333 cook jobs at 128 companies in Apple Valley, CA
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COOK
Riverside, California, United States
$17-$20/hrOnsiteFull Time
Provider Contract Food Service: Boutique contract food service operator serving colleges and universities through chef-led campus dining and catering programs.
1+ YOEMinimum one year cook experience in high-volume settings, knife skills, knowledge of cooking techniques and sanitary practices, ability to lift and stand for long periods.
slicer, mixer, robot coupe, tongs, chefs knife, bread knife, paring knife, steel, high heat spatula, turner, whisk, deep fryer, steamer, ovens, broiler, grill, kettle, flat top
El Pollo LocoNASDAQ: LOCO: Nationwide fire-grilled chicken restaurant chain.
Prepare and cook grilled proteins, follow food safety and sanitation procedures, obtain Food Handler Certification upon hire; one year restaurant cooking experience preferred but not required.
KFCNYSE: YUM: Global fast-food restaurant chain specializing in fried chicken.
Preparing and cooking food to recipe and food-safety standards, maintaining clean kitchen and equipment, supporting order fulfillment and customer service.
Workforce Development Department: Nonprofit local business association serving Redlands employers and professionals through workforce, economic, and leadership development.
Cook position with English proficiency, high school diploma or GED preferred, ability to lift 30-80 lb, flexible schedules.
Castle ParkNYSE: LUCK: Operator of bowling, entertainment, and amusement centers.
Prepare food to recipes, follow presentation and safety guidelines, assist with prep, expedite orders, receive and check food deliveries, and sanitize cooking/serving areas; must be 18+.
Estancia Del Sol: Operator of independent, assisted living, and memory care communities.
2+ YOECook with at least two years of cooking experience; high school diploma; food handler permit; TB test; English proficiency; ability to lift 50 lbs; full-time; 11am-7pm.
Holiday by Atria: Independent senior living community operator and service provider.
2+ YOEHigh school diploma or equivalent and 2+ years of industry or full-service restaurant cooking experience; must follow recipes, communicate in English, provide customer service, and follow food safety practices.
Holiday by Atria: Independent senior living community operator and service provider.
2+ YOEHigh school diploma or equivalent, minimum 2 years cooking experience in industry or full-service restaurant, English proficiency, knowledge of sanitation and safe food handling; basic computer skills preferred.
Aqua Ridge Senior Living: Independently owned senior living community providing assisted living and memory care for seniors needing help living independently.
Must be 18, have criminal record clearance, pass physical/drug screen and TB test, hold a current Food Handler Permit, have volume-cooking experience, lift up to 50 lbs, and communicate in English.
Family Service Agency: Nonprofit mental-health and crisis-services provider serving all ages in Santa Cruz, Monterey, and San Benito Counties.
1+ YOEHigh school diploma/GED, 1 year cooking experience, current Food Handlers Permit, CA driver license and DMV report, fingerprint clearance, drug test and physical/lift test; ability to follow HACCP/Cal OSHA/HIPAA standards.
Mashie Group LLC: California Freddy’s franchisee operating a fast-casual restaurant serving steakburgers, hot dogs, fries, and frozen custard.
Prepare grill-cooked menu items and food accurately, safely, and on time while demonstrating guest service, dependability, attention to detail, initiative, and teamwork.
Angry Chickz: It is a Nashville hot chicken chain serving diners spicy fried chicken tenders, sliders, and rice meals.
High school diploma or equivalent, restaurant cooking experience, food safety knowledge, English comprehension, teamwork, and availability for early mornings, evenings, weekends, and holidays.
Glendora Hospital: Private inpatient psychiatric hospital providing behavioral health and partial-hospitalization services to adults aged 18 and older.
Prepare and cook meals for hospital cafeteria, follow recipes and food-safety procedures, monitor refrigeration and temperature, follow sanitization and HIPAA guidelines; weekends and holidays required.
Slice House: Fast-casual pizza franchise serving artisan pizzas by the slice and whole pie under Tony Gemignani's brand.
1+ YOEFood Handler certification required; 1 year cooking/line cook experience preferred; must follow safe cooking, sanitation, and food handling procedures; customer service and hygiene standards.
Morongo Casino Resort & Spa: Premier gaming and resort destination in Southern California.
3+ YOE3+ years professional kitchen experience (1+ in fine dining preferred), food handler certification, gaming license/background check, proficiency in cooking techniques, knife skills, sanitation, and ability to train junior cooks.
Chino Valley Medical Center: Nationally recognized acute-care community hospital serving the Chino Valley with comprehensive surgical, emergency, and critical care services.
2+ YOETwo years of food service experience required; commercial or institutional cooking preferred. Knowledge of therapeutic diets desired. County-specific food handler certification required upon hire.
King's Fish House: Family-owned seafood restaurant chain serving diners live shellfish, seasonal catches, sushi, and daily menus.
1+ YOERequires one year of restaurant cooking experience, high school graduation, food handler card, English communication, cooking techniques, menu knowledge, equipment use, and ability to comprehend food orders.