Agua Caliente Casinos: Operates premier casino resorts and entertainment destinations in California.
5+ YOE1+ Mgmt5+ years of experience in commercial kitchen equipment maintenance or related field; supervisory experience required. Knowledge of cooking, refrigeration, dishwashers, CMMS (Hotsos); strong leadership and communication skills.
Brightwater Senior Living: Operates senior living communities across North America.
Dishwasher/Kitchen Assistant with open availability; communicate effectively; health requirements; Food Handlers permit; read menus; able to carry trays and supplies.
Heritage Grocers Group: Operates ethnic and Hispanic-focused grocery store chains across the US.
Valid Food Handlers Card, customer service/retail experience desirable, ability to lift up to 50 lbs, operate kitchen equipment, and interact with customers.
The Home DepotNYSE: HD: Operates retail stores selling home improvement and construction products.
Customer-facing design role using showroom resources and design tools to guide customers through kitchen and bath projects, present options, and follow up on project status.
Lucky Strike EntertainmentNYSE: LUCK: Operates location-based entertainment venues featuring bowling, amusements, and dining.
3+ YOE3+ years kitchen leadership, banquet/event experience, culinary skills, food cost and labor management, ServSafe or ability to obtain, flexible availability for nights/weekends/holidays.
Tay Ho: Produces authentic Vietnamese meats and shelf-stable specialty foods.
Kitchen staff role in a Vietnamese restaurant; prep ingredients, cook, maintain sanitation; 18+; County Food Handler certification; reliable transportation; able to stand long hours.
Luna Grill: Operates a chain of fast-casual Mediterranean and Middle Eastern restaurants.
3+ YOE3+ years kitchen management in high-volume/fast-casual environments, bilingual English/Spanish, leadership and food safety knowledge, experience with Microsoft Office, Dayforce, and Sysco ordering.
Salted: Operates a portfolio of health-focused delivery-first restaurant brands.
5+ YOE2+ Mgmt5+ years kitchen experience with 2+ years leadership; strong culinary and knife skills; able to stand long periods and lift 50 lbs; experience with scheduling, inventory, and financial management.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
2+ YOE2 years cook supervisor/manager experience, high school graduate, culinary training preferred, ability to analyze finances, lift up to 40 lbs, communicate in English, and maintain kitchen standards.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No prior experience required; will train. May require Food Handler certification. Must lift up to 50 lbs, stand for long periods, work in fast-paced kitchen, and have effective verbal communication.
Harvest Christian Fellowship: Provides Christian worship services, biblical teaching, and community outreach.
Born-again Christian; biblical lifestyle; dependable, friendly, organized; able to work with children, parents, staff; Riverside County Food Handler’s Card; 18+; able to multi-task in a fast-paced kitchen.
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
Prior kitchen management or supervisory experience, leadership, food safety knowledge, inventory and ordering experience, equipment proficiency, and effective communication in fast-paced kitchens.
Agua Caliente Band of Cahuilla Indians: Manages tribal governance and operates premier gaming and resort destinations.
5+ YOE1+ Mgmt5+ years in commercial kitchen equipment maintenance or related field; supervisory experience; strong knowledge of commercial cooking, refrigeration, dishwashers, and food service equipment; CMMS (Hotsos) familiarity; leadership and communication skills; ability to respond to emergencies across multiple properties.