1,629 cook jobs at 400 companies in North Carolina

2mo
Save
Mark Applied
Hide
Cook
Garner, North Carolina, United States
$8-$13/hr OnsitePart Time
Hwy 55
Hwy 55: 1950s-style diner restaurant chain serving burgers and frozen custard.
Prep, cook, and clean the cook line; prepare hot fresh food and interact with guests at the restaurant.
3w
Save
Mark Applied
Hide
Cook
Wilmington, North Carolina, United States
$16/hr OnsiteFull Time, Part Time
Janjer Enterprises
Janjer Enterprises: Multi-brand restaurant franchise operator managing IHOP and Popeyes locations.
Prior cook experience, kitchen equipment operation, cooking techniques, sanitation procedures, teamwork, organization, multitasking, and a high school diploma are required.
4w
Save
Mark Applied
Hide
Cook
Indian Trail, North Carolina, United States
OnsiteFull Time, Part Time
Hickory Tavern
Hickory Tavern: Private casual-dining restaurant chain serving Carolina communities with food, drinks, and sports-focused gathering spaces.
Prepare and cook menu items, maintain clean workstation, follow food safety, and assist with prep; previous cook experience and English literacy required.
1mo
Save
Mark Applied
Hide
Cook
Morrisville, North Carolina, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Experience as a cook or in a related role required; knowledge of food preparation, cooking methods, and food safety; basic math and communication skills; ability to obtain food safety certification.
3w
Save
Mark Applied
Hide
Cook
Raleigh, North Carolina, United States
$20-$22/hr OnsiteFull Time
True Connection Communities
True Connection Communities: Private senior living operator providing active-adult and independent-living communities for older adults.
Cooking experience and knowledge of cooking methods, ingredients, equipment, food handling, and preparation required; must work efficiently under pressure and maintain personal cleanliness. Culinary diploma preferred.
Health Savings Account (HSA), Flexible Spending Account (FSA), Employee Assistance Program (EAP)
2w
Save
Mark Applied
Hide
Cook
Lenoir, North Carolina, United States
$26/hr OnsiteFull Time
ISS
ISSNasdaq Copenhagen: ISS: Global provider of facility services and workplace experience solutions.
1+ YOEAt least one year of professional cooking experience or equivalent education; knowledge of cooking and preparation techniques; ability to safely operate large-volume culinary equipment and lift up to 35 pounds.
HACCP, NetMenu, food slicer, large mixer, food processors, blenders, chopper
2mo
Save
Mark Applied
Hide
Cook
Chapel Hill, North Carolina, United States
$18-$26/hr OnsiteFull Time
UNC Medical Center
UNC Medical Center: Public academic medical center providing hospital care, medical education, research, and community services for North Carolina.
1+ YOEPrepares and cooks food by recipe for large-volume settings, ensures food quality and proper temperatures, maintains sanitary work areas; requires 1 year cooking experience in quantity or an Associate's in Culinary Arts.
2mo
Save
Mark Applied
Hide
Cook
Morehead City, North Carolina, United States
OnsiteFull Time
Carteret Health Care
Carteret Health Care: Independent non-profit hospital system serving eastern North Carolina.
2+ YOEPrepare and cook high-volume food for patients, employees, and visitors; 2 years high-volume cook experience; must read/write English; obtain ServSafe Food Service Manager certification within 6 months; knowledge of sanitation and safety regulations.
3w
Save
Mark Applied
Hide
Cook
Charlotte, North Carolina, United States
$18-$19/hr OnsiteFull Time
Bad Daddy's Burger Bar
Bad Daddy's Burger BarNASDAQ: GTIM: Chef-driven gourmet burger restaurant chain.
Experience is not required; the role provides training in scratch cooking, knife skills, food safety, and kitchen operations.
401K
1mo
Save
Mark Applied
Hide
Cook
Rockingham, North Carolina, United States
OnsiteFull Time
FirstHealth Moore Regional Hospital - Richmond
FirstHealth Moore Regional Hospital - Richmond: Nonprofit 99-bed community hospital providing emergency, inpatient, outpatient, and acute care to Richmond County residents.
