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209 chef jobs at 97 companies in Westminster, CO

1mo
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Sushi Chef
Broomfield, Colorado, United States
$20-$22/hr OnsiteFull Time
The ONE Group
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
0+ YOECompletion of company sushi chef training and approved food handling training required; previous sushi chef experience desirable; culinary degree a plus.
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2mo
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Sous Chef
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
gategroup
gategroup: Provides catering and retail services for the aviation industry.
2+ YOE1+ Mgmt7+ years in cooking; 1-3 years as Chef/Sous Chef; supervisory experience in high-volume food production; ability to lead a team and manage production.
Microsoft Office, Production planning tools, point-of-sale systems
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2w
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Traveling Chef
Denver or Salt Lake City
FieldFull Time
Upper Crust Food Service
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
3+ YOEProvide on-site head chef coverage nationwide, create and execute menus, supervise kitchen staff, enforce sanitation standards, 3+ years high-volume culinary experience preferred, must lift 50 lbs.
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3d
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Sous Chef
Black Hawk or Black Hawk
$62k/yr OnsiteFull Time
Caesars Entertainment
Caesars EntertainmentNASDAQ: CZR: Operates casinos, hotels, and digital sports betting platforms globally.
3+ YOE3+ years as chef de cuisine or sous chef; valid gaming license, Alcohol Beverage Control card, and health certifications; knowledge of ABC, Health Department, and OSHA regulations; ability to work irregular schedules and perform under time pressure.
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3w
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Sous Chef
Denver, Colorado, United States
$70k-$75k/yr OnsiteFull Time
Sustainable Restaurant Group
Sustainable Restaurant GroupOTC: SOHI: Operates a portfolio of sustainable and community-focused restaurant brands.
2+ YOEMinimum two years leading in a high-volume kitchen; tasting demonstration required; sous chef experience and sushi interest preferred.
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1w
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Sous Chef
Denver, Colorado, United States
$70k-$85k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven sous-chef or kitchen manager experience in high-volume upscale restaurants, team development, culinary and wine knowledge, and strong execution and sanitation skills.
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3mo
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Banquet Chef
Aurora, Colorado, United States
$52k-$58k/yr OnsiteFull Time
Troon
Troon: Provides management and hospitality services for golf and country clubs.
Full-time Banquet Chef with high school or equivalent; health and alcohol awareness cert; basic cooking; sauté and broiler skills; food handler certification.
Sauté equipment, Broiler equipment, Food preparation tools
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1w
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Sous Chef
Denver, Colorado, United States
$70k-$85k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Proven sous chef or kitchen manager experience in high-volume upscale restaurants; culinary passion, wine knowledge, team development, food safety, and profitability focus.
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3w
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SOUS CHEF
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Assist Executive Chef with supervision, menu planning, cost control, catering and culinary program rollout; culinary degree or equivalent experience and kitchen management experience preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook, E-mail, Internet
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5d
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Sous Chef
Aurora, Colorado, United States
$25-$27/hr OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
2+ YOE2 years sous chef or similar experience preferred; ServeSafe/Health and Sanitation certification; ability to lift up to 100 lbs; strong communication and food safety knowledge.
ADP
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4w
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Sous Chef
Englewood, Colorado, United States
OnsiteFull Time
Dial Senior Living
Dial Senior Living: Operator of senior living communities providing residential care services.
Culinary degree or equivalent experience; prior sous chef/senior cook experience; knowledge of volume food production, food safety, nutrition for older adults, and ability to lift 40 lbs.
TELS, point-of-sale system
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3w
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Executive Chef
Denver, Colorado, United States
$90k-$105k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
5+ YOE2+ Mgmt5+ years culinary management with 2+ years as an Executive Chef in high-volume, full-service kitchens; strong back-of-house operations, inventory and cost control, leadership and communication skills.
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1mo
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Chef
Longmont, Colorado, United States
$22-$24/hr OnsiteFull Time
OUR Center
OUR Center: Non-profit provider of childcare and community family support services.
3+ YOE3+ MgmtHigh school diploma, SERVSafe food manager and CACFP training (obtain within 90 days), 3+ years supervising a kitchen and line cook experience, ability to lift ~50 lbs, bilingual English/Spanish preferred.
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1mo
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Chef I- Crooked Creek Ranch
Fraser, Colorado, United States
$15-$16/hr OnsiteFull Time
Young Life
Young Life: Provides Christian youth outreach and adventure-based camping programs.
Camp chef responsible for food production, shift leadership, volunteer development; ServeSafe certification within 6 months and culinary training/experience preferred; must subscribe to Young Life Statement of Faith.
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2w
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Executive Chef Country Club
Westminster, Colorado, United States
$105k-$115k/yr OnsiteFull Time
Concert Golf Partners
Concert Golf Partners: Owner and operator of upscale private golf and country clubs.
5+ YOEMinimum 5 years as an Executive Chef (or 8 years as Sous Chef), proven high-volume a la carte and banquet experience, staff hiring/training, budget and cost control, menu engineering, strong leadership and presentation skills; MS Word/Excel and POS experience; English-Spanish bilingual preferred.
Microsoft Word, Microsoft Excel, Payroll management, Point of Sale
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4w
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Nutrition Services Executive Chef
Thornton, Colorado, United States
$71k-$104k/yr OnsiteFull Time
Adams 12 Five Star Schools
Adams 12 Five Star Schools: Operates K-12 public schools in the northern Denver area.
3+ YOEDevelop and manage from-scratch recipes and large-volume school menus, ensure USDA/HACCP compliance, supervise central kitchen staff, and train kitchen personnel. Minimum 3 years executive chef experience in large-volume operations.
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2mo
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Sous Chef- New Restaurant Opening
Denver, Colorado, United States
$70k-$80k/yr OnsiteFull Time
Barcelona Wine Bar
Barcelona Wine Bar: Spanish tapas restaurant chain and wine bar.
2+ YOESous Chef: plan and direct kitchen prep, supervise staff, ensure quality and safety; 1-3 years high-volume kitchen experience; culinary degree preferred.
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2w
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Executive Chef
Denver, Colorado, United States
$78k-$85k/yr OnsiteFull Time
Denver Museum of Nature & Science
Denver Museum of Nature & Science: Natural history museum offering science education and exhibits.
5+ YOE3+ Mgmt5+ years culinary leadership with high-volume catering experience; 3+ years managing 20–25 staff; ServSafe certification; menu development, cost analysis, and food safety expertise.
FOODTRAK, ESYSCO
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1mo
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CHEF - DENVER
Denver, Colorado, United States
$21-$22/hr OnsiteFull Time, Part Time
Denver Rescue Mission
Denver Rescue Mission: Provides shelter and rehabilitation services for homeless individuals.
Previous commercial cooking experience required, ServSafe and CPR within 90 days, able to lift 50 lbs, ability to plan menus, manage kitchen operations and volunteers, work nights/weekends/holidays, and align with the organization's Statement of Faith.
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1w
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Executive Sous Chef
Denver, Colorado, United States
$70k-$80k/yr OnsiteFull Time
SSA Group
SSA Group: Provides integrated dining and retail services to cultural attractions.
3+ YOE3+ years junior sous chef or similar high-volume culinary experience; Culinary Arts degree preferred; ServSafe or food handler and HACCP knowledge preferred; ability to lift 35 lbs; flexible to work varied hours including nights/weekends/holidays.
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