Meritage Hospitality GroupOTC Markets: MHGU: Operator of quick-service restaurants, including Wendy's franchises.
0+ YOEShift Manager with 6+ months in food service or retail; open/close shift management; ServSafe certification by end of training; strong customer service and leadership; able to lift up to 50 lbs.
Xhani LLC: Operates quick-service restaurants as a Burger King franchisee.
1+ YOEHigh school diploma or GED, ServSafe and Shift Leader training completion, ability to manage shifts, supervise team members, handle cash and inventory, lift up to 50 lbs, and be available per level-specific scheduling requirements.
computers, cash registers, drive through communication systems, fryers, broilers, flat top grill, walk in freezer, oven, microwave
McDonald's: A fast-food restaurant chain operating franchised restaurants and providing job training, tuition assistance, and retirement benefits.
Leads shifts to ensure quality, service, cleanliness; previous leadership in restaurant/retail/hospitality preferred; flexible schedule; must be 18 or older.
Paradies LagardèreEuronext Paris: MMB: Operates retail stores and restaurants within airport terminals.
Lead shifts in a retail/dining airport environment, delegate tasks, manage food/beverage and inventory, handle cash and card transactions, and ensure service and safety standards.
KFCNYSE: YUM: Global quick-service restaurant chain serving fried chicken meals.
Lead a restaurant shift, support the General Manager, ensure guest satisfaction, maintain food and cleanliness standards; must be 18 with a valid driver’s license and reliable transportation.