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200 kitchen manager jobs at 107 companies in Scottsdale, AZ

3mo
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Kitchen Manager
Scottsdale, Arizona, United States
$65k-$75k/yr OnsiteFull Time
Collins Brothers Public House
Collins Brothers Public House: Scottsdale restaurant serving elevated American fare, quality meats, fresh seafood, and craft cocktails.
Kitchen Manager responsible for back-of-house operations, leadership, inventory, food safety, and daily kitchen execution; $65k-$75k + bonus.
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1w
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Kitchen Manager
Chandler, Arizona, United States
$65k-$75k/yr OnsiteFull Time
Hash Kitchen
Hash Kitchen: A brunch restaurant offering creative daytime dishes, customizable cocktails, and an interactive dining atmosphere.
3+ YOEThree years of similar experience, culinary degree or training preferred, and in-depth knowledge of kitchen health and safety regulations. Must coach staff and manage kitchen operations.
Microsoft Office, OpenTable, Point of Sale, Online Ordering
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2w
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Kitchen Manager
Goodyear, Arizona, United States
OnsiteFull Time
Old Chicago Pizza & Taproom
Old Chicago Pizza & Taproom: Casual dining restaurant chain specializing in pizza and beer.
2+ YOE2+ MgmtRequires 2+ years of full-service restaurant kitchen management or sous chef experience, a valid driver's license, and the ability to lift 20 pounds.
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1w
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Kitchen Manager
Gilbert, Arizona, United States
$60k-$70k/yr OnsiteFull Time
Oregano's
Oregano's: Arizona-based Chicago-style Italian restaurant chain serving pizza, pasta, salads, sandwiches, and desserts.
3+ YOE3+ MgmtRequires 3+ years of kitchen management experience in a high-volume restaurant, food cost and labor goal achievement, leadership, organization, problem-solving, and food safety knowledge.
Health Savings Accounts, Life Assistance Program, Section 125 plan
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2w
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KITCHEN MANAGER
Phoenix, Arizona, United States
OnsiteFull Time
Landscapes Golf Management
Landscapes Golf Management: Private U.S. golf management operating golf courses, country clubs, resorts, and communities for their owners.
1+ YOERequires extensive culinary knowledge, food safety expertise, customer service, MS Office and POS proficiency, plus one year as a chef or kitchen supervisor; associate culinary degree preferred.
Microsoft Office, POS
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1mo
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Kitchen Manager
Glendale, Arizona, United States
OnsiteFull Time
Northern Hospitality Group
Northern Hospitality Group: Alaska-based hospitality operator serving locals and visitors through restaurants, lodging, breweries, and beverage production.
5+ YOE0.5+ Mgmt5+ years kitchen experience, supervisory experience, valid food handler and alcohol server certificates, driver's license and clean driving history, ability to work nights/weekends/holidays, strong communication and sanitation skills.
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3w
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Assistant Kitchen Manager
Glendale, Arizona, United States
OnsiteFull Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Casual dining restaurant chain specializing in steaks.
Supervise kitchen production and staff, manage inventory and waste, enforce food safety and recipes, maintain equipment and cleanliness, and support restaurant operations during peak periods.
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2mo
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Substitute Kitchen Manager
Peoria, Arizona, United States
OnsiteTemporary
Peoria Unified School District
Peoria Unified School District: Every student, every day, prepared to shape tomorrow.
5+ YOEHigh school diploma or GED and 5 years relevant food service/kitchen management experience (or equivalent); management, supervision, inventory and bookkeeping skills; ability to lift 50 lbs; IVP fingerprint clearance and background check; obtain Food Service Manager card within one month.
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2mo
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Kitchen Manager (KITMGR-01)
Phoenix, Arizona, United States
$23-$27/hr OnsiteFull Time
New Freedom
New Freedom: Private behavioral health and reentry organization helping justice-involved people rebuild lives after incarceration.
5+ YOE2+ MgmtOversee kitchen operations, lead and train staff, manage inventory, ensure food safety compliance, maintain equipment, and support menu execution. Requires commercial kitchen experience and supervisory background.
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1mo
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Assistant Kitchen Manager
Scottsdale or Glendale
OnsiteFull Time
PopStroke
PopStroke: Technology-infused golf entertainment and dining venues.
