939 cook jobs at 284 companies in Milford, CT

1mo
Save
Mark Applied
Hide
Cook
Derby, Connecticut, United States
OnsitePart Time
Griffin Health
Griffin Health: Independent non-profit healthcare system in Derby, Connecticut.
2+ YOEHigh school diploma, 2+ years cooking experience (2-5 years preferred), healthcare setting experience preferred; prepares and cooks hospital food.
3w
Save
Mark Applied
Hide
Cook
Bedford, New York, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Global provider of food, facilities, and uniform services.
Cook or related experience required; knowledge of food preparation, cooking methods, food safety, sanitation, and storage. Basic math, counting, and written and verbal communication skills required.
1mo
Save
Mark Applied
Hide
Cook
Colchester, Connecticut, United States
OnsitePart Time
Complete Care at Harrington Court
Complete Care at Harrington Court: Private U.S. senior-care management operating assisted-living, post-acute, skilled-nursing, and long-term-care facilities.
1+ YOEServSafe certified cook with ≥1 year long-term care/skilled nursing kitchen experience, ability to operate institutional kitchen equipment, quantity cooking, strong communication and multitasking.
1mo
Save
Mark Applied
Hide
Cook
Plantsville, Connecticut, United States
OnsiteTemporary
National HealthCare Associates
National HealthCare Associates: Provider of skilled nursing and post-acute rehabilitation services.
Prepare and cook meals per menus and dietary needs, maintain sanitation, follow food safety, and work in a team; high school diploma preferred; prior cook experience preferred.
2mo
Save
Mark Applied
Hide
Cook
West Haven, Connecticut, United States
OnsiteTemporary
West Haven Center
West Haven Center: For-profit Connecticut nursing and rehabilitation center serving patients with short-term rehabilitation and long-term skilled nursing care.
1+ YOEPer diem cook; ServSafe certificate required. Prior cooking/food service experience preferred. Responsibilities include preparing menu items, setting and serving trays, and maintaining sanitation standards.
2w
Save
Mark Applied
Hide
Cook
Manhasset, New York, United States
$47k-$75k/yr OnsitePart Time
North Shore University Hospital
North Shore University Hospital: Nonprofit general medical and surgical teaching hospital serving patients across metropolitan New York.
1+ YOEHigh school diploma or equivalent and 1–3 years of relevant cooking experience required; must prepare food safely, follow standardized recipes, maintain sanitation, and assist chefs and cook helpers.
knives, food cutters, blenders, slicers
2d
Save
Mark Applied
Hide
Cook
White Plains, New York, United States
$23/hr OnsiteFull Time
Martine Center
Martine Center: For-profit skilled nursing and rehabilitation facility serving short-term rehabilitation and long-term care residents in White Plains.
1+ YOERequires healthcare cooking certification, high school diploma or equivalent, 1+ year large-scale cooking experience, therapeutic food preparation knowledge, physical ability, and strong communication and teamwork skills.
3d
Save
Mark Applied
Hide
Cook
New York City or New York City
$41k-$47k/yr OnsiteFull Time
City of New York
City of New York: Official government portal for the City of New York.
2+ YOERequires two years of cooking experience, English reading, writing, and speaking ability, and ability to follow simple instructions. Correctional or juvenile justice roles require one year of facility cooking experience.
2d
Save
Mark Applied
Hide
Cook
Jericho, New York, United States
OnsiteFull Time
Encore Luxury Living
Encore Luxury Living: Provider of luxury assisted living, memory care, and independent living.
Cook position with a 9:00 a.m. to 6:00 p.m. schedule.
3w
Save
Mark Applied
Hide
Cook
Torrington, Connecticut, United States
OnsitePart Time
Charlotte Hungerford Hospital
Charlotte Hungerford Hospital: Integrated health care system serving communities across Connecticut.
1+ YOERequires 1 year of cooking or 3 years of related food service experience, English proficiency, basic math, recipe adjustment, recordkeeping, and food safety knowledge; ServSafe and healthcare cooking experience preferred.
