Red O Restaurant: Upscale Mexican restaurant specializing in prime steak and seafood.
Supervise kitchen operations, enforce food safety and sanitation, control food cost, train and manage kitchen staff, perform quality and temperature checks, and resolve staff issues.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ MgmtAt least 2 years managing a full-service restaurant with dining and bar operations, demonstrated career growth, strong communication, reliability, motivation, and ability to lift up to 50 pounds.
Panda Restaurant Group: Operator of American Chinese fast-casual restaurant chains.
No experience required; will train. May require Food Handler certification. Must be able to stand long periods, lift up to 50 lbs., follow safety and operations standards, and communicate effectively.
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
Food handler certification required; preferred experience includes one year in retail sales and food preparation or kitchen operations. Strong communication, problem-solving, and customer service skills required.
Microsoft Office Suite, POS system, merchandise scanners
Kitchen Steward - Ayudante de Cocina (Food and Beverage)
Newport Beach, California, United States
$17-$18/hrOnsiteFull Time
Contract Services Group: Cleaning and facility services provider.
Kitchen steward to maintain a clean, inspection-ready kitchen; operate pot-washing equipment; weekend availability; adhere to safety and sanitation standards.
Tokyo Central: Retail chain selling Japanese and Hawaiian grocery products.
No experience required (1–2 years preferred). Must be 18+, comfortable in a kitchen, able to lift 50 lbs, follow recipes, operate slicer/scale/wrapper, and obtain a California Food Handler certificate.
Agua Caliente Casinos: Operates premier casino resorts and entertainment destinations in California.
5+ YOEMinimum 5 years custodial experience with specialized cleaning equipment, valid California driver’s license, English proficiency, ability to lift 30 lbs, work in smoke-filled environments, and operate heavy cleaning equipment.
street sweeper, utility carts, power wash, genie lifts, pallet jacks
Agua Caliente Band of Cahuilla Indians: Manages tribal governance and operates premier gaming and resort destinations.
5+ YOE5+ years custodial experience with specialized cleaning equipment, valid California driver’s license, English proficiency, ability to lift 30 lb, operate heavy cleaning equipment, and follow safety procedures.
street sweeper, utility carts, power wash, genie lifts, pallet jacks
Kitchen Steward- Ayudante de Cocina (Food and Beverage) (Food And beverage)
Newport Beach, California, United States
$21-$22/hrOnsiteFull Time
Contract Services Group: Provides commercial cleaning and facility maintenance services.
Ability to maintain kitchen cleanliness, operate pot-washing machinery, lift up to 50 lbs, stand for long periods, work weekends/holidays, follow safety/PPE protocols, and present a reliable professional image.
Fullerton School District: Provides public K-8 educational and student support services.
5+ YOE3+ MgmtBachelor's in food-related field, 5+ years in large-scale food service with 3+ years supervisory experience; Class C driver, California Food Manager certification required; HACCP and SNS preferred.
Yum! BrandsNYSE: YUM: Global operator of quick-service restaurant brands.
6+ YOE6+ years QSR or multi-unit restaurant operations experience; bachelor's required, master's preferred; strong business-case development, project/program management, pilot leadership, and executive communication skills.
P.F. Chang's: Operates a chain of Asian-inspired full-service restaurants.
3+ YOE3+ years culinary or restaurant leadership, hands-on high-volume kitchen experience, ability to stand long shifts, lift up to 50 lbs, operate kitchen equipment, mentor staff, and assist with inventory and cost control.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
1+ YOEHigh school diploma or GED preferred, at least 1 year of related work experience, ability to prepare food to recipes and standards, operate kitchen equipment, and lift up to 25 pounds.