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241 kitchen operator jobs at 84 companies in Camarillo, CA

1mo
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Kitchen Manager
Los Angeles, California, United States
$26-$35/hr OnsiteFull Time
The Great Greek Mediterranean Grill
The Great Greek Mediterranean Grill: Fast-casual restaurant chain serving fresh Mediterranean cuisine.
Proven kitchen management experience with strong leadership and operations skills; food safety certification a plus.
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3mo
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Kitchen Director
El Segundo, California, United States
$26-$30/hr OnsiteFull Time
Chick-fil-A
Chick-fil-A: Quick-service restaurant chain specializing in chicken sandwiches and meals.
Experience leading kitchen teams in fast-paced restaurants; strong focus on food quality, safety, staffing, and operations.
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3mo
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Kitchen Supervisor
Hollywood, California, United States
$23-$33/hr OnsiteFull Time
Hard Rock International
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Kitchen supervisor responsible for leading kitchen operations, training staff, managing labor and food costs, ensuring safety and quality.
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1mo
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Kitchen Manager
Los Angeles, California, United States
$75k-$85k/yr OnsiteFull Time
Pacifica Hotels
Pacifica Hotels: Operates and manages a portfolio of boutique hotel properties.
1+ YOE1+ year experience in a similar hotel or restaurant kitchen role; menu planning, cost control, staff supervision, sanitation knowledge, ability to operate kitchen equipment, and strong communication skills.
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3mo
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Kitchen Supervisor
Santa Barbara, California, United States
OnsiteFull Time
Lure Fish House: Family-owned restaurant chain specializing in sustainable seafood dining.
Supervise back-of-house staff, schedule, manage labor and food costs, inventory, kitchen organization, and ensure clean, safe operations.
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1mo
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Kitchen Manager
Valencia, California, United States
$70k-$90k/yr OnsiteFull Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Manage back-of-house operations including food production, safety, inventory, cost control, scheduling, and staff development; experience supervising kitchen teams preferred.
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6d
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Kitchen Manager
Beverly Hills, California, United States
$80k-$90k/yr OnsiteFull Time
Pura Vida Miami
Pura Vida Miami: Health-focused restaurant chain serving wholesome meals and beverages.
5+ YOE5+ years foodservice experience, staff training and development, food safety knowledge, ability to manage kitchen operations, computer/point-of-sale comfort, lift up to 50 lbs.
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1mo
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Kitchen Manager
Torrance, California, United States
OnsiteFull Time
Truxton's American Bistro
Truxton's American Bistro: Neighborhood restaurant serving modern American comfort food and drinks.
5+ MgmtMinimum 5 years kitchen leadership in high-volume full-service restaurants; proven team leadership; operational and financial acumen (food cost, labor, inventory); hands-on, solutions-oriented; uphold health and sanitation standards.
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2mo
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Catering Dept Kitchen Operations Support
Los Angeles, California, United States
$19/hr OnsitePart Time, Temporary
Associated Students UCLA
Associated Students UCLA: Operates student services, dining, and retail for UCLA.
Student staff for campus kitchen; detail-oriented, dependable, able to work independently; able to lift and stand for long periods.
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3w
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Kitchen Team
Los Angeles, California, United States
$22-$25/hr OnsiteFull Time, Part Time
Panda Restaurant Group
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. May require Food Handler certification. Must lift up to 50 lbs., stand for long periods, follow safety and operations standards, and work in a fast-paced kitchen.
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1mo
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Executive Kitchen Manager
Westwood, California, United States
OnsiteFull Time
IPIC Theaters
IPIC Theaters: Luxury dine-in movie theaters featuring chef-driven restaurant service.
5+ YOE5 years as Executive Kitchen Manager or Executive Chef in large operations; strong food, beverage, and brand management; leadership; vaccination required.
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1w
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Regional Kitchen Manager
Los Angeles, California, United States
$115k-$125k/yr OnsiteFull Time
Goop Kitchen
Goop Kitchen: Delivery-focused restaurant providing organic and gluten-free prepared meals.
3+ YOE3+ years multi-unit restaurant or service operations experience; team building, operational systems, HR/labor compliance, financial and labor planning acumen; experience scaling operations; strong leadership and communication.
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9h
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Senior Kitchen Manager
Burbank, California, United States
$74k-$79k/yr OnsiteFull Time
BJ's Restaurants
BJ's RestaurantsNASDAQ: BJRI: Operates a national chain of casual dining restaurants.
2+ YOEMinimum two years full-service, high-volume casual dining management experience; ability to supervise operations 8–10 hours, lift 50 pounds, strong people and communication skills, attention to detail, and problem-solving.
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3mo
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Executive Kitchen Manager (West LA, CA)
Santa Monica or Los Angeles
$67k-$80k/yr OnsiteFull Time
Tocaya Modern Mexican
Tocaya Modern Mexican: Serves health-conscious Mexican cuisine in fast-casual restaurant settings.
Experience leading high-volume restaurant operations; strong leadership, training, and cost management; capable of managing fast-paced kitchen and safety standards.
MS Office, Google Docs, Corrigo, Inventory system
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1mo
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Test Site Kitchen Operations Lead
El Segundo or Costa Mesa
$99k-$130k/yr OnsiteFull Time
Anduril Industries
Anduril Industries: Defense technology building autonomous military hardware and software.
5+ YOEUS citizenship, clean background and good credit; Bachelor’s in hospitality/business or equivalent; 5+ years foodservice or corporate dining operations; vendor and P&L experience; food safety expertise; strong communication.
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3mo
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Central Kitchen Department Manager
Torrance, California, United States
$74k-$80k/yr OnsiteFull Time
Tokyo Central
Tokyo Central: Retail chain selling Japanese and Hawaiian grocery products.
2+ YOE2+ years as a supervisor in food operations; able to lead a team; manage scheduling and staffing; ensure store-facing promotions.
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1mo
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Director of Operations, Kitchen
Los Angeles, California, United States
$26/hr OnsiteFull Time
Chick-fil-A
Chick-fil-A: Operates a chain of quick-service restaurants specializing in chicken.
Leadership in kitchen operations, food quality and safety execution, coaching staff, managing inventory and food/labor cost control, and executing operational systems.
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2mo
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Area Service Manager - Commercial Kitchen Equipment
Los Angeles, California, United States
$105k-$125k/yr OnsiteFull Time
Nextech
Nextech: Provides commercial HVAC and refrigeration repair and maintenance services.
10+ YOELeads commercial kitchen equipment service technicians; manages remote teams; strong leadership, communication, and refrigeration expertise.
Office 365, Excel, AR software, Teams, Outlook
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2w
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Central Kitchen Maintenance Technician
Santa Clarita, California, United States
OnsiteFull Time
Santa Clarita Valley School Food Services Agency
Santa Clarita Valley School Food Services Agency: Provides nutritional meal services to Santa Clarita school districts.
2+ YOEHigh school diploma or equivalent; 2 years mechanical or commercial kitchen maintenance experience preferred; ServSafe certification required; boiler operation training provided/required within 90 days.
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1mo
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Sous Chef / Kitchen Operations Lead
Glendale, California, United States
$25-$30/hr OnsiteFull Time
Mini Kabob
Mini Kabob: Acclaimed family-run restaurant serving traditional Armenian grilled kabobs.
Previous kitchen leadership experience required; strong skills in kitchen systems, inventory, prep management, ticket flow, training, and high-volume service execution.
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