40 chef jobs at 19 companies in Madison, WI
2w
Save
Mark Applied
Hide
Corporate Chef
Wisconsin Dells or Sandusky or Pocono Manor or Round Rock or Spotsylvania County
$135k-$140k/yr FieldFull Time
10+ YOE10+ years culinary leadership in multi-unit/resort environments, executive chef experience, sushi knowledge preferred, strong financial acumen, ability to travel frequently and work extended hours.
2mo
Save
Mark Applied
Hide
Executive Chef (3274)
Madison, Wisconsin, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2+ years executive chef; leadership; ServSafe; strong communication; 15+ staff leadership; kitchen systems knowledge
2mo
Save
Mark Applied
Hide
Executive Chef (3274)
Madison, Wisconsin, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2+ years executive chef experience; catering preferred; strong leadership and communication; ServSafe and Responsible Sellers within 90 days; cost, inventory, and SOP knowledge.
4w
Save
Mark Applied
Hide
Chef
Stoughton, Wisconsin, United States
OnsiteFull Time
3+ YOEAssociate degree or 3+ years culinary experience, food safety knowledge, menu planning, purchasing and cost control, staff management, and ability to pass a criminal background check.
4w
Save
Mark Applied
Hide
Head Chef
Madison, Wisconsin, United States
OnsiteFull Time
3+ YOECreate and execute weekly menus, manage kitchen staff, enforce sanitation, 3+ years high-volume cooking or catering experience preferred, culinary degree a plus, must obtain manager-level sanitation certification within 30 days and pass background check.
1d
Save
Mark Applied
Hide
Assistant Chef
Madison, Wisconsin, United States
$45k-$55k/yr OnsiteFull Time
3+ YOERequires 3+ years in a high-volume or commercial kitchen, food safety and sanitation knowledge, recipe and production skills, school nutrition or USDA program experience, and strong communication and organization.
3w
Save
Mark Applied
Hide
Sous Chef
Madison, Wisconsin, United States
$65k-$72k/yr OnsiteFull Time
2+ YOE2+ years high-volume culinary management, understanding of P&L and labor, experience with POSitouch/Crunchtime or POS systems, able to work long shifts and lift up to 50 lbs, closing/weekend/holiday availability.
POSitouch, Crunchtime
2w
Save
Mark Applied
Hide
SOUS CHEF
Madison, Wisconsin, United States
$25/hr OnsiteFull Time
2+ YOE2-4 years culinary experience, college degree or equivalent experience, strong culinary and supervisory skills, state bar certification, health card, valid driver’s license and insurance.
1mo
Save
Mark Applied
Hide
Sous Chef
Beloit, Wisconsin, United States
$52k-$55k/yr OnsiteFull Time
5+ YOE1+ Mgmt5+ years culinary experience including 1 year supervisory; menu planning, cost control, sanitation, food presentation; ServSafe or Department of Health certification preferred; MS Office/Excel proficiency; associate degree in culinary arts preferred.
Microsoft Office, Microsoft Excel
2mo
Save
Mark Applied
Hide
Cook/Chef - Cook/Chef - Careers (Accessibility)
Verona, Wisconsin, United States
$25/hr OnsiteFull Time
3+ YOE3+ years in a professional kitchen; Culinary Arts degree preferred; fine dining/large-volume experience a plus; US work eligibility; live within 45 minutes of Verona, WI or willing to relocate; COVID-19 vaccination.
2mo
Save
Mark Applied
Hide
EXECUTIVE CHEF 2- University of Wisconsin Greek House Chefs
Madison, Wisconsin, United States
$36-$38/hr OnsiteFull Time
2+ YOEManage kitchen operations, plan menus, train and schedule staff, oversee purchasing and budget, maintain food safety (ServSafe, food handler), and have 2+ years lead sous or executive chef experience preferred.
Greek House Chefs App, inventory management software, Data base user interface and query software, compliance software
1mo
Save
Mark Applied
Hide
Sous Chef (West Campus)
Madison, Wisconsin, United States
OnsiteFull Time
Responsible for culinary production, supervising dining staff, maintaining food quality and safety, assisting with purchasing/inventory, and managing controllable expenses.
1mo
Save
Mark Applied
Hide
Full-time Personal Chef
Madison, Wisconsin, United States
$25-$28/hr FieldFull Time
4+ YOE4 years line cooking experience, ServSafe Manager and state-specific allergen certification, reliable vehicle, familiarity with Google Workspaces and social media, background check and eligibility verification via E-Verify.
Google Workspaces, E-Verify
18h
Save
Mark Applied
Hide
Chef Instructor, Pastry (Sur La Table)
Madison, Wisconsin, United States
OnsitePart Time
1+ YOERequires 1–2 years of kitchen operations experience, valid Food Manager Certification, culinary expertise, strong communication and problem-solving skills, and availability for nights, weekends, and holidays.
POS system, Google
1mo
Save
Mark Applied
Hide
PM Float Station Chef - 0.7 FTE
Columbus, Wisconsin, United States
OnsitePart Time
ServSafe Food Manager certification required within 4 months; high school diploma desirable; preferred knowledge of therapeutic diets and previous institutional cooking/food service experience.
1mo
Save
Mark Applied
Hide
PM Float Station Chef - 0.7 FTE
Columbus, Wisconsin, United States
OnsitePart Time
High school diploma or equivalent desirable; ServSafe Food Manager certification required within four months or three exam attempts; therapeutic diet knowledge and institutional food service experience preferred.
2mo
Save
Mark Applied
Hide
EXECUTIVE CHEF 2- University of Wisconsin Greek House Chefs
Madison, Wisconsin, United States
$36-$38/hr OnsiteFull Time
2+ YOE2+ MgmtLead kitchen management, menu planning, budgeting, staff training; uphold health and safety standards.
GHC App, Inventory management software, Commercial kitchen equipment
2w
Save
Mark Applied
Hide
Food Service - Sous Chef at the Henry Vilas Zoo
Madison, Wisconsin, United States
OnsiteFull Time
3+ YOE3+ years food preparation experience, ServSafe or food handler and HACCP knowledge, culinary training, ability to lift 35 lbs, supervisory and financial management skills.
2w
Save
Mark Applied
Hide
Cook | Culinary Chef | Senior Living Cook
Middleton, Wisconsin, United States
OnsiteFull Time
Knowledge of sanitation and infection control, customer-service orientation, ability to follow menus/recipes, English proficiency; HS/GED or short related experience preferred.
4d
Save
Mark Applied
Hide
Cook
Oconomowoc, Wisconsin, United States
OnsiteFull Time, Part Time
Prepare high-quality safe food, follow chef recipes, maintain a clean sanitized station, communicate with team; must be at least 18.
Explore Jobs
Expand Your Job Search
Top Cities Near Madison for Chef
- Chef jobs in Janesville, WI
- Chef jobs in Beloit, WI
- Chef jobs in Sun Prairie, WI
- Chef jobs in Fitchburg, WI
- Chef jobs in Watertown, WI
- Chef jobs in Middleton, WI
- Chef jobs in Beaver Dam, WI
- Chef jobs in Oconomowoc, WI
- Chef jobs in Whitewater, WI
- Chef jobs in Waunakee, WI
- Chef jobs in Stoughton, WI
- Chef jobs in Verona, WI
- Chef jobs in Fort Atkinson, WI
- Chef jobs in Baraboo, WI
- Chef jobs in Monroe, WI
- Chef jobs in Roscoe, IL
- Chef jobs in Portage, WI
- Chef jobs in Oregon, WI
- Chef jobs in Reedsburg, WI
- Chef jobs in DeForest, WI