HiringCafe
Join our community

20 prep portion jobs at 8 companies in Muncie, IN

15h
Save
Mark Applied
Hide
Prep Cook
Kokomo, Indiana, United States
OnsiteFull Time
Southern Rock Restaurants
Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare food per prep lists and recipes, maintain production and portion standards, clean and sanitize stations, and follow sanitation and safety policies.
Job PostingView all
2mo
Save
Mark Applied
Hide
Prep Cook
Carmel, Indiana, United States
OnsiteFull Time
Olive Garden
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Preparation of food items, adherence to safety and sanitation standards, teamwork in a fast-paced kitchen, and ability to follow recipes and portion controls.
Job PostingView all
4w
Save
Mark Applied
Hide
Kitchen Prep
Anderson, Indiana, United States
$14-$18/hr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare foods per recipes, follow food handling and sanitation, maintain clean workstation, unpack and organize goods, follow portion and quality standards; 0-2 years related experience.
Job PostingView all
3w
Save
Mark Applied
Hide
FOOD SERVICE WORKER (FULL TIME AND PART TIME) (1548035)
Portland, Indiana, United States
$14/hr OnsiteFull Time, Part Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prepares, presents, and serves food; food service experience preferred; able to perform prep, portioning, sanitation, and customer service in a school cafeteria.
Job PostingView all
1w
Save
Mark Applied
Hide
LINE COOK- RUSTY BUCKET INDIANAPOLIS
Indianapolis, Indiana, United States
$15-$20/hr OnsiteFull Time
Cameron Mitchell Restaurants
Cameron Mitchell Restaurants: Operates a diverse portfolio of upscale and casual restaurants.
1+ YOE1+ years restaurant experience preferred; ability to prep, portion, carve, slice, follow recipes, maintain sanitation and food safety, punctual, proper hygiene and uniform, knife skills.
Job PostingView all
1mo
Save
Mark Applied
Hide
Cook
Richmond, Indiana, United States
OnsiteFull Time, Part Time
Metz Culinary Management
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Prepare meals per Executive Chef menus; perform prep, dishroom, inventory/portioning and sanitation; hospitality-driven; experience desired but willing to train; background check and drug screening required.
Job PostingView all
4w
Save
Mark Applied
Hide
Full-Time AM Cook (Richmond, IN, 47374)
Richmond, Indiana, United States
$16/hr OnsiteFull Time
Elior North America
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOEMinimum 1 year culinary experience in high-volume, scratch-cooking environments; knowledge of culinary methods, portion control, food prep, equipment use, and customer service. Food handlers certification is a plus.
Job PostingView all
3w
Save
Mark Applied
Hide
Dietary Cook - 2nd Shift
Portland, Indiana, United States
OnsitePart Time, Full Time
Magnolia Health Systems
Magnolia Health Systems: Operates skilled nursing, assisted living, and pediatric care facilities.
Prepare and serve meals per planned menus and portion controls, maintain clean and safe food storage and equipment, review and process diet changes, assist with inventory, and follow sanitation and safety procedures; some food-prep training desirable.
Job PostingView all

Explore Jobs

Expand Your Job Search