HiringCafe
Join our community

25 lead kitchen jobs at 17 companies in Deltona, FL

2w
Save
Mark Applied
Hide
Shift Lead, Kitchen - HRC Orlando
Orlando, Florida, United States
OnsitePart Time
Hard Rock International
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
Perform opening/closing kitchen duties, oversee shift labor and food cost, train and coach staff, enforce safety and sanitation, perform line checks, and lift/transport kitchen items.
Job PostingView all
2mo
Save
Mark Applied
Hide
Kitchen Leader
Orlando, Florida, United States
OnsiteFull Time
Chipotle Mexican Grill
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma; restaurant experience; ability to train Crew; lead kitchen operations.
Job PostingView all
2w
Save
Mark Applied
Hide
Kitchen Leader
Orlando, Florida, United States
$17-$20/hr OnsiteFull Time
Perkins American Food Co.
Perkins American Food Co.: Operates casual dining restaurants and bakeries across North America.
Leading kitchen staff, ensuring food safety and sanitation, performing temperature checks, ordering/receiving supplies, and lifting up to 50 lbs; strong communication and coordination skills required.
Job PostingView all
4d
Save
Mark Applied
Hide
Kitchen Manager
The Villages, Florida, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
3+ YOEMinimum 3 years restaurant management experience, ability to lead and train kitchen staff, maintain food safety and sanitation, manage inventory and orders, flexible schedule, minimum age 21, legal authorization to work in the U.S.
Job PostingView all
1mo
Save
Mark Applied
Hide
Shift Lead - 0608
The Villages, Florida, United States
$18/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred); team-first mindset, strong communication, basic math, comfort with POS, ability to work in fast-paced kitchen environment; food safety certification preferred.
POS
Job PostingView all
2mo
Save
Mark Applied
Hide
Lead Cook- University of Central Florida
Orlando, Florida, United States
$20-$22/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Experience as a cook with ability to prepare entrees, operate kitchen equipment, and follow HACCP guidelines. Strong teamwork and adherence to health standards.
Job PostingView all
2w
Save
Mark Applied
Hide
Lead Cook
Orlando, Florida, United States
$16-$19/hr OnsiteFull Time
Perkins Restaurant & Bakery
Perkins Restaurant & Bakery: Restaurant chain serving breakfast, lunch, dinner, and baked goods.
Oversee day-to-day kitchen operations, prepare menu items to standards, maintain sanitation, coordinate multiple tasks, communicate clearly, and lift up to 50 lbs.
Job PostingView all
6d
Save
Mark Applied
Hide
Lead Cook
Celebration, Florida, United States
OnsiteFull Time
Hilton Grand Vacations
Hilton Grand VacationsNYSE: HGV: Sells and manages vacation ownership interests and luxury resorts.
Prior supervisory experience in hotel/restaurant kitchens, strong culinary and restaurant operations knowledge, food safety certification, ability to lift up to 60 lb. and work in physically demanding environments.
Job PostingView all
1mo
Save
Mark Applied
Hide
Lead Service Technician
Orlando, Florida, United States
$31-$39/hr FieldFull Time
Whaley Foodservice
Whaley Foodservice: Repair and maintenance services for commercial kitchen equipment and HVAC.
3+ YOE3 years commercial kitchen or refrigeration repair experience; valid driver’s license and acceptable driving record; background check and drug screen; ability to diagnose/troubleshoot electrical/mechanical systems; on-call availability.
Job PostingView all
1mo
Save
Mark Applied
Hide
Lead Service Technician
Orlando, Florida, United States
$31-$39/hr FieldFull Time
Parts Town
Parts Town: Distributes OEM equipment parts and provides professional maintenance services.
3+ YOE3+ years commercial kitchen or refrigeration repair experience; valid driver's license; background check and drug screen; ability to diagnose and repair cooking and refrigeration equipment; on-call availability; good communication and driving record.
Meters & Test Equipment, Mobile Device
Job PostingView all
3d
Save
Mark Applied
Hide
Lead Site Reliability Engineer
Bay Lake, Florida, United States
$148k-$199k/yr HybridFull Time
The Walt Disney Company
The Walt Disney CompanyNYSE: DIS: Produces media content and operates global theme parks.
7+ YOE7+ years SRE experience; expertise in observability, SLIs/SLOs, CI/CD, infrastructure-as-code, cloud platforms, UNIX/Linux, strong troubleshooting and leadership skills.
Gitlab, AWS CodeBuild, Azure DevOps, Terraform, CloudFormation, Ansible, Chef, Python, Perl, Ruby, Java, Go, Rust, C/C++, AWS, Azure, Google Cloud, UNIX, Linux
Job PostingView all
1mo
Save
Mark Applied
Hide
Food Service Worker Lead - University of Central Florida (Orlando, FL, US, 32816)
Orlando, Florida, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead food-prep and serving operations, maintain sanitation and temperature logs, supervise line staff, hold Serve Safe certification, and perform frequent lifting and physical kitchen work.
Job PostingView all
1mo
Save
Mark Applied
Hide
Food Service Worker Lead - University of Central Florida
Orlando, Florida, United States
OnsitePart Time
Aramark
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Serve Safe certification and food service experience preferred; leadership and supervisory skills; ability to follow instructions, lift and transport hot food, and work in kitchen hazards.
Job PostingView all
2w
Save
Mark Applied
Hide
Culinary Manager
Lake Mary, Florida, United States
OnsiteFull Time
Topgolf
TopgolfNYSE: CALY: Operates technology-enabled golf entertainment centers with food and drinks.
3+ YOELead high-volume kitchen operations, manage inventory and food/labor costs, enforce safety and sanitation, coach and develop kitchen staff, and maintain culinary quality under pressure.
Job PostingView all
1w
Save
Mark Applied
Hide
Sous Chef
Ormond Beach, Florida, United States
OnsiteFull Time
Stonewood Grill & Tavern
Stonewood Grill & Tavern: A chain of casual dining restaurants serving steak and seafood.
Experienced kitchen leader able to manage daily kitchen operations, lead and develop staff, handle payroll/scheduling, oversee inventory, and maintain food safety standards; food handler certification preferred.
Job PostingView all
1mo
Save
Mark Applied
Hide
Executive Chef
Orlando, Florida, United States
OnsiteFull Time
DoubleTree by Hilton Orlando Airport
DoubleTree by Hilton Orlando Airport: Full-service hotel providing lodging, dining, and event spaces.
7+ YOE7+ years culinary experience, strong kitchen safety knowledge, experience leading and developing teams, high school diploma or GED required, excellent communication skills.
Job PostingView all
6d
Save
Mark Applied
Hide
Assistant Sous Chef
Orlando, Florida, United States
$27-$33/hr OnsiteFull Time
Marriott International
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
3+ YOEHigh school diploma or 2-year culinary degree with 3–5 years culinary experience; ability to lead kitchen staff, maintain sanitation, manage inventory, and support food production.
Job PostingView all
1mo
Save
Mark Applied
Hide
Back of the House Shift Leader
Orlando, Florida, United States
$25/hr OnsiteFull Time, Part Time
bartaco
bartaco: Upscale street-food restaurant chain with a coastal vibe.
1+ YOE1–2 years kitchen experience in a fast-paced environment; knowledge of food safety and cooking methods; ability to lead teams, manage prep and inventory, and work flexible schedules including nights, weekends, and holidays.
Job PostingView all
2w
Save
Mark Applied
Hide
Sous Chef
Orlando, Florida, United States
$60k-$65k/yr OnsiteFull Time
José Andrés Group
José Andrés Group: Operates a global portfolio of diverse restaurant concepts.
3+ YOE3+ years professional kitchen experience with 1–2+ years as a lead or strong line cook; advanced station and expo skills; HACCP/food safety knowledge; ServSafe Manager (or ability to obtain); ability to coach and work under pressure.
KDS, POS, Google Workspace
Job PostingView all

Explore Jobs

Expand Your Job Search