The Common Man: Operates independent restaurants and inns throughout New Hampshire.
Prior server experience preferred; must serve tables, handle payments, and maintain cleanliness; able to pass annual team certification; able to upsell food/alcohol.
Olympia Hospitality: Manages and develops distinctive hotels and hospitality assets.
Provide high-level customer service, operate POS, follow instructions, learn quickly, legal age to serve alcohol preferred; prior server experience preferred.
The Olympia Companies: Operates and develops a portfolio of boutique and branded hotels.
Provide high-level customer service; must be legal age to serve alcohol; server experience preferred; strong communication, attention to detail, and ability to work under pressure.
Benchmark Senior Living: Operates senior living communities providing personalized care and housing.
High school diploma or equivalent, previous dining room/server experience, ability to interact with residents and staff, follow written and oral instructions, knowledge of dietary procedures and health department guidelines.
The Friendly Toast: Eclectic all-day brunch and bar with scratch-made menus.
Previous server experience required, ability to multitask, sell food and alcohol, pass Responsible Service of Alcohol test, be at least 18, reliable and punctual, and able to lift up to 45 lbs.
Wentworth by the Sea: Operates a historic luxury seaside resort and spa.
Flexible availability including holidays/weekends; ability to stand/walk up to 5 hours and lift 25 lbs; restaurant server experience preferred but not required.
Ocean Properties: Manages and develops luxury hotels and vacation resorts.
Flexible schedule including holidays/weekends, ability to stand/walk up to 5 hours, lift up to 25 lbs; restaurant server experience preferred but not required.
Delaware North: Provides food, hospitality, and retail services at venues.
Must be 21+, experience in cash handling and credit card processing; POS experience and 1 year high-volume server experience beneficial; able to cross-train as bartender; no high school diploma/GED required.
Hampshire Hills Athletic Club: Large-scale athletic club and event venue in Milford.
Previous server experience preferred; requires customer service, communication, teamwork, flexibility, ability to stand and walk for extended periods, and lift up to 25 pounds.
LaBelle Winery: Produces artisan wines and operates destination hospitality venues.
2+ YOERequires 2+ years of server or bartending experience, high school education, food service certification, POS proficiency, customer service skills, and ability to lift 45 pounds.
Duprey Hospitality: Operates and manages hotels, restaurants, and venues in New Hampshire.
Supports servers by running food, bussing, clearing and resetting tables; strong customer service, communication, basic math, problem-solving, and ability to lift up to 100 lbs.; valid NH driver’s license required.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
Provide friendly guest service, take orders, deliver food, work as part of a team; no prior restaurant experience required; company will provide training.
Bluegrass FW, LLC: Operates First Watch restaurant locations serving breakfast and lunch.
Must be at least 18 years old and able to deliver friendly, knowledgeable table service, support team members, and serve safe, high-quality food in a fast-paced environment.
Weathervane Seafood Restaurants: Family-owned New England seafood restaurant chain.
Some high school education, age 18 or older, reliable attendance, willingness to train, menu knowledge, accurate cash handling, POS use, responsible alcohol service, and teamwork.