Jimmy John's: American fast-food chain specializing in submarine sandwich delivery.
Lead shift teams, ensure food quality and safety, manage inventory and ordering, handle customer concerns, and provide strong communication and leadership.
Global Restaurant Hospitality Group: Operates quick-service and full-service restaurant franchises in Southern California.
1+ YOE1–2 years QSR experience, ability to lead and train staff, open availability for shifts, basic computer/POS and cash handling skills, ability to stand entire shift and lift up to 50 lbs, valid driver’s license and proof of insurance; food handler certification may be required.
Taco BellNYSE: YUM: Quick-service restaurant chain specializing in Mexican-inspired food.
1+ YOE1 year of restaurant/retail experience; 3 months of shift lead preferred; strong leadership and communication; cash handling and inventory awareness.
Pac Pizza: Operates a network of franchised Pizza Hut restaurants in the United States.
Shift Manager position requiring leadership, customer service, and ability to work nights/weekends. Must be 18+, have a driver’s license and reliable transportation, and be willing to train for restaurant operations.
Diversified Restaurant Group: Operator of quick-service restaurant franchises including Ta Bell.
Age 18+, restaurant experience preferred with leadership across shifts; English proficiency; reliable transportation; background check; SERVSAFE certification; Python not needed.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
Must be 18+, preferred 6–12 months restaurant experience and leadership across shifts; maintain health card; pass SERVSAFE, criminal background check; basic math/English; reliable transportation; able to lift 50 lbs.
Super Star Car Wash: Provides automated car wash and vehicle detailing services.
1+ YOEMinimum 1 year supervisory or customer-service experience, high school diploma/GED, age 18+, leadership and coaching ability, strong communication and problem-solving, comfortable working outdoors and performing manual tasks.
Jersey Mike's Subs: Operates a national chain of fast-casual submarine sandwich restaurants.
Provide guidance to crew, assist managers, work various shifts including weekdays and weekends, be outgoing and team-oriented, and be authorized to work in the U.S.
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
1+ YOE1+ MgmtShift Leader with 1+ year restaurant management or 2 years staff experience; HS diploma preferred; Food Manager and/or ServSafe Manager certification; strong leadership and customer service skills.
POS system, Restaurant management software, Microsoft Excel
Fresh Dining Concepts: Operator of quick-service restaurant franchise locations.
0.5+ YOEMinimum 6 months customer-facing experience, ServSafe or food handler (or obtain within 30 days), ability to lift 50 lbs, flexible to work early mornings, evenings, weekends and holidays, supervisory skills and cash handling.
Aces Pizza: Operates a network of Little Caesars pizza restaurants.
Lead shift operations, train and coach team members, manage cash/labor/food costs, ensure food safety and product quality, stand 8–10 hours, lift up to 55 lb, and communicate effectively with guests and coworkers.
Akash Management: Operates and manages a portfolio of franchised restaurant brands.
1+ YOEShift Leader responsible for directing shift operations, supervising staff, and delivering quality guest service; requires 18+ and ability to lift up to 40 lbs; education preferred but not required.