2,343 shift jobs at 506 companies in San Marcos, CA
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Shift Lead
San Diego, California, United States
$21-$22/hrOnsiteFull Time, Part Time
Marugame Udon: Operates a global chain of udon and tempura restaurants.
Lead restaurant shifts, ensure food safety and quality, handle cash and deposits, train staff, work 5+ shifts/week including weekends and nights, lift up to 40 lbs., flexible schedule required.
1+ YOEHigh school diploma/GED, 1+ years guest-facing retail/foodservice experience (lead preferred), proficiency with Microsoft Word/Excel/Outlook, ability to work variable shifts and deliver excellent guest service.
Microsoft Word, Microsoft Excel, Microsoft Outlook
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); basic math and POS comfort; ability to lead shifts, train and coach crew, perform physical tasks in a busy kitchen; food safety certification preferred.
Chuze Fitness: Operates affordable high-value fitness centers with a hospitality focus.
1+ YOEHigh school diploma, 1+ year customer service experience, prior shift-leading experience, strong communication, ability to work varied hours/weekends and lift up to 50 lbs, must pass criminal background check.
Lead shift operations, coach team members, ensure food and alcohol safety compliance, monitor labor and service efficiency, and support hiring and training.
Banfield Pet Hospital: Provider of comprehensive preventive veterinary care for pets.
2+ YOEMinimum 2 years veterinary hospital experience, must be 18+, available to work weekends and evening shifts, able to work in environments with loud noise and strong smells.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
Lead shift operations, support management, prepare food, maintain safety standards; food handler certification often required; some high school and operations experience preferred.
El Pollo LocoNASDAQ: LOCO: Quick-service restaurant chain specializing in Mexican-style grilled chicken.
1+ YOE1+ year restaurant supervisory/shift lead experience; able to manage opening/closing, inventory, cash handling, food safety audit training; high school diploma preferred.
Akash Management: Operates and manages a portfolio of franchised restaurant brands.
1+ YOESupervise shift operations, follow cash and POS procedures, ensure guest satisfaction, perform opening/closing duties; high school diploma; ability to lift 40 lbs and stand long periods.
Fresh Dining Concepts: Operates franchised quick-service restaurant locations across the United States.
0+ YOEProvide first-line supervision during shifts; maintain food quality, safety, and service; flexible availability including nights, weekends, and holidays; food handler certification and TB clearance required; high school diploma or equivalent.
Goop Kitchen: Nutrient-dense prepared meals for delivery and takeout.
1+ YOEPrior restaurant or hospitality experience (1+ year preferred), supervisory/shift lead experience preferred, strong communication, comfort with digital ordering systems, ability to lift up to 50 lbs and work evenings/weekends/holidays.
Asada Tacos + Beer: Casual Mexican restaurant in Laguna Beach serving tacos and beer.
Restaurant experience required, strong communication and multitasking, available evenings and weekends, food handler card and RBS card required, California harassment training required, ability to lift/carry up to 20 lbs and stand for full shifts.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
0.5+ YOE6–12 months restaurant or customer service experience required; prior shift lead preferred. Must be 18+, able to perform physical tasks, handle cash/POS, supervise crew, maintain food safety and complete shift documentation.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
Leading shifts to meet operational standards, deliver customer service, coach and train team members, complete opening/closing checklists, and support daily restaurant operations.
Walgreens: Retail pharmacy providing prescriptions and health and wellness products.
1+ YOE1+ year leadership or key-holder retail experience, fluent English, ability to open/close store, cash handling, and basic inventory/merchandising skills; PTCB or pharmacy license may be required.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
High school diploma or equivalent; food safety and alcohol service certifications as required by law; prior restaurant leadership preferred; strong leadership and communication; flexible schedule including nights and weekends.
Chuze Fitness: Operates fitness centers offering gym facilities and group classes.
1+ YOE1+ MgmtHigh school diploma, 1+ year customer service and shift-leading experience, strong communication, ability to work varied hours and weekends, ability to lift up to 50 lbs, pass criminal background check.