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296 chef jobs at 128 companies in Colorado

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Sushi Chef
Broomfield, Colorado, United States
$20-$22/hr OnsiteFull Time
The ONE Group
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
0+ YOECompletion of company sushi chef training and approved food handling training required; previous sushi chef experience desirable; culinary degree a plus.
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2mo
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Sous Chef
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
gategroup
gategroup: Provides catering and retail services for the aviation industry.
2+ YOE1+ Mgmt7+ years in cooking; 1-3 years as Chef/Sous Chef; supervisory experience in high-volume food production; ability to lead a team and manage production.
Microsoft Office, Production planning tools, point-of-sale systems
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2mo
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Chef - PRN
Colorado Springs, Colorado, United States
$18/hr OnsiteTemporary
Bethesda Senior Living Communities
Bethesda Senior Living Communities: Provides faith-based assisted living and memory care services.
PRN chef/cook with high school education; culinary training preferred; health certification required; knowledge of menu planning and dietary restrictions; ability to lift up to 50 pounds; strong communication with residents and staff.
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1w
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Traveling Chef
Denver or Salt Lake City
FieldFull Time
Upper Crust Food Service
Upper Crust Food Service: Provides professional kitchen management and catering for Greek life.
3+ YOEProvide on-site head chef coverage nationwide, create and execute menus, supervise kitchen staff, enforce sanitation standards, 3+ years high-volume culinary experience preferred, must lift 50 lbs.
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2w
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Sous Chef
Denver, Colorado, United States
$70k-$75k/yr OnsiteFull Time
Sustainable Restaurant Group
Sustainable Restaurant GroupOTC: SOHI: Operates a portfolio of sustainable and community-focused restaurant brands.
2+ YOEMinimum two years leading in a high-volume kitchen; tasting demonstration required; sous chef experience and sushi interest preferred.
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Sous Chef
Denver, Colorado, United States
$70k-$85k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven sous-chef or kitchen manager experience in high-volume upscale restaurants, team development, culinary and wine knowledge, and strong execution and sanitation skills.
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2mo
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Banquet Chef
Aurora, Colorado, United States
$52k-$58k/yr OnsiteFull Time
Troon
Troon: Provides management and hospitality services for golf and country clubs.
Full-time Banquet Chef with high school or equivalent; health and alcohol awareness cert; basic cooking; sauté and broiler skills; food handler certification.
Sauté equipment, Broiler equipment, Food preparation tools
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2w
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SOUS CHEF
Denver, Colorado, United States
$65k-$70k/yr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Assist Executive Chef with supervision, menu planning, cost control, catering and culinary program rollout; culinary degree or equivalent experience and kitchen management experience preferred.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook, E-mail, Internet
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1w
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Sous Chef
Denver, Colorado, United States
$70k-$85k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Proven sous chef or kitchen manager experience in high-volume upscale restaurants; culinary passion, wine knowledge, team development, food safety, and profitability focus.
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2w
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Executive Chef
Aurora, Colorado, United States
$85k-$95k/yr OnsiteFull Time
Stonebridge Companies
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
5+ YOEBachelor's degree or equivalent experience, minimum 5 years as an executive chef or similar, strong food safety knowledge, menu development, cost control, and leadership skills.
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Executive Chef
Carbondale, Colorado, United States
$115k-$130k/yr OnsiteFull Time
Invited
Invited: Operates a network of private golf and country clubs.
3+ YOEMinimum 3 years as an executive chef, experience supervising kitchen staff, managing food and labor costs, menu planning, sanitation and licensing compliance, and inventory/procurement oversight.
Aloha Point of Sale
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1mo
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Sushi Chef
Vail, Colorado, United States
$71k-$84k/yr OnsiteFull Time
Hyatt
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
5+ YOEMinimum 5 years as a specialized sushi chef in a hotel or large restaurant; culinary education, menu development, cost control, communication and computer skills; luxury brand experience preferred.
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Sous Chef
Englewood, Colorado, United States
OnsiteFull Time
Dial Senior Living
Dial Senior Living: Operator of senior living communities providing residential care services.
Culinary degree or equivalent experience; prior sous chef/senior cook experience; knowledge of volume food production, food safety, nutrition for older adults, and ability to lift 40 lbs.
TELS, point-of-sale system
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2w
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Executive Chef
Denver, Colorado, United States
$90k-$105k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
5+ YOE2+ Mgmt5+ years culinary management with 2+ years as an Executive Chef in high-volume, full-service kitchens; strong back-of-house operations, inventory and cost control, leadership and communication skills.
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2mo
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Sous Chef
Aspen, Colorado, United States
$70k-$90k/yr OnsiteFull Time
RH
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
3+ YOE3+ years sous chef in high-volume restaurant; manage costs, inventory, and staffing; proficient in Excel and inventory systems; advanced culinary skills; autonomous with leadership ability; weekend/holiday availability
Microsoft Excel, Inventory management systems, Email
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2mo
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Branch Chef
Commerce City, Colorado, United States
$70k-$80k/yr OnsiteFull Time
Shamrock Foods Company
Shamrock Foods Company: Produces dairy goods and distributes food to foodservice businesses.
5+ YOECulinary school certification with 5+ years of chef experience; strong showmanship, training, menu development, cost analysis, and MS Office proficiency; willingness to travel across the state and work evenings/weekends/holidays.
Microsoft Office (Excel, Word, PowerPoint)
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1w
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Executive Chef
Colorado Springs, Colorado, United States
$85k-$95k/yr OnsiteFull Time
SSA Group
SSA Group: Provides integrated dining and retail services to cultural attractions.
5+ YOE5+ years high-volume chef experience, culinary degree preferred, ServSafe and HACCP knowledge, strong leadership, financial and inventory management, ability to lift 35 lbs, flexible schedule and basic computer skills.
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Chef
Longmont, Colorado, United States
$22-$24/hr OnsiteFull Time
OUR Center
OUR Center: Non-profit provider of childcare and community family support services.
3+ YOE3+ MgmtHigh school diploma, SERVSafe food manager and CACFP training (obtain within 90 days), 3+ years supervising a kitchen and line cook experience, ability to lift ~50 lbs, bilingual English/Spanish preferred.
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2w
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Chef
Denver, Colorado, United States
$20-$27/hr OnsiteFull Time
HCA Healthcare
HCA HealthcareNYSE: HCA: Provides hospital and healthcare services through owned facilities.
3+ YOE3+ years culinary experience, food safety knowledge, supervisory skills, menu development, ability to operate institutional equipment; ServeSafe preferred; culinary degree preferred; English proficiency.
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1mo
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Chef I- Crooked Creek Ranch
Fraser, Colorado, United States
$15-$16/hr OnsiteFull Time
Young Life
Young Life: Provides Christian youth outreach and adventure-based camping programs.
Camp chef responsible for food production, shift leadership, volunteer development; ServeSafe certification within 6 months and culinary training/experience preferred; must subscribe to Young Life Statement of Faith.
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