HACCP
1mo
Save
Mark Applied
Hide
Cook
Danbury, Connecticut, United States
$21/hr OnsiteFull Time
Autumn Lake at Glen Hill
Autumn Lake at Glen Hill: Private healthcare management providing non-healthcare services to independent nursing and rehabilitation centers.
1+ YOEPrevious cook experience preferred; ability to prepare meals for residents in a healthcare setting.
3d
Save
Mark Applied
Hide
Cook
Stamford, Connecticut, United States
$20/hr OnsitePart Time
Civita Care Center at Long Ridge
Civita Care Center at Long Ridge: For-profit 120-bed nursing and rehabilitation center serving residents in Stamford, Connecticut.
Basic cooking skills, dependability, organization, teamwork, and adherence to food safety guidelines are required.
3mo
Save
Mark Applied
Hide
Cook
Bronx, New York, United States
$35k/yr OnsiteFull Time
Acacia Network
Acacia Network: Nonprofit organization providing healthcare, housing, and social services.
2+ YOEPrepare and cook meals following menus; monitor inventory; ensure health and safety; maintain cleanliness; follow nutritional standards; bilingual a plus.
3mo
Save
Mark Applied
Hide
Cook
Stamford, Connecticut, United States
$18-$22/hr OnsiteFull Time
Atria Senior Living
Atria Senior Living: Operator of independent, assisted, and memory care communities.
1+ YOEHigh school diploma or GED; 1-3 years cooking in hospitality or healthcare; food handlers permit; ability to read recipes and logs.
3mo
Save
Mark Applied
Hide
Cook
Pawling, New York, United States
$17-$19/hr OnsiteFull Time, Part Time
The Grand Rehabilitation and Nursing at Pawling
The Grand Rehabilitation and Nursing at Pawling: For-profit 122-bed rehabilitation and skilled nursing facility serving residents in Pawling, New York.
0+ YOEHigh School Diploma or equivalent; some cooking experience; willingness to learn; reliable transportation; ability to perform physical tasks; strong team player.
3mo
Save
Mark Applied
Hide
Cook
Port Chester, New York, United States
$22/hr OnsiteFull Time, Part Time
The Enclave at Rye Rehabilitation and Nursing Center
The Enclave at Rye Rehabilitation and Nursing Center: For-profit skilled nursing and subacute rehabilitation center serving patients in Port Chester, New York.
Previous cooking experience; knowledge of food safety; ability to work in a fast-paced healthcare setting; strong teamwork and communication; flexible weekends/holidays.
2w
Save
Mark Applied
Hide
Cook
New Milford, Connecticut, United States
$17-$19/hr OnsiteFull Time
Candlewood Rehabilitation & Healthcare Center
Candlewood Rehabilitation & Healthcare Center: For-profit skilled nursing and rehabilitation center serving older adults and people needing short- or long-term care in Connecticut.
Cooking experience in a nursing home, hospital, school, or industrial setting required; high school diploma or GED preferred; must read and speak English.
3mo
Save
Mark Applied
Hide
Cook
Shrub Oak, New York, United States
$20/hr OnsitePart Time
Westchester Jewish Community Services
Westchester Jewish Community Services: Nonsectarian nonprofit human-services agency serving Westchester residents through mental-health, disability, youth, senior, and Jewish-community programs.
Part-time cook (up to 20 hours/week); menu planning, meal prep; English reading/writing; driver’s license; HS diploma or GED.
3d
Save
Mark Applied
Hide
Cook
Stamford, Connecticut, United States
$23-$26/hr OnsitePart Time
SodexoMAGIC
SodexoMAGIC: Minority-owned U.S. food services and facilities management provider serving corporations, healthcare facilities, schools, universities, and government clients.
0+ YOETeam-oriented, adaptable, reliable candidates able to prepare, portion, cook, and present hot and cold foods; 0–2 years of related experience is beneficial.
1mo
Save
Mark Applied
Hide
Cook
Naugatuck, Connecticut, United States
$22/hr OnsitePart Time
Charter Senior Living
Charter Senior Living: Family-owned U.S. senior living management operating independent living, assisted living, and memory care communities.
Cooking experience preferred; requires food safety and sanitation knowledge, ability to prepare meals for large groups and special diets, teamwork, communication, organization, and compassionate service.