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1,674 restaurant jobs at 281 companies in Doral, FL

1mo
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Restaurant Manager
Miami, Florida, United States
$60k-$80k/yr OnsiteFull Time
27 Club Coffee
27 Club Coffee: Cleveland coffee lounge and kitchen serving coffee, food, themed cocktails, and online coffee subscriptions.
Previous restaurant management experience, high school diploma/GED, familiarity with Microsoft Office, restaurant management and POS software, strong leadership and communication skills.
Microsoft Office, restaurant management software, POS software
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2w
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Restaurant Manager
Pembroke Pines, Florida, United States
OnsiteFull Time
Outback Steakhouse
Outback SteakhouseNASDAQ: BLMN: Australian-themed casual dining restaurant chain.
1+ YOERequires 1 year of restaurant management experience, age 21+, and flexible scheduling. Full-service restaurant management, food safety certification, and Microsoft Office knowledge preferred.
Microsoft Office
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1mo
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Restaurant Manager
Tamarac, Florida, United States
$20/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; high school diploma preferred; ability to manage staffing, scheduling, cash handling, and restaurant operations; strong communication skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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4w
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Restaurant Manager
North Miami Beach, Florida, United States
$20/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; strong staffing, scheduling, people and cost management; proficiency with Microsoft Office; able to work varied shifts and manage restaurant operations.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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2w
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Restaurant Manager
Hollywood, Florida, United States
OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, financial understanding, leadership ability, and flexible availability. Food handler certification preferred.
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1w
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Restaurant Manager
Boca Raton, Florida, United States
OnsiteFull Time
The Capital Grille
The Capital GrilleNYSE: DRI: Fine-dining steakhouse chain serving dry-aged steaks, fresh seafood, and wines.
2+ YOE2+ MgmtRequires at least 2 years of current salaried management experience in a high-volume upscale or resort restaurant, plus culinary, wine, guest service, team development, and restaurant operations expertise.
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5h
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Restaurant Host
Miami, Florida, United States
$15/hr OnsiteFull Time
Hilton Miami Downtown
Hilton Miami Downtown: Private, full-service hotel serving business, leisure, and convention guests in Miami.
0.5+ YOEHigh school diploma or equivalent required. Six months to one year of restaurant greeter experience preferred. Requires English proficiency, restaurant operations knowledge, and customer complaint resolution skills.
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2mo
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Restaurant Supervisor
Miami, Florida, United States
$20-$22/hr OnsiteFull Time
Bridgeton
Bridgeton: Private real estate investment and operating firm developing and managing hospitality and mixed-use properties across U.S. markets.
Experience in restaurant operations; strong leadership and communication; knowledge of food safety and Microsoft Office.
Microsoft Office
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2mo
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Restaurant Supervisor
Miami, Florida, United States
$20-$22/hr OnsiteFull Time
Sheraton Miami Airport Hotel & Executive Meeting Center
Sheraton Miami Airport Hotel & Executive Meeting Center: Privately held Sheraton airport hotel serving business and leisure travelers with rooms, dining, meetings, and airport shuttle service.
Previous restaurant experience required; oversee daily restaurant operations, hire/train staff, schedule shifts, manage inventory and purchases, ensure food safety and hygiene, perform inspections, lift up to 30 lbs, and work flexible schedule including weekends and holidays.
Microsoft Office
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3mo
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Restaurant Supervisor
Miami, Florida, United States
$20-$25/hr OnsiteFull Time
IMCMV Holdings, Inc.
IMCMV Holdings, Inc.Brazil Bovespa Exchange: MEAL3: Operator of Margaritaville and Landshark restaurant locations.
1+ YOEHigh-volume restaurant supervisory experience; staff training; guest service focus; labor control; strong communication.
Word, Excel, Outlook
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1d
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Restaurant Manager - Coral Gables Restaurant
Coral Gables, Florida, United States
OnsiteFull Time
Graziano's Group
Graziano's Group: Family-owned Argentine restaurant and market group serving South Florida diners with restaurants, prepared foods, wines, and groceries.
High school diploma or equivalent, previous restaurant experience, supervisory leadership, customer service, food safety knowledge, Microsoft Office proficiency, and completion of corporate training required.
Microsoft Office Suite
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3mo
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Restaurant Manager
Coral Springs, Florida, United States
$60k-$65k/yr OnsiteFull Time
High Noon Restaurant Group
High Noon Restaurant Group: Operates a network of Popeyes Louisiana Kitchen franchise restaurants.
Manage restaurant operations, oversee guest services, train staff, schedule shifts, ensure safety and sanitation, and meet performance targets.
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1mo
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Restaurant Manager
Miami, Florida, United States
$40k-$60k/yr OnsiteFull Time
Grove Bay Hospitality
Grove Bay Hospitality: Private Miami restaurant owner and operator serving diners through chef-driven restaurants, event venues, and airport concessions.
Previous restaurant and supervisory experience, food safety training, financial literacy, inventory and scheduling skills, and strong customer-service ability.
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3d
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Restaurant Cleaner
Davie or Broward County
$17/hr OnsitePart Time
Big Whiskey's of Davie
Big Whiskey's of Davie: Franchised American restaurant and bar serving casual food, craft drinks, and whiskey in Davie, Florida.
Maintain restaurant cleanliness, sanitize surfaces, clean floors and restrooms, manage waste, deep-clean kitchen equipment, monitor supplies, and speak English.
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1mo
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Restaurant Managers
Coral Gables, Florida, United States
OnsiteFull Time
Mottai Miami
Mottai Miami: Modern Japanese restaurant in Coral Gables.
2+ YOE2+ years management in upscale dining, leadership and communication skills in English, knowledge of wine and spirits, POS/restaurant software proficiency, composure under pressure.
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1d
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Restaurant Manager
Boca Raton, Florida, United States
OnsiteFull Time
Acts Retirement-Life Communities
Acts Retirement-Life Communities: Non-profit owner and operator of continuing care retirement communities.
3+ YOEHigh school diploma or equivalent and at least three years of progressive responsibility in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment.
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1mo
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Restaurant Manager
Boca Raton, Florida, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual dining restaurant chain specializing in fresh seafood.
1+ YOE1+ year restaurant management experience, ability to work flexible schedule, food safety certification preferred, knowledge of menu and service standards, Microsoft Office familiarity.
Microsoft Office
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1mo
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Restaurant Manager
Miami, Florida, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian Grill: Casual dining restaurant serving Italian-American cuisine.
1+ YOE1+ year restaurant management experience, flexible schedule, staff hiring and scheduling, food safety knowledge, Microsoft Office familiarity, strong communication and leadership skills.
Microsoft Office
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2mo
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Restaurant Manager
Fort Lauderdale, Florida, United States
$75k-$85k/yr OnsiteFull Time
Specialty Restaurants Corporation
Specialty Restaurants Corporation: Family-owned American restaurant group operating destination dining and event venues for diners and private-event guests.
2+ YOERequires 2+ years of restaurant management experience, preferably in high-volume full-service environments, with leadership, communication, organizational, inventory, cost-control, and guest-relations skills.
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3w
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Restaurant Manager
Fort Lauderdale, Florida, United States
$70k-$80k/yr OnsiteFull Time
Motek
Motek: Family-owned Mediterranean restaurant serving kosher-style Eastern Mediterranean food, brunch, dinner, and coffee in Miami and New York.
2+ YOE2+ MgmtRequires 2–4 years of restaurant management or supervisory experience, leadership and coaching skills, operational knowledge, guest-service ability, scheduling experience, and food safety knowledge.
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