Previous cook experience preferred, ServSafe or similar certification preferred, ability to work nights, weekends and some holidays.
2mo
Save
Mark Applied
Hide
Cook
Charlotte, North Carolina, United States
$18-$20/hr OnsiteFull Time, Part Time
Selwyn Avenue Pub
Selwyn Avenue Pub: Myers Park neighborhood pub serving Charlotte diners with pizza, wings, cocktails, and private events.
Two years of cooking experience preferred; flexible availability including nights and weekends; able to work in a fast-paced kitchen.
1mo
Save
Mark Applied
Hide
Cook
Concord, North Carolina, United States
OnsitePart Time
Cracker Barrel
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
Ability to perform kitchen prep, cook and plate food in a fast-paced restaurant; training provided, no prior experience required.
1mo
Save
Mark Applied
Hide
Cook
Reidsville, North Carolina, United States
OnsitePart Time
Annie Penn Hospital
Annie Penn Hospital: Nonprofit 110-bed community hospital providing medical, surgical, emergency and specialty care to Rockingham County residents.
1+ YOEMinimum 1 year cook experience, follow recipes and sanitation standards, operate kitchen equipment; high school diploma preferred.
1mo
Save
Mark Applied
Hide
Cook
Raleigh, North Carolina, United States
OnsiteFull Time
Springmoor Life Care Retirement Community
Springmoor Life Care Retirement Community: Not-for-profit Raleigh retirement community providing independent living, assisted living, skilled nursing, rehabilitation, and memory care.
Preparing and cooking meals following standardized recipes, merchandising and monitoring food service, maintaining kitchen cleanliness and following portioning procedures.
5d
Save
Mark Applied
Hide
Cook
Goldsboro, North Carolina, United States
OnsiteFull Time
Brookdale Senior Living
Brookdale Senior LivingNYSE: BKD: Nationwide operator of senior living communities and care services.
Prior experience with cutting tools, cookware, bakeware, and cooking methods including grilling, baking, and boiling; adherence to sanitation and food safety standards.
3d
Save
Mark Applied
Hide
Cook
Charlotte, North Carolina, United States
$10-$17/hr OnsiteFull Time, Part Time
Showmars
Showmars: Family-friendly fast-casual restaurant chain serving Southern and Greek food across North and South Carolina.
Experience preferred. Requires cooking, food preparation, kitchen organization, teamwork, communication, attention to detail, and the ability to maintain sanitation and food quality.
1mo
Save
Mark Applied
Hide
Line Cook
Hope Mills, North Carolina, United States
$14/hr OnsiteFull Time, Part Time
Eggcellent Breakfast EUG LLC
Eggcellent Breakfast EUG LLC: North Carolina restaurant franchisee operating an Eggs Up Grill breakfast, brunch, and lunch restaurant.
Prior cook experience, knowledge of kitchen equipment and cooking techniques, sanitation procedures, teamwork, communication, organization, multitasking, and ability to work weekends and holidays.
2mo
Save
Mark Applied
Hide
Cook
Durham, North Carolina, United States
OnsiteFull Time, Part Time
The Forest at Duke
The Forest at Duke: Nonprofit retirement community serving older adults with independent living, assisted living, skilled nursing, and memory care.
1+ YOEMinimum 1 year food prep and cooking experience, strong English communication, food safety and sanitation knowledge; ServSafe certification highly preferred.
1mo
Save
Mark Applied
Hide
Cook
Fletcher, North Carolina, United States
$23/hr OnsiteFull Time
Red Oak Recovery
Red Oak Recovery: Trauma-informed addiction and mental-health treatment center serving adult men in North Carolina’s Blue Ridge Mountains.
Experience in food service, knowledge of food sanitation, SERVSAFE certification, ability to lift 40 lbs, ability to lead apprentices and teach cooking classes.
3w
Save
Mark Applied
Hide
Cook
Raleigh, North Carolina, United States
OnsiteFull Time
PruittHealth
PruittHealth: Provider of post-acute healthcare and senior living services.
Prior line cook or culinary experience preferred; requires food safety knowledge, kitchen operations knowledge, teamwork, communication, and time-management skills.