5+ YOE1+ Mgmt5+ years kitchen experience with at least 1 year supervising, Serve Safe Manager certificate, strong leadership, ability to lift 50 lbs and stand long periods, knowledge of sanitation and kitchen operations.
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1mo
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CKE Kitchen Manager
Phoenix, Arizona, United States
$55k-$65k/yr OnsiteFull Time
HMSHost
HMSHost: American airport and travel-venue food-service operator serving travelers through restaurants, concessions, proprietary concepts, and partner brands.
2+ YOEHigh school diploma/GED, 2+ years medium-volume or multi-unit kitchen experience, supervisory skills, recipe and food-safety compliance, strong communication and organization.
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1w
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Kitchen Manager
Scottsdale, Arizona, United States
$55k-$70k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Restaurant operator specializing in casual dining and bakery products.
2+ YOE2+ MgmtRequires at least 2 years of management experience in a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to lift up to 50 pounds.
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1w
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Kitchen Manager - Location TBD
Tempe, Arizona, United States
$55k-$65k/yr OnsiteFull Time
Spinato's Pizzeria
Spinato's Pizzeria: Family- and employee-owned Arizona pizza restaurant chain serving Chicago-style Italian food, pasta, salads, and desserts.
1+ YOE2+ MgmtRequires 2+ years of management or restaurant supervisory experience, ServSafe certification or ability to obtain it, kitchen operations knowledge, leadership skills, English communication, and ability to lift 50 lbs.
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2mo
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Kitchen Manager Trainee
Phoenix, Arizona, United States
OnsiteFull Time
Cartwright School District
Cartwright School District: Public Arizona elementary school district educating Phoenix students from prekindergarten through eighth grade.
High school diploma/GED required. Requires Certified Food Service Manager card and Serve Safe (or equivalent). Duties include food preparation, inventory control, sanitation, training staff, recordkeeping, and operating kitchen equipment.
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1w
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Kitchen Manager
Avondale, Arizona, United States
$18/hr OnsiteFull Time
Southwest Foodservice Excellence
Southwest Foodservice Excellence: Culinary-based K-12 foodservice management serving school districts with fresh-from-scratch meals and varied menus.
High school diploma, ServSafe certification, food service and supervisory experience, reliable transportation, background and fingerprint screening, basic math and computer literacy, and ability to lift 50 pounds.
HACCP, ServSafe, POS systems
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3w
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Restaurant Kitchen Manager
Chandler, Arizona, United States
$55k-$71k/yr OnsiteFull Time
Red Robin
Red RobinNASDAQ: RRGB: Casual dining restaurant chain specializing in gourmet burgers.
2+ MgmtRequires age 21+, two years of management experience, open availability, reliable transportation, leadership skills, P&L knowledge, required permits, and Microsoft Office proficiency.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, Hot Schedules
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4d
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Kitchen Prep
Scottsdale, Arizona, United States
OnsitePart Time
Fogo de Chão
Fogo de Chão: Upscale Brazilian steakhouse restaurant chain.
Prepare salad bar items, side dishes, and desserts; manage inventory and expiration dates; maintain kitchen cleanliness; lift up to 50 pounds and work quickly, including weekends and holidays.
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1mo
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Kitchen Supervisor
Glendale, Arizona, United States
OnsiteFull Time
Topgolf
Topgolf: Global sports entertainment combining golf, technology, and hospitality.
Prior kitchen supervisory experience, strong leadership, food safety knowledge, inventory and ordering experience, equipment proficiency, and effective communication skills.
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1mo
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Kitchen Lead
Goodyear, Arizona, United States
OnsiteFull Time
Factor
Factor: Factor is a U.S. ready-to-eat meal delivery service offering chef-prepared, dietitian-designed meals to consumers.
Lead kitchen teams, support Sous Chef with daily operations, ensure food quality and safety, follow SOPs and health codes, strong communication and organizational skills.
Microsoft Office, Google Sheets
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3w
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Kitchen Leader
San Tan Valley, Arizona, United States
OnsiteFull Time
Chipotle Mexican Grill
Chipotle Mexican GrillNYSE: CMG: Serving responsibly sourced, classically cooked, real food.
High school diploma, restaurant experience, food preparation knowledge, ability to communicate in the work location's primary language, and ability to support training, safety, inventory, and kitchen operations.
FIFO, Material Safety Data Sheets (MSDS)
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