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507 restaurant manager jobs at 131 companies in Petaluma, CA

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RESTAURANT MANAGER
Santa Rosa, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOERequires 1+ year of high-volume restaurant or hospitality management experience, large-team management, Microsoft Office proficiency, and kitchen, ordering, and inventory skills.
Microsoft Office
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RESTAURANT MANAGER
Santa Rosa, California, United States
$63k-$81k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOERequires 1+ year of high-volume restaurant or hospitality management experience, large-team management experience, Microsoft Office proficiency, and kitchen, ordering, and inventory skills.
Microsoft Office
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2mo
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Restaurant Manager
San Francisco, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong staffing, scheduling, people and cost management skills; proficiency with Microsoft Office; able to work varied shifts, weekends and travel for training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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2mo
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Restaurant Manager
San Francisco, California, United States
$24/hr OnsiteFull Time
Raising Cane's
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience, proficient with Microsoft Office (Excel, Word, Outlook), strong communication, staffing/scheduling and cash management skills; must be 18+; high school preferred.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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3w
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Restaurant Manager
Corte Madera, California, United States
$70k-$75k/yr OnsiteFull Time
The Cheesecake Factory
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ MgmtAt least 2 years managing a full-service restaurant, strong communication and interpersonal skills, ability to stand long periods and lift up to 50 lbs, dependable and motivated.
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Restaurant Manager
San Francisco, California, United States
$70k-$80k/yr OnsiteFull Time
California Pizza Kitchen
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
2+ YOE2+ MgmtRequires at least two years of front-of-house management experience in a high-volume restaurant, strong verbal and written communication, and leadership skills to motivate, inspire, and develop teams.
The Proof
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2w
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Restaurant Manager
Yountville, California, United States
$80k-$100k/yr OnsiteFull Time
RH
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
3+ YOE3+ MgmtRequires 3+ years of hospitality leadership in a high-volume full-service restaurant, financial performance management, inventory controls, strategic planning, computer systems expertise, and legal work authorization.
Microsoft Excel, Inventory Management systems, Micros Point of Sale, email
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3w
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Restaurant Manager
San Francisco, California, United States
$85k-$95k/yr OnsiteFull Time
Landry's
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOE2+ MgmtRequires 2+ years of upscale or fine dining restaurant management experience, front-of-house and financial knowledge, interpersonal and conflict resolution skills, stable work history, and strong work ethic.
USDA
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Restaurant Manager
San Francisco or San Francisco or San Francisco
$78k-$81k/yr OnsiteFull Time
Four Seasons Hotels and Resorts
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
1+ YOERequires 1–2 years of supervisory or assistant manager experience in food and beverage, plus guest engagement, restaurant floor leadership, inventory control, beverage knowledge, and service-standard compliance.
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Restaurant Manager
Brooks, California, United States
OnsiteFull Time
Cache Creek Casino Resort
Cache Creek Casino Resort: Operates a destination casino resort featuring gaming and hospitality.
3+ YOE3+ MgmtRequires a high school diploma or GED, 3+ years of hospitality or restaurant management experience, strong guest service and organizational skills, and intermediate Microsoft Office proficiency. Must be at least 21.
Microsoft Excel, Microsoft Word, Microsoft Outlook
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4w
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Restaurant Manager
Mill Valley, California, United States
$80k-$85k/yr OnsiteFull Time
Piatti
Piatti: Italian trattoria serving handmade pasta and seasonal cuisine.
Prior restaurant management experience required; full-service high-volume preferred. Responsible for scheduling, labor and cost control, POS and operations systems proficiency, team development, strong communication and judgment.
POS
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3mo
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Restaurant Manager - Chevys
San Francisco, California, United States
$72k-$76k/yr OnsiteMultiple Commitments Available
Xperience Restaurant Group
Xperience Restaurant Group: Operates a portfolio of casual and fine dining Mexican restaurants.
2+ YOELead restaurant operations, manage staff, ensure guest satisfaction, and control costs.
Windows MS Office, OpenTable, Outlook
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3mo
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Restaurant Manager
San Francisco, California, United States
OnsiteFull Time
Crestline Hotels & Resorts
Crestline Hotels & Resorts: Manages and operates hotels, resorts, and conference centers.
5+ YOEBachelor's degree required; 5+ years restaurant experience; MICROS experience required; Microsoft Office preferred.
MICROS, Microsoft Office
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3w
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District Restaurant Manager
San Mateo, California, United States
$110k-$125k/yr HybridFull Time
Onigilly
Onigilly: A fast-casual food focused on introducing healthy Japanese onigiri to the American market.
Proven multi-unit restaurant management, strategic planning to drive sales, team mentoring, financial performance monitoring, and cross-functional collaboration skills.
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Senior Restaurant Manager
Daly City, California, United States
$81k-$96k/yr OnsiteFull Time
Dave & Buster's
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management skills, team leadership, and availability for weekends, nights, and holidays.
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2mo
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Restaurant Manager
Walnut Creek, California, United States
$58k-$75k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
1+ YOEMinimum 1 year restaurant/hospitality experience, high school diploma/GED, completion of corporate training, strong communication and leadership, ability to work flexible schedule including evenings, weekends, and holidays.
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2mo
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Restaurant Manager
Walnut Creek, California, United States
$58k-$75k/yr OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
1+ YOEMinimum 1 year restaurant/hospitality experience, high school diploma/GED, completion of corporate training, strong communication and supervisory skills, ability to work flexible schedule including evenings, holidays, and weekends.
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3mo
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Restaurant Manager - Chevys
South San Francisco, California, United States
$72k-$76k/yr OnsiteFull Time
Xperience Restaurant Group
Xperience Restaurant Group: Operates a portfolio of full-service Mexican restaurant brands.
2+ YOEHigh school diploma required; bachelor's degree preferred. Valid driver’s license. 2+ years related experience in full-service restaurant management. Proficiency with Windows MS Office, OpenTable, and POS systems. Strong leadership, budgeting, and customer service skills.
OpenTable, POS systems, Windows MS Office
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1w
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Restaurant Manager
Emeryville, California, United States
$69k-$75k/yr OnsiteFull Time
Seaside Dining Group
Seaside Dining Group: Operates and manages multi-brand quick-service and casual dining franchises.
3+ YOE3+ MgmtHigh school diploma, food safety manager certification, and 3+ years as an associate or assistant manager required. Requires English communication, financial literacy, problem-solving, multitasking, and weekend, holiday, and evening availability.
point-of-sale system
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1mo
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Restaurant Manager - Non-Exempt
Larkspur, California, United States
$28-$34/hr OnsiteFull Time
Shake Shack
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOE2-3 years restaurant management experience in high-volume settings; knowledge of operations, personnel management, purchasing, sanitation and health codes; food handler preferred; flexible hours.
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