3mo
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Baker
Glendale Heights, Illinois, United States
OnsiteAll Commitments Available
Baker with strong communication, able to stand for long periods, lift up to 50 lbs, and work overnight/early mornings.
baking equipment, kitchen tools
1w
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Baker
Kankakee, Illinois, United States
$17-$19/hr OnsitePart Time
Part-time bakery/crew experience preferred; able to operate restaurant equipment, follow recipes and safety/sanitation standards, work nights/weekends/holidays, and provide excellent guest service.
1mo
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Baker
Sugar Grove, Illinois, United States
OnsiteFull Time, Part Time
Prepare and serve menu items, provide excellent customer service, maintain a clean workspace, work on-site in a fast-paced environment; no formal education required.
1mo
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Baker
Chicago, Illinois, United States
$19-$21/hr OnsiteFull Time
High school diploma, proven baking or commercial food-prep experience, knowledge of food safety, ability to handle knives, stand for long periods, and follow recipes accurately.
ovens, mixers, proofers
4d
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Baker
Countryside, Illinois, United States
$15-$18/hr OnsitePart Time
Follow sanitation guidelines, bake fresh bread and prepare food to company standards, and work collaboratively in a fast-paced kitchen.
1mo
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Baker
Merrillville, Indiana, United States
$12-$13/hr OnsiteFull Time, Part Time
Execute recipes, mix and bake dough, decorate cookies, perform quality checks, provide customer service, lift 10–55 lbs, and work flexible schedules including early mornings, evenings, weekends and holidays.
1d
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Baker
Chicago, Illinois, United States
$17-$24/hr OnsitePart Time, Full Time
Prepare baked goods to recipe, follow portion controls and food safety, communicate with team, lift up to 50 lbs, stand entire shift, multitask in a fast-paced environment.
thermometer, knife
2w
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Baker
Alsip, Illinois, United States
$17-$20/hr OnsiteFull Time
Operate bakery equipment, prepare dough, follow food safety and GMP, lift up to 50 lbs, stand for long periods, reliable attendance; prior bakery/manufacturing experience preferred.
1mo
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Baker
Chicago, Illinois, United States
$22-$24/hr OnsiteFull Time
2+ YOEMinimum 2 years professional baking/lamination experience; open morning/weekend/holiday availability; ability to lift up to 50 lbs and stand for shifts; valid food handler certificate required; attention to detail and multitasking skills.
2w
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Baker - River North
Chicago, Illinois, United States
$22-$25/hr OnsiteFull Time
1+ YOE1–2 years baking experience, open availability including mornings/nights/weekends/holidays, ability to lift 50 lb, stand 8-hour shifts, read/write English, basic computer skills, DOH and regional food handler certifications.
Email, Microsoft Office
2mo
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Apprentice Baker
Watertower, Illinois, United States
OnsiteFull Time
0+ YOE0-6 months experience; no high school diploma required; ability to lift up to 50 pounds; 18+ years old.
3d
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Deli Baker
Lake Station, Indiana, United States
$12-$17/hr OnsitePart Time
Provide guest-focused service, prepare and package baked and deli items to company standards, follow food safety, complete sales transactions, and work flexible schedules.
2mo
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Bagel Baker
Chicago, Illinois, United States
$17-$18/hr OnsiteFull Time
No prior baking experience required; training provided. High school diploma preferred. Experience in bakery/restaurant/food hospitality a plus. Detail-oriented, team player, reliable, communicates well.
2mo
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BAKERY/BAKER
Crystal Lake, Illinois, United States
OnsitePart Time
Ability to handle stressful situations; effective communication; basic math; current food handlers permit.
1w
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Store Baker - Full Time
River Forest, Illinois, United States
$17-$25/hr OnsiteFull Time
0.5+ YOE6-12 months retail experience; ability to lift 50 lbs; follow food safety, sanitation, and merchandising procedures; flexible schedule including nights, weekends, and holidays.
2mo
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AM Bread Baker
Chicago, Illinois, United States
OnsiteFull Time
1+ YOE1 year+ pastry/bread production experience; ability to lift 50 lbs; 3AM shift; Illinois Food Handler Certificate; flexible schedule including holidays; lamination knowledge preferred.
Bakery equipment, Laminating equipment
2w
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baker lead, Starbucks Reserve Kitchen
Chicago, Illinois, United States
$23-$29/hr OnsiteFull Time
3+ YOE1+ Mgmt3+ years baking experience, 1+ year supervising teams, health code certification required, ServSafe preferred; ability to lift 35–55 lbs, stand long periods, perform data entry, and manage inventory.
2w
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baker lead, Starbucks Reserve Kitchen
Chicago, Illinois, United States
$23-$29/hr OnsiteFull Time
3+ YOE1+ Mgmt3+ years baking/pastry experience, 1+ year supervising teams, current health code certification, ServSafe preferred, ability to lift 35–55lbs, data entry and inventory skills, strong hygiene and time management.
2mo
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Executive Bread Chef / Head Baker
Chicago, Illinois, United States
OnsiteFull Time
3+ YOE2+ MgmtMinimum 3 years in restaurant or bakery focused on bread and viennoiserie; at least 2 years in management; proficient in bread-making and dough handling; capable of lifting up to 50 lbs; flexible weekends/holidays.
Dough sheeter, Bakery equipment, Oven, Mixer
1w
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Overnight Baker/Fryer - St. John Crossing
St. John, Indiana, United States
OnsitePart Time
Prepare and bake bakery products, provide customer service, lift up to 50 pounds, stand entire shift, follow safety and sanitation procedures; training provided.
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