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40 lead kitchen jobs at 26 companies in Miami, FL

2mo
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Kitchen Team Lead
Westlake, Florida, United States
OnsiteFull Time
The Habit Burger Grill
The Habit Burger GrillNYSE: YUM: Operates a fast casual restaurant chain serving grilled food.
2+ YOE2 years of related food service experience preferred; Food Manager Certificate and/or ServSafe Manager Certificate required; ability to work a flexible schedule.
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3mo
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Kitchen Leader
Miramar, Florida, United States
OnsiteFull Time
Chipotle Mexican Grill
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
High school diploma; restaurant experience; ability to lead kitchen; ensure food quality and safety; train future Kitchen Leaders.
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1w
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Kitchen Manager
Doral, Florida, United States
$60k-$65k/yr OnsiteFull Time
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
2+ YOE2+ years kitchen management experience, leading staff, managing inventory and food/labor costs, enforcing food safety and sanitation, training team members, coordinating with front-of-house.
Toast POS, xtraChef
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Kitchen Manager Weston
Weston, Florida, United States
OnsiteFull Time
Flanigan's Enterprises
Flanigan's EnterprisesNYSE American: BDL: Full-service seafood restaurant chain and liquor store operator.
Manage kitchen operations, lead BOH, ensure health code compliance, and supervise 50–55 hour weeks; strong English communication.
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2w
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KITCHEN SUPERVISOR/CHEF TOURNANT
Miami, Florida, United States
$50k/yr OnsiteFull Time
MDM Hotel Group
MDM Hotel Group: Develops and manages a premier hospitality portfolio in Miami.
Leading daily kitchen operations, supervising and training kitchen staff, ensuring food quality, sanitation, purchasing and inventory control, and using labor management systems.
Labor Management System
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2w
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Shift Lead - 1123
Doral, Florida, United States
$18/hr OnsitePart Time
Five Guys
Five Guys: Fast-food restaurant chain specializing in fresh burgers and fries.
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred). Ability to lead shifts, coach crew, handle cash and POS, lift and work in a busy kitchen, and maintain brand standards.
POS
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Culinary Lead (Sur La Table)
Miami, Florida, United States
OnsitePart Time
CSC Generation
CSC Generation: Acquires and transforms retail brands into digital-first businesses.
1+ YOE2+ MgmtLead in-store culinary program, recruit/train team, drive sales, ensure food safety; 21+, 1–2 years kitchen management; culinary degree preferred; Food Manager certification; strong communication.
Microsoft Office, POS system, retail systems
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1mo
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BOH LEAD SUPERVISOR (FULL TIME)
Miami, Florida, United States
$25-$27/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
2+ YOETwo years of kitchen supervisory experience required; full-time role in Miami.
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1w
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Line Operator, Overnight, Fresh Kitchen - Deerfield
Deerfield Beach, Florida, United States
$18-$25/hr OnsiteFull Time
Publix
Publix: Operates a chain of employee-owned supermarkets and pharmacies.
Operate and troubleshoot production line equipment, lead production associates, follow GMPs, lift 50+ lbs frequently, work nights/weekends/holidays, and perform sustained physical work.
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1mo
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Lead cook
Parkland, Florida, United States
$18/hr OnsiteFull Time, Part Time
Discovery Senior Living
Discovery Senior Living: Operator of senior living and residential care communities.
Preparing meals from standardized recipes, ensuring portion control and food safety, maintaining clean kitchen areas, strong communication and organizational skills; senior living or similar experience preferred and weekend availability required.
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3w
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Lead Cook
Pompano Beach, Florida, United States
$17-$19/hr OnsitePart Time
Sunny Oaks Assisted Living Facility
Sunny Oaks Assisted Living Facility: Mental health-focused assisted living and senior care facility.
Supervise kitchen staff, prepare and cook three daily meals, maintain sanitation and equipment, manage inventory, follow dietician menus and allergy requirements, and complete required facility/state/DOH trainings. Serv Food certification required.
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Lead Cook
Miami, Florida, United States
OnsitePart Time
Lucky Strike Entertainment
Lucky Strike EntertainmentNYSE: LUCK: Global operator of bowling, entertainment, and amusement centers.
3+ YOEMinimum 3 years operational experience, high school diploma or equivalent, must be 18+, mentor and supervise kitchen staff, complete employer alcohol service and food safety certification, and work varying shifts including evenings, nights, weekends, and holidays.
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2w
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Lead Line Cook
Miami, Florida, United States
$21-$26/hr OnsiteFull Time
Salted
Salted: Operates a portfolio of health-focused delivery-first restaurant brands.
2+ YOE1+ Mgmt2+ years kitchen experience, 1+ year leadership experience, strong culinary skills (knife/prep, flat-top), ability to stand long periods and lift up to 50 lbs, able to manage opening/closing and train staff.
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2w
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Food Service Worker Lead - St. Gregory The Great Catholic School
Plantation, Florida, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead and assist food preparation and service, maintain temperature logs and sanitation, supervise line employees, have ServeSafe certification, strong customer service and leadership skills, ability to lift and work in kitchen conditions.
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1w
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Marlin Bar Sous Chef
Dania Beach, Florida, United States
OnsiteFull Time
Tommy Bahama
Tommy BahamaNew York Stock Exchange: OXM: Lifestyle brand selling island-inspired apparel and operating tropical restaurants.
Lead kitchen operations, train and develop team members, enforce safety/sanitation, manage kitchen expenses, lift up to 50 lbs and stand for full shifts.
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1w
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Back of House Director
Boca Raton, Florida, United States
$17-$20/hr OnsiteFull Time, Part Time
Chick-fil-A
Chick-fil-A: Operates a chain of chicken-focused quick-service restaurants.
Leading kitchen operations, supervising staff, managing inventory and facilities, ensuring food quality and safety, and coaching team members; prior shift-lead or supervisory experience preferred.
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3mo
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Sushi Chef - Uchi Miami
Miami, Florida, United States
$25/hr OnsiteFull Time
Hai Hospitality
Hai Hospitality: Manages a diverse portfolio of upscale restaurant concepts.
Experienced sushi chef in a high-volume kitchen; lead and mentor team; ensures culinary standards; hourly pay with tips.
Ovens, Grills, Knives
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1mo
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Chef de Cuisine
Sunrise, Florida, United States
$70k-$80k/yr OnsiteFull Time
Naked Farmer
Naked Farmer: Operates a chain of farm-to-table restaurants in Florida.
2+ YOE2+ years leading a culinary team in a high-volume kitchen; strong culinary skills; able to manage inventory, safety, and staff; physical stamina.
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2mo
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Sous Chef - Uchi Miami
Miami, Florida, United States
OnsiteFull Time
Hai Hospitality
Hai Hospitality: Operates a collection of upscale Japanese and Asian-fusion restaurants.
Experience in high-volume kitchen management; lead culinary team; strong communication; safety; able to stand long hours; flexible in fast-paced environment.
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2d
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Sous Chef (Salaried)
Fort Lauderdale, Florida, United States
OnsiteFull Time
Performance Hospitality
Performance Hospitality: Provides management and asset services for lifestyle hotels and resorts.
3+ YOE1+ Mgmt3+ years kitchen experience with 1+ year lead/sous role, ServSafe/HACCP knowledge, inventory and cost control, team leadership, and basic Excel/Sheets proficiency.
Microsoft Excel, Sheets
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