied
Hide
Restaurant & Bakery Baker - Weekends
Cheyenne, Wyoming, United States
OnsitePart Time
CyHawk Hospitality
CyHawk Hospitality: Family-owned Perkins Restaurant & Bakery franchisee operating full-service restaurants across seven Midwestern states.
Preparing bakery items to company standards, following recipes and FIFO, maintaining food safety and sanitation, portion control, and performing general kitchen cleaning and prep duties.
2mo
Save
Mark Applied
Hide
KFC/Taco Bell Management Team - Evanston
Evanston, Wyoming, United States
$14-$16/hr OnsitePart Time, Full Time
KFC Midwest
KFC Midwest: Independent KFC and Ta Bell franchisee employing restaurant teams in the Midwest.
Leadership and coaching experience; strong operations, people development, and problem-solving skills; ability to lift and stand for long periods; regular access to a personal vehicle.