29 menu jobs at 18 companies in Cheyenne, WY
3mo
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Carhop/Crew
Cheyenne, Wyoming, United States
OnsitePart Time
Provide fast, friendly service; assist customers with menu; flexible hours; strong communication; basic math/reading.
2w
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Waitstaff
Fort Collins, Colorado, United States
$15-$19/hr OnsiteFull Time
Provide timely, professional meal service, assist residents with menu selections, maintain food safety and dining cleanliness.
1w
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Waitstaff
Greeley, Colorado, United States
$15-$19/hr OnsiteFull Time
Providing timely meal service, assisting residents with menu selections, maintaining dining cleanliness, following food safety, and building resident relationships.
2mo
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Server
Fort Collins, Colorado, United States
OnsiteFull Time, Part Time
Hospitality experience desired; ability to provide friendly, accurate service; memorize menu; operate POS; take orders and payments; weekend availability.
POS system
3mo
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To Go Specialist
Cheyenne, Wyoming, United States
OnsiteFull Time
Food service experience preferred; friendly customer service; ability to work in fast-paced environment; good communication; willingness to learn menu knowledge.
POS
1mo
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Cook
Greeley, Colorado, United States
$15-$20/hr OnsiteFull Time, Part Time
Must be 18+, communicate effectively, prepare menu items, lift up to 50 lbs, work in hot/damp environments, and follow sanitation and safety procedures.
1w
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Cook
Fort Collins, Colorado, United States
$18-$19/hr OnsiteFull Time
1+ YOE1–2 years cooking experience preferred; food handler or ServSafe certificate required; strong food production skills and ability to meet menu/specifications.
2mo
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Restaurant Line Cook
Cheyenne, Wyoming, United States
$16-$17/hr OnsiteFull Time
Prepare menu items to company standards, follow recipes and food safety, maintain kitchen cleanliness, control food cost, and communicate with managers and front-of-house staff.
2w
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Restaurant Cook
Cheyenne, Wyoming, United States
$18-$20/hr OnsiteFull Time
Prepare menu items to specification, maintain food safety logs, stock and clean kitchen, obtain food handler permit, pass background checks, and provide eligibility documentation.
2mo
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Restaurant & Bakery Cook
Casper, Wyoming, United States
$15-$17/hr OnsiteFull Time
Prepare and cook menu items to standards, follow food safety guidelines, keep kitchen clean, lift up to 50 lbs, stand for long periods. No experience required.
1mo
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Food and Beverage Director
Fort Collins, Colorado, United States
$70k-$78k/yr OnsiteFull Time
5+ YOE5+ years food and beverage management in upscale dining, strong leadership and financial acumen, menu and beverage expertise, team development, ability to work evenings/weekends/holidays.
1mo
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EXECUTIVE CHEF 2- University of Wyoming Greek House Chefs
Laramie, Wyoming, United States
$28-$32/hr OnsiteFull Time
2+ YOE2+ years lead sous or executive chef experience preferred; responsible for menu planning, staff training, purchasing, budget management; ServSafe and food handler card required.
Greek House Chefs App (GHC App)
1mo
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Delivery Driver
Cheyenne, Wyoming, United States
$9-$25/hr FieldFull Time, Part Time
Must be 18+, have a vehicle, valid driver's license, proof of insurance, clean driving record, able to lift 30-40 lbs, learn menu, and perform in-shop duties when not delivering.
1w
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Delivery Driver(06226) - 3521 W 10th St
Greeley, Colorado, United States
OnsitePart Time
Operate kitchen equipment, prepare menu items, deliver orders safely using own vehicle, perform customer service, basic math for cash handling, and perform physical tasks like lifting and carrying.
3mo
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Cook - Colorado
Pueblo or Brighton or Greeley or Fountain or Colorado Springs or Colorado Springs or Colorado Springs or Colorado Springs or Cañon City
$15-$18/hr OnsiteFull Time
Ability to prepare high-volume menu items with speed, accuracy, and consistency; follow recipes and food safety standards; work under pressure; lift up to 50 lbs; nights, weekends, and holidays availability.
1mo
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Meeker's Colorado Kitchen PM Server
Greeley, Colorado, United States
OnsiteFull Time
Provide prompt, courteous service in a fast-paced restaurant; menu knowledge, order taking, food and beverage service, cash handling, and adherence to food safety; ability to stand for long periods and work flexible hours.
1w
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Part Time Chef
Fort Collins, Colorado, United States
$19-$20/hr OnsitePart Time
High school diploma or equivalent; cooking and baking skills; menu planning for geriatric diets; knowledge of restricted diets; health certification as required by state/federal health departments; ability to lift up to 50 lbs.
1mo
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Head Chef
Laramie, Wyoming, United States
OnsiteFull Time
3+ YOECreate and execute weekly from-scratch menus, lead kitchen staff, maintain sanitation and food safety, 3+ years high-volume food production or catering preferred, ability to lift 50 lbs and stand long periods.
3w
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Breakfast Cook
Cheyenne, Wyoming, United States
$18-$20/hr OnsiteFull Time
Prepare breakfast menu items to company recipes, follow food safety and sanitation, operate commercial kitchen equipment, lift up to 50+ lbs, and work early morning shifts; 1–2 years breakfast or high-volume kitchen experience preferred.
1mo
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EXECUTIVE CHEF 2- University of Wyoming Greek House Chefs
Laramie, Wyoming, United States
$28-$32/hr OnsiteFull Time
2+ YOEManage all culinary activities, plan menus, train and schedule kitchen staff, oversee purchasing and budget. Minimum 2 years Lead Sous or Executive Chef experience preferred. ServSafe and valid food handler card required; able to lift up to 50 lbs.
Compliance software, Data base user interface and query software, Inventory management software, Greek House Chefs App
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