35 lead kitchen jobs at 26 companies in Delray Beach, FL
3mo
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Kitchen Team Lead
Westlake, Florida, United States
OnsiteFull Time
2+ YOE2 years of related food service experience preferred; Food Manager Certificate and/or ServSafe Manager Certificate required; ability to work a flexible schedule.
2mo
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Kitchen Leader
Fort Lauderdale, Florida, United States
OnsiteFull Time
High school diploma; restaurant experience; ability to lead kitchen operations; strong teamwork and communication.
2mo
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Lead Line Cook - 25-35hr plus Sign-On Bonus - Great Kitchen Culture & Benefits
Boynton Beach, Florida, United States
$25-$30/hr OnsiteFull Time
2+ YOELead Line Cook with 2-5 years supervisory experience; high-volume kitchen; HACCP/FIFO; Food Safety Certification; high school diploma; culinary training preferred.
1mo
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Shift Lead - 1123
Doral, Florida, United States
$18/hr OnsitePart Time
1+ YOE1–2 years restaurant/retail/hospitality experience (leadership preferred). Ability to lead shifts, coach crew, handle cash and POS, lift and work in a busy kitchen, and maintain brand standards.
POS
2mo
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BOH LEAD SUPERVISOR (FULL TIME)
Miami, Florida, United States
$25-$27/hr OnsiteFull Time
2+ YOETwo years of kitchen supervisory experience required; full-time role in Miami.
1w
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Culinary Lead (Sur La Table)
Boca Raton, Florida, United States
OnsitePart Time
1+ YOEValid Food Manager certification, 1+ years kitchen management experience (1-2 preferred), culinary degree preferred, must be 21+, strong communication and decision-making, Microsoft Office proficiency.
Microsoft Office Suite, POS system
1w
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Dishroom Lead
Miami Gardens, Florida, United States
$15-$16/hr OnsiteFull Time
1+ year related experience, ability to maintain and clean kitchen areas and equipment, open availability for varying shifts, team-oriented and reliable.
2mo
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Lead cook
Parkland, Florida, United States
$18/hr OnsiteFull Time, Part Time
Preparing meals from standardized recipes, ensuring portion control and food safety, maintaining clean kitchen areas, strong communication and organizational skills; senior living or similar experience preferred and weekend availability required.
1mo
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Lead Cook
Pompano Beach, Florida, United States
$17-$19/hr OnsitePart Time
Supervise kitchen staff, prepare and cook three daily meals, maintain sanitation and equipment, manage inventory, follow dietician menus and allergy requirements, and complete required facility/state/DOH trainings. Serv Food certification required.
2mo
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Lead Cook
Miami, Florida, United States
OnsitePart Time
3+ YOEMinimum 3 years operational experience, high school diploma or equivalent, must be 18+, mentor and supervise kitchen staff, complete employer alcohol service and food safety certification, and work varying shifts including evenings, nights, weekends, and holidays.
1mo
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Lead Server
Chatsworth or Palm Beach Gardens
$18/hr OnsitePart Time
Previous server experience required; trains staff, greets guests, handles multiple tasks, lifts up to 25 lbs, works in hot/cold kitchen environments, flexible schedule including weekends and holidays, and Florida Level 2 background screening with fingerprinting required.
1mo
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Food Service Worker Lead - St. Gregory The Great Catholic School
Plantation, Florida, United States
OnsiteFull Time
Lead and assist food preparation and service, maintain temperature logs and sanitation, supervise line employees, have ServeSafe certification, strong customer service and leadership skills, ability to lift and work in kitchen conditions.
1d
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Lead Specialist, DevOps Engineer
Fort Lauderdale or Jacksonville or Miami or Orlando or Tampa
OnsiteFull Time
5+ YOEBachelor's degree and 5+ years in DevOps or systems engineering. Requires Azure and AWS, CI/CD, IaC, configuration management, cloud networking, security, containers, Linux, Windows, and travel availability.
Azure DevOps, AWS, Code Pipeline, Code Deploy, Code Build, SaltStack, Ansible, Chef, Puppet, Linux, Windows
4d
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Cook I, Employee Dining Lead
Surfside, Florida, United States
OnsiteFull Time
5+ YOEHigh school diploma or culinary training, minimum 5 years culinary experience in high-volume settings, strong food safety and sanitation knowledge, supervisory and scheduling experience, ability to operate kitchen equipment, valid U.S. work authorization.
deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill
1mo
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Marlin Bar Sous Chef
Dania Beach, Florida, United States
OnsiteFull Time
Lead kitchen operations, train and develop team members, enforce safety/sanitation, manage kitchen expenses, lift up to 50 lbs and stand for full shifts.
4w
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Back of House Director
Boca Raton, Florida, United States
$17-$20/hr OnsiteFull Time, Part Time
Leading kitchen operations, supervising staff, managing inventory and facilities, ensuring food quality and safety, and coaching team members; prior shift-lead or supervisory experience preferred.
2mo
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Chef de Cuisine
Sunrise, Florida, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2+ years leading a culinary team in a high-volume kitchen; strong culinary skills; able to manage inventory, safety, and staff; physical stamina.
1w
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Chef de Cuisine
Miami, Florida, United States
OnsiteFull Time
4+ YOE6+ MgmtManaging kitchen operations, ensuring food quality, cost and hygiene standards, leading and training a culinary team; culinary expertise and leadership experience required.
2w
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Sous Chef (Salaried)
Fort Lauderdale, Florida, United States
OnsiteFull Time
3+ YOE1+ Mgmt3+ years kitchen experience with 1+ year lead/sous role, ServSafe/HACCP knowledge, inventory and cost control, team leadership, and basic Excel/Sheets proficiency.
Microsoft Excel, Sheets
1mo
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Cook
Boca Raton, Florida, United States
$17-$22/hr OnsiteFull Time
Prepare and serve meals per standardized recipes and dietary needs, follow food safety and OSHA guidelines, maintain kitchen cleanliness, record production and temperatures, and lead production in coordinator's absence.
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