Elevate Entertainment Group: Operates destinations featuring movie theaters, bowling, and dining.
3+ YOEManage kitchen operations and team; 3+ years F&B management; Manager ServSafe and state alcohol certification; ability to lift 50 lbs; bilingual Spanish/English; availability nights, weekends, and holidays.
Legend Senior Living: Provides residential senior living, assisted care, and memory services.
Operating dish machine, cleaning kitchen/service areas, laundering linens, taking out garbage, communicating with residents and staff; experience preferred but not required.
Ascension Coffee: Dallas-based specialty coffee roaster and Australian-style cafe chain.
Oversee BOH operations including hiring, training, scheduling, inventory, food safety, and financials; restaurant kitchen operations experience and Food and Beverage Manager certification; able to work nights/weekends and stand ~8 hours.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Willingness to be trained; ability to lift up to 50 lbs., stand for long periods, use kitchen equipment/knife, maintain cleanliness; Food Handler certification may be required; some operations or high school preferred.
SPB Hospitality: Manages and franchises a portfolio of national restaurant brands.
Thorough food service knowledge, kitchen operations expertise, leadership ability, inventory and ordering skills, health regulation compliance, and commitment to hospitality; a bachelor's degree is preferred.
Omni Hotels & Resorts: Operates luxury hotels, resorts, and golf courses globally.
2+ YOE2+ years culinary experience preferred, knowledge of kitchen operations, knife skills, sanitation, ability to stand long periods and lift heavy items, flexible to nights/weekends/holidays.
Education Service Center Region 11: Regional educational agency supporting Texas public school districts.
Prepare and serve meals following USDA guidelines, operate kitchen equipment, follow sanitation and safety procedures, perform lifting and manual tasks, basic math and computer skills, must be eligible to work in the U.S.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
Perform cleaning and equipment operation in hotel back-of-house; lift/move up to 50 lbs; stand/sit/walk for extended periods; no prior experience or diploma required.
Cenavera: Managing fresh-from-scratch food service programs for K-12 school districts.
Oversee daily school cafeteria operations; food safety (ServSafe/HACCP), staff supervision, inventory and paperwork; high school diploma and reliable transportation required; background check and fingerprinting required.
Medieval Times: Provides medieval-themed dinner theater with live jousting and feasts.
Prepare and cook pre-selected menu items, operate dishwasher, maintain clean workstations, lift up to 40 lbs, stand/walk for long periods, work varied hours including nights, weekends and holidays; HS diploma and food prep experience preferred.
Kitchen Manager - Haslet area - Northwest ISD (658652)
Haslet, Texas, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead and supervise kitchen operations, prepare food, maintain temperature logs and sanitation, provide customer service; ServeSafe certification and food service experience preferred; ability to lift and work in hot/noisy kitchen environment.