McDonald's: A global fast-food restaurant franchise offering quick-service meals and career development opportunities.
Leads shifts to ensure quality, service, cleanliness, safety, and profitability; plans shifts, monitors performance, manages crew, trains staff. Previous leadership experience preferred; must be 18+ to be a manager in corporate restaurants.
Xhani LLC: Operates quick-service restaurants as a Burger King franchisee.
1+ YOEHigh school diploma or GED, ServSafe and Shift Leader training completion, ability to manage shifts, supervise team members, handle cash and inventory, lift up to 50 lbs, and be available per level-specific scheduling requirements.
computers, cash registers, drive through communication systems, fryers, broilers, flat top grill, walk in freezer, oven, microwave
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Part-time shift supervisor with strong customer service, supervision, communication, and ability to work flexible hours including mornings, overnight and weekends.
MHF Mgmt LLC: Operates Ta Bell and other fast-food franchises in the Northeast.
Must be 18+ with the ability to lead and train staff, maintain customer service, cleanliness, and food quality; flexible availability including 10-hour shifts.
Five Guys: Operates a global fast-casual restaurant chain specializing in fresh burgers.
Supervise restaurant shift, ensure food quality and safety, manage cash, delegate tasks, and maintain cleanliness; able to oversee up to 10 team members.
KFCNYSE: YUM: Global quick-service restaurant chain serving fried chicken meals.
Lead a restaurant shift, support the General Manager, ensure guest satisfaction, maintain food and cleanliness standards; must be 18 with a valid driver’s license and reliable transportation.