Kumar Management Corp. II: Operates and manages Ta Bell and Five Guys franchise restaurants.
Shift Lead role with leadership, customer service, scheduling, and food safety responsibilities; must be 18+, pass background/drug checks, have reliable transportation.
1+ YOE1+ year leadership experience in fast-paced customer service, strong communication and delegation, food handler certification, able to work varied shifts and stand for long periods.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead shift operations, supervise staff, prepare food, maintain food safety, lift up to 50 lbs, stand for long periods; some high school and operations experience preferred; Food Handler required by local rules.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOEOversee restaurant operations and team during shifts, ensure food safety and service standards, perform cash/POS duties, 6+ months restaurant/customer service experience, supervisory or shift lead preferred, 18+, flexible schedule required.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership/key-holder retail experience, fluent English, ability to open/close stores, cash handling, and maintain inventory; PTCB or pharmacy license as required.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
1+ YOEMust be 18+, 0–1 year food service experience (1 year preferred), 3–6 months supervisory experience preferred, flexible availability including evenings/weekends/holidays, TB clearance and food handler certification, basic math/POS skills, HS diploma or equivalent.
CVS HealthNYSE: CVS: Provides retail pharmacy, health insurance, and pharmacy benefit management services.
Retail supervisory experience preferred, strong communication and analytical skills, computer proficiency, ability to work flexible schedule including early mornings, overnights, weekends and overtime.
Blue Bottle Coffee: Roasts and serves premium specialty coffee through global cafes.
0.5+ YOE6+ months supervisory experience, complete Blue Bottle barista training, obtain state Food Safety within 30 days, basic math and computer skills, flexible availability (mornings/evenings/weekends/holidays), eligible to work in the U.S., 18+.
Goop Kitchen: Delivery-focused restaurant providing organic and gluten-free prepared meals.
1+ YOE1+ year supervisory kitchen experience, ServSafe food safety certification, ability to lead and train staff, perform inventory and ordering, and work in a fast-paced kitchen.
Advantage SolutionsNASDAQ: ADV: Provides sales and marketing services to consumer goods companies.
No prior experience required; must be 18+, available 2-3 shifts/week including weekends, able to lift up to 50 lbs and stand up to 6 hours, reliable transportation, customer-service skills, able to prepare/cook and clean